2002 fritters compote Recipes

  • Cranberry Apricot Compote
    dried apricots (about 6 oz) and
    4 More
    dried apricots (about 6 oz), two 12-oz bags fresh or unthawed frozen cranberries (about 7 cups total), water, sugar , or to taste, shallots
    5 ingredients
  • Melon Compote
    sugar, water, fresh lime juice and
    6 More
    sugar, water, fresh lime juice, a 1-inch piece gingerroot, peeled and grated, ground cumin, freshly ground black pepper to taste, watermelon balls (from about a 3-lb piece, seeded), honeydew melon balls (from about a 3-lb piece, seeded), cantaloupe balls (from about a 3-lb piece, seeded)
    9 ingredients
  • Orange-Scented Bittersweet Chocolate Cake with Candied Blood Orange Compote
    blood oranges, more) water, sugar and
    15 More
    blood oranges, more) water, sugar, grand marnier or other orange-flavored liqueur, all purpose flour, baking powder, salt, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 8 pieces, sugar, golden brown sugar, grand marnier or other orange-flavored liqueur, grated orange peel, eggs, sour cream, bittersweet chocolate (do not exceed 61% cacao), chopped, unsalted butter, cut into 4 pieces, dark corn syrup
    18 ingredients
  • Cranberry Eggnog Tart
    all-purpose flour, sugar, salt, unsalted butter, softened and
    13 More
    all-purpose flour, sugar, salt, unsalted butter, softened, egg, cream cheese, softened, creme fraiche or heavy cream, sugar, whole large eggs, egg yolks, bourbon, vanilla, scant 1/2 tsp freshly grated nutmeg, scant 1/4 tsp salt, cranberry jam, water, candied-orange and cranberry compote
    5 hour 15 min, 17 ingredients
  • Buttermilk Spice Cake with Pear Compote and Crème Fraîche
    sugar, fresh lime juice, salt and
    18 More
    sugar, fresh lime juice, salt, bosc pears (about 1 1/2 lb total), peeled, quartered, cored, cut into 1/2-inch cubes, all purpose flour, cornstarch, salt, scant ) baking powder, baking soda, ground allspice, ground ginger, ground black pepper, ground whole star anise, unsalted butter, room temperature, sugar, eggs, vanilla bean , split lengthwise, grated lime peel, buttermilk, powdered sugar, creme fraiche
    21 ingredients
  • Cherry Compote
    pitted fresh (or frozen, thawed) bing cherries (about 20 ... and
    2 More
    pitted fresh (or frozen, thawed) bing cherries (about 20 oz), brandy or orange juice, sugar
    3 ingredients
  • Blackberry and Apricot Compote Blackberry and Apricot Compote
    firm-ripe apricots, water, sugar, freshly grated lime zest and
    3 More
    firm-ripe apricots, water, sugar, freshly grated lime zest, dry white wine, picked-over blackberries, accompaniment if desired: almond macaroons
    7 ingredients
  • Indian Pudding with Dried-Fruit Compote Indian Pudding with Dried-Fruit Compote
    low-fat (1%) milk, cornmeal, unsulfured molasses and
    10 More
    low-fat (1%) milk, cornmeal, unsulfured molasses, ground ginger, cinnamon, unsalted butter, apple cider, light brown sugar, water, fresh lemon juice, dried apricots, pitted prunes, dried cranberries
    13 ingredients
  • Lime Curd and Toasted Almond Tart with Fruit Compote Lime Curd and Toasted Almond Tart with Fruit Compote
    sliced almonds , toasted until golden and cooled complete... and
    15 More
    sliced almonds , toasted until golden and cooled completely, sugar, salt, vanilla wafer crumbs (from about twenty 1 1/2-inch cookies), unsalted butter, softened, sugar, cold unsalted butter , cut into pieces, eggs, beaten lightly, fresh lime juice (from about 4 limes), freshly grated lime zest (from about 2 limes), fresh bing cherries, cut into 1/4-inch dice, dice fresh pineapple, mango, cut into 1/4-inch dice, firm-ripe apricots, peeled and cut into 1/4-inch dice, raspberries , picked over and quartered, sugar
    16 ingredients
  • Winter Fruit Compote with Ginger Winter Fruit Compote with Ginger
    dried cranberries (available at specialty foods shops and... and
    6 More
    dried cranberries (available at specialty foods shops and some supermarkets), fresh orange juice, a 10 1/2-oz jar preserved ginger in syrup, seedless green grapes, halved, pink grapefruit, the rind and pith cut away with a serrated knife and the flesh sectioned, pineapple, peeled, cored , and cut into 1/2-inch pieces, navel orange, the rind and pith cut away with a serrated knife and the flesh sectioned.
    7 ingredients
  • Gingered Poached Apricot and Raspberry Compote Gingered Poached Apricot and Raspberry Compote
    sugar, water, fresh lemon juice , or to taste and
    5 More
    sugar, water, fresh lemon juice , or to taste, fine julienne strips of peeled fresh ginger root, fresh apricots, quartered, raspberries, sliced almonds, toasted lightly, mint sprigs for garnish
    8 ingredients
  • Grape, Blueberry, and Apricot Compote Grape, Blueberry, and Apricot Compote
    white grape juice, dry white wine, honey and
    7 More
    white grape juice, dry white wine, honey, vanilla bean , split lengthwise, freshly grated nutmeg, picked over blueberries, dried apricots, sliced thin, green seedless grapes, halved, fresh lime juice , or to taste, freshly grated lime zest
    10 ingredients
  • Candied Lemon Peel Ice Cream with Strawberry Compote Candied Lemon Peel Ice Cream with Strawberry Compote
    lemons, sugar, egg yolks, whipping cream, half and half and
    2 More
    lemons, sugar, egg yolks, whipping cream, half and half, salt, strawberries, quartered
    7 ingredients
  • Poppy Seed Pound Cake with Plum Pluot Compote Poppy Seed Pound Cake with Plum Pluot Compote
    cake flour (not self-rising; sift before measuring) and
    14 More
    cake flour (not self-rising; sift before measuring), poppy seeds, baking powder, salt, vanilla bean, unsalted butter, softened, sugar, eggs , warmed in very warm water 10 minutes, half -and- at room temperature 30 minutes, firm-ripe plums and pluots, peeled and cut into 1/2-inch wedges, sugar , or to taste, grated lemon zest , divided, fresh lemon juice, grated nutmeg, lightly sweetened whipped creamaccompaniment: lightly sweetened whipped cream
    3 hour 30 min, 15 ingredients
  • Warm Rhubarb Compote with Walnut-Coconut Crunch Warm Rhubarb Compote with Walnut-Coconut Crunch
    trimmed rhubarb (about 1 1/4 lb), sugar and
    5 More
    trimmed rhubarb (about 1 1/4 lb), sugar, creme de cassis (black-currant liqueur) or chambord, walnut pieces, thick strips unsweetened flaked organic coconut, plain greek-style yogurt, wildflower honey (for drizzling )
    7 ingredients
  • Cantaloupe and Grape Compote Cantaloupe and Grape Compote
    ripe cantaloupe (1 1/2 lb), halved and seeded and
    6 More
    ripe cantaloupe (1 1/2 lb), halved and seeded, dry white wine, sugar, water, fresh lime zest, fresh lime juice, seedless green grapes , halved lengthwise
    2 hour 15 min, 7 ingredients
  • Almond-Macaroon Torte with Chocolate Frosting and Orange Compote Almond-Macaroon Torte with Chocolate Frosting and Orange Compote
    sugar, water and
    10 More
    sugar, water, peel of 1 large orange, removed in strips with vegetable peeler, nonstick vegetable oil spray, almonds, sugar, coarse kosher salt, vanilla beans , split lengthwise, egg whites, bittersweet chocolate (do not exceed 61% cacao), chopped, sliced almonds, toasted, oranges, all peel and white pith cut off
    12 ingredients
  • Caramel-Almond Torte with Spiced Mango Compote Caramel-Almond Torte with Spiced Mango Compote
    sugar, water, chopped peeled fresh ginger and
    13 More
    sugar, water, chopped peeled fresh ginger, grated orange peel, fresh lemon juice, cinnamon stick, broken in half, mangoes, peeled, pitted , cut into 3/4-inch pieces, almonds (about 9 oz), toasted, cooled, sugar, potato starch, ground cinnamon, eggs, separated, almond extract, salt, pareve kosher -for-passover margarine, golden brown sugar
    16 ingredients




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