11 fromage chicken Recipes

butter or 1/2 cup oleo, sliced mushrooms or 2 cups fresh mushrooms, green pepper, chopped, undiluted cream of celery soup, cheddar cheese, shredded (6 oz.), sour cream, cooked chicken, chopped (or 2 cans of 5 1/2 oz. each boned chicken), stuffed green olive, sliced, hot buttered noodles

skinless chicken breast, and cubed, green apple, peeled cored and chopped, fresh coriander leaves, fresh mint leaves, plain yogurt, fromage frais, green chili, seeded and chopped, spring onion, chopped, salt, sugar, garlic , pulp, ginger , pulp, oil, dates, stoned and chopped

olive oil, boneless chicken breasts, shallot, finely diced, dry white wine, wheels boursin cheese (garlic & fine herbs boursin cheese is what you should use but it wasn tsp a recognized ingredient), heavy cream, veal demi-glace, sweet red pepper, finely diced, salt and pepper, to taste

pumpkin, peeled and cut into large pieces, onion , large, apple, peeled, cored and chopped, stock , cube chicken flavour and low fat, curry powder, fromage frais, non-fat, salt and pepper, to taste

extra-virgin olive oil, divided, chopped onion, chopped fresh thyme, garlic cloves, chopped, cubed peeled baking potato (about 2), cubed yukon gold potato (about 4), unsalted chicken stock (such as swanson), kosher salt, divided, bay leaf, cauliflower, cut into florets (about 1/2 head ), freshly ground black pepper, divided, reduced-fat milk, chopped green onions, divided, fat-free fromage blanc (such as vermont creamery) or sour cream, grated sharp cheddar cheese (about 1/2 cup), center-cut bacon, cooked and crumbled

chicken breasts, lean bacon, turnip, onion, garlic cloves, chicken instant oxo, wine vinegar, mixed herbs, low fat fromage frais

chicken breasts, boneless and skinless cut into large chunks, natural fat-free fromage frais, garlic clove, crushed, brown sugar, ground coriander, ground cumin, chopped fresh parsley, chopped fresh cilantro, salt, ground black pepper, red bell pepper, cut into chunks, red onion, cut into chunks

skinless chicken breast fillets, salt, pepper, shallots, peeled and finely grated, garlic cloves, peeled and finely grated, cardamom seed, crushed, turmeric, tikka powder, passata, chicken stock , bovril, low fat fromage frais, very low fat, fresh coriander, chopped, low fat fromage frais, very low fat

whole duck, middle smoked bacon, fresh parsley (optional), young spring vegetables (carrots, courgettes, sugar snap peas, baby sweetcorn), garlic, cut in half (optional), shallots, peeled, new baby potatoes, boiling chicken stock, cornflour, dry white wine, fromage frais