261 from husband coq vin Recipes

all-purpose flour, salt, freshly ground black pepper, bone-in chicken breast halves, skinned, bone-in chicken thighs, skinned, chicken drumsticks, skinned, butter, canola oil, dry gin, chopped celery, chopped peeled carrot, chopped shallots (about 3 medium), juniper berries, crushed, mushrooms, halved, fresh thyme, fresh flat-leaf parsley, bay leaf, dark beer, whole-milk greek-style yogurt, white wine vinegar, chopped fresh flat-leaf parsley

red wine, white sugar, cinnamon sticks, orange zest, fennel seed (optional), whole black peppercorns (optional), bay leaves (optional), firm pears

dried white beans such as great northern, fresh pork rind, confit duck legs, fresh parsley stems (without leaves ), fresh thyme sprigs, garlic cloves, smoked salted slab bacon , halved crosswise, chopped onion (1 lb), salt, meaty mutton or lamb bones, cracked by butcher, rendered goose fat, tomatoes (3 lb), bay leaves (not california ), beef stock (not canned broth), dry white wine, black pepper, fresh garlic-pork sausage (not sweet or very spicy ) such as saucisson a litre ail au vin rouge,saucisse de canard a litre armagnac, or a mixture of the two, plain dry bread crumbs, chopped fresh flat-leaf parsley

bone-in ham (i used a shank half), coca-cola, marsala wine, dijon mustard, brown sugar

strawberries, sliced (stems removed ), avocado, sliced, walnuts, coarsely chopped, toasted, feta cheese, crumbled, apple cider vinegar, olive oil, dried tarragon, sugar, salt

chicken thighs (about 1 1/2lbs), vegetable oil, butter, shallots, finely chopped, garlic, minced, red currant jelly, red wine, chicken stock or 1/4 cup orange juice, orange rind, grated, dry mustard, ginger, ground

mussels, olive oil, diced roasted red pepper, garlic, minced, shallots, chopped, pancetta, chopped, dry white wine, whipping cream or 1/2 cup table cream, chopped fresh parsley, salt and pepper

eggs, milk, chopped onion, chopped celery, chopped broccoli, chopped carrot, chopped pimientos, bacon strips, cooked and crumbled, salt, pepper, butter or margarine, process american cheese

fresh strawberries, hulled, quartered (about 4 cups), sugar, vin santo,* muscat wine or cream sherry, vanilla extract, grated lemon peel

dried morel mushrooms, boiling-hot water, shallot, thinly sliced, garlic cloves, smashed, unsalted butter, heavy cream, whole chicken (about 3 1/2 lb), cut into 8 pieces, vegetable oil, vin jaune or savagnin plus additional for sprinkling

sugar, vanilla bean , split lengthwise, mascarpone cheese, firm but ripe peaches, halved, pitted, safflower oil or vegetable oil, vin santo, chilled unsalted butter, anise biscotti

tuna steaks (about 150 g/5 oz each), olive oil, shallots, chopped, garlic clove, chopped, any red wine, mixed fresh herbs (see above), salt and pepper, dried white kidney beans, onion, peeled and stuck with a clove, a bouquet garni made with parsley stems, a bay leaf, and generous amounts of thyme, olive oil, onion, chopped, garlic cloves, chopped, salt and pepper

leg of veal , boned and cut in 2 cubes, onions, thinly sliced, butter, flour seasoned with salt and pepper, red wine (beaujolais), shallots, finely chopped, garlic, finely chopped, fresh (or 1 tsp dried) basil, garnish: finely chopped parsley

red wine (beaujolais, chinon, bordeaux or anjou), cinnamon sticks, orange , zest of, lemon , zest of, granulated sugar, cardamom pods, cinnamon sticks, cognac

butter, onion, minced, garlic, minced, scallion, minced (green onions), boiled ham, minced, mushroom, minced, all-purpose flour, worcestershire sauce, beef stock, red wine (cabernet, shiraz or merlot), thyme leaves, bay leaf, fresh parsley, minced, salt , to taste, fresh ground black pepper , to taste

olive oil, onions, garlic clove, minced, sugar, flour, vegetable broth, dry red wine, salt, pepper, garlic cloves, peeled, french baguettes, cut 1/2 inch thick, jarlsberg cheese, shredded

dried navy beans, garlic cloves, peeled, onion, carrot, cut in chunks, tomato, diced, mushroom, chopped, dry mushroom soup mix, dry white wine, bay leaf, dried thyme, salt, pepper

strong coffee, cold, tawny port, sugar, orange peel, cinnamon