209163 frozen devil cream sandwiches gale gand Recipes

frozen waffles, cream cheese, canned peaches or 14 oz fruit, brown sugar, cream

frozen spinach, cream cheese, shredded monterey jack cheese, chopped green onion, garlic cloves, finely chopped, white corn tortillas (you may need more or less depending on how much filling you put into each enchilada), green enchilada sauce, sour cream, shredded monterey jack pepper cheese

frozen corn, cream cheese, softened and cubed, onion, finely chopped, white pepper, garlic salt

crushed ginger snaps, butter, melted, cooked pumpkin, brown sugar, cinnamon, ginger, nutmeg, vanilla frozen yogurt, cream, ground nutmeg

crushed oreo cookies, butter, melted, sugar, chocolate ice cream or 1/2 gallon coffee ice cream or 1/2 gallon vanilla ice cream, softened enough to spread, not melted, icing sugar, semi-sweet chocolate chips, evaporated milk, butter, vanilla, salted peanuts, carton cool whip topping, thawed, coarsley chopped oreo cookies

butter or margarine, coarsely chopped pecans, white baking bar or white chocolate, chopped, milk, chopped maraschino cherries, chocolate-coated coconut bars, frozen, whipping cream, powdered sugar, hot fudge topping (optional), garnish: 12 maraschino cherries with stems

frozen corn, cream cheese, cubed, cream cheese, cubed, butter, cubed, water, milk, sugar, american cheese, cut up

frozen spinach, cream cheese, milk or 2 cups cream, chicken broth, onion, diced, cayenne pepper, paprika, to your taste

sugar, egg yolks, well-chilled heavy cream, brandy, vanilla, toasted skinned hazelnuts, chopped, fine quality bittersweet chocolate, milk or 3 tbsp cream, softened butter

boneless skinless chicken breasts, chicken thighs, bone-in with skin (my hubby loves the skin), butter, italian salad dressing mix (1 packagegood seasons), chopped onions, frozen, condensed cream of mushroom soup, low-fat cream cheese, water, chicken bouillon granule, minced garlic, salt, pepper

dark brown sugar, eggs, well beaten, flour, baking soda, vanilla, chopped pecans, heavy cream , whipped, heavy cream , whipped (optional), chunk milk chocolate , for grating

creole cream cheese , recipe follows, whole milk, heavy cream, sugar, vanilla extract, orange-flavored liqueur, fig preserves, skim milk, at room temperature (between 70 and 80 degrees f), cultured buttermilk, rennet (6 to 8 drops ), cream cheese molds (2 cups each), cheesecloth

frozen broccoli, cream cheese softened, margarine softened, american cheese, cream of celery soup, bread crumbs for topping

egg whites at room temperature, sugar, unsalted butter, sugar, cornstarch, fresh lemon juice (about 2 lemons), freshly grated lemon zest, whole large egg plus 6 large egg yolks, plain yogurt, unflavored gelatin, orange-flavored liqueur, heavy cream, lemon slices and unsprayed leaves for garnish

frozen spinach, cream cheese, salt , pepper and hot pepper,to taste

raw cashews, sugar, egg whites, egg yolks, heavy cream, fine salt, sweet butter, apricots, peeled and pitted and diced or 2 dried apricots, chopped, bourbon or 1/2 tsp pure vanilla extract, raisins, white wine, light brown sugar or 1/2 cup turbinado sugar, grated lemon , rind of, fresh grated nutmeg, apricot, peeled,pitted and sliced (optional), mint sprigs (optional)

whipping cream or 1 cup non-dairy coffee creamer, anchovy fillets (14-16 fillets), chopped chives, ground black pepper