225566 frozen cream cakes vegan Recipes

dry-roasted salted macadamia nuts, raw sugar, spelt flour, vegan margarine, fresh orange juice, vegan gelatin, mangoes (firm-ripe-peeled ), raw sugar, fresh lemon juice, cream (coconut), icing sugar

cream cheese, softened, sugar, whipping cream, vanilla extract, frozen lb cake, thawed, prepared lemon curd, raspberries, seedless red raspberry jam, lemon peel, strips (to garnish )

vegan cream cheese, vegan chocolate chips (semisweet, bittersweet, whatever you like), powered sugar, add more chocolate chips , chopped nuts, coconut, cocoa, flavored liqueur, whatever

ingredients of frozen chocolate-covered cappuccino crunch cake, frozen lb cake, thawed, heavy whipping cream, nestle toll house milk chocolate morsels, coffee ice cream, softened, coarsely crushed malted milk balls, coarsely crushed malted milk balls , (optional)

half-and-half cream , cold, vanilla instant pudding mix, frozen lb cake, thawed, sugar, baking cocoa, water

cold half-and-half cream, instant vanilla pudding mix, frozen lb cake, thawed, sugar, baking cocoa, water

butter, white sugar, water, ground cinnamon, fresh or frozen cranberries, cake flour, baking soda, salt, butter, softened, white sugar, brown sugar, eggs, vanilla extract, sour cream

a 10- to 12-oz frozen lb c ke, p rti lly defrosted nd sliced crosswise into 1/4 inch-thick slices ( bout 28), dark rum, kahlua, whole eggs, sugar, vanilla, mascarpone (about 17 1/2 oz, available at most cheese shops and some specialty food shops), egg white, eggs, sugar, vanilla, milk, heavy cream, instant espresso powder dissolved in 3 tbsp boiling water, fine-quality bittersweet chocolate, grated

lemon cream cake, delicate white cake and lemon cream filling, a vanilla crumb topping ., this super secret version uses a cake mix. use your favorite, brand, just remember that each brand of cake mix may requires, slightly different measurements of additional ingredients (oil, eggs). follow the directions on the box of your favorite brand ., mix the batter and then pour it into a greased 10-inch, springform pan and bake until done., betty crocker white cake mix, water, vegetable oil, egg whites, lemon cream filling, cream cheese, softened, powdered sugar, lemon juice, heavy whipping cream, vanilla crumb topping, all purpose flour, powdered sugar, cold butter, vanilla extract, powdered sugar

butter, softened, cream cheese, room temperature, sugar, eggs, sour cream, cake flour, vanilla, sugar, cornstarch, lemon zest, fresh-squeezed lemon juice, water, egg, beaten, whipping cream, whipping cream, premier white chocolate (for garnish )

cake flour (i made my own by combining spelt flour and arrowroot flour), unbleached cane sugar, baking soda (non-aluminum), sea salt, organic cocoa powder, light oil, raspberry preserves, organic vanilla extract, unsweetened applesauce, apple cider vinegar, water (mix with the vinegar), softened soy margarine (earth balance), soymilk, vegan powdered sugar, organic vanilla, melted semisweet vegan chocolate chips (i used white and dark)

vegan sugar, arrowroot, soymilk (non-dairy), sea salt, banana extract, firm tofu, ripe bananas, coarsely chopped almonds (roasted)

frozen lb cake, thawed, heavy whipping cream, nestles toll house milk chocolate morsels, coffee ice cream, softened, coarsely crushed malted milk balls, coarsely crushed malted milk balls , (optional)

crushed pecan shortbread cookies, divided, chopped pecans, toasted, divided, butter, melted, frozen lb cake, thawed and cubed, carton (1-1/2 quarts) peach or vanilla ice cream, softened, peach preserves

frozen lb cake, neapolitan ice cream (brick), pecan halves, maraschino cherries

egg whites, sugar, divided, egg yolks, grated lemon rind, whipping cream, cake flour, refrigerated sliced peaches in light syrup, drained

frozen creamed spinach (such as green giant), all-purpose flour, low-fat milk, light stick butter, shredded part-skim mozzarella cheese, frozen chopped spinach, thawed, drained, and squeezed dry, diced tomatoes with garlic and onion, undrained

cream cheese, fruit cocktail, crushed pineapple, cool whip, sugar or splenda, chopped nuts