51373 frog pond martini mint kiwi honey martini Recipes
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kiwi, mint leaves, vodka (we used grey goose) and2 Morekiwi, mint leaves, vodka (we used grey goose), barenjaeger honey liqeuor (could also use 1tsp honey), lemon juice (1 wedge squeezed )3 min, 5 ingredients -
kiwi, mint leaves, squeeze of lemon juice, rum (bacardi) and1 Morekiwi, mint leaves, squeeze of lemon juice, rum (bacardi), barenjager honey liqueur5 ingredients -
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kiwi, fresh, diced, lemon juice, simple syrup, vodka and1 Morekiwi, fresh, diced, lemon juice, simple syrup, vodka, creme de menthe2 min, 5 ingredients -
mint leaves, honey syrup, lime juice and1 Moremint leaves, honey syrup, lime juice, chilled club soda or seltzer4 ingredients -
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mint leaf, kiwi, unpeeled, fresh pineapple, unpeeled and1 Moremint leaf, kiwi, unpeeled, fresh pineapple, unpeeled, lime juice5 min, 4 ingredients -
frogs, flour, egg, dry white wine, salt, pepper, parsley and2 Morefrogs, flour, egg, dry white wine, salt, pepper, parsley, onion, nutmeg1 hour 15 min, 9 ingredients -
frog legs (skinned ), boiling water, juice of 1/2 lemon and4 Morefrog legs (skinned ), boiling water, juice of 1/2 lemon, salt & pepper, eggs, beaten, bread crumbs (seasoned , or you can add your own seasonings to taste), oil to fry10 min, 7 ingredients -
kiwi, peeled and sliced, sliced strawberry and3 Morekiwi, peeled and sliced, sliced strawberry, fresh pineapple , cut into 1 inch pieces, lemon juice, honey5 min, 5 ingredients -
kiwi, peeled and thinly sliced, lime juice, banana and3 Morekiwi, peeled and thinly sliced, lime juice, banana, plain nonfat yogurt, honey, ice cubes10 min, 6 ingredients -
Mint & Tahini Dip
tahini, natural yoghurt, fresh lemon juice and4 Moretahini, natural yoghurt, fresh lemon juice, fresh mint, chopped, honey, garlic clove, crushed, salt & pepper2 min, 7 ingredients -
Honey-Dijon Lamb Chops
dijon mustard, fresh or 2 tsp dried rosemary, crushed and4 Moredijon mustard, fresh or 2 tsp dried rosemary, crushed, chopped fresh or 2 tsp dried mint flakes, honey, coarsely ground pepper, lean lamb loin chops6 ingredients
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Kiwi Frozen Yogurt With Red Raspberry Sauce
kiwi fruits, pureed, honey and7 Morekiwi fruits, pureed, honey, vanilla frozen yogurt, softened (low-fat or nonfat ), frozen raspberries in light syrup, thawed, triple sec (or other orange liqueur), cornstarch, kiwi fruits , sliced lengthwise, fresh mint leaves, fresh raspberries (optional) or frozen raspberries (optional)30 min, 9 ingredients
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Frog Legs with Pinot Grigio Mayo
frog legs, split, buttermilk, all-purpose flour, salt and5 Morefrog legs, split, buttermilk, all-purpose flour, salt, ground white pepper, oil, for frying, pinot grigio, extra-heavy mayonnaise, salt and freshly ground black pepper20 min, 9 ingredients
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Frogs Legs of Provencale: Grenouille a la Provencale (Keith Famie)
frog legs, salt and ground white pepper, all-purpose flour and3 Morefrog legs, salt and ground white pepper, all-purpose flour, unsalted butter, garlic, minced, chopped flat-leaf parsley13 min, 6 ingredients
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Frogs Legs with Garlic Nosiola and Radicchio (Mario Batali)
frogs legs, oil from lago di garda, garlic, thinly sliced and7 Morefrogs legs, oil from lago di garda, garlic, thinly sliced, juice and zest of 1 lemon, green apple, peeled, cored and cut into 1/8 inch dice, nosiola wine (or moscato giallio or muller thurgau), butter, head radicchio, finely shredded, fresh bread crumbs, italian parsley, finely chopped to yield 1/4 cup25 min, 10 ingredients
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