138 fries yukon potatoes Recipes

russet potatoes, peeled and diced into 1 inch cubes (or 1 lb. of smaller potatoes, red or yukon golds work, cut into quarters or in half for much smaller), tarragon, rosemary (optional), sea salt, fresh cracked pepper, olive oil (or vegetable oil)

unsalted butter, russet potatoes or 1 1/2-1 3/4 lbs yukon gold potatoes, peeled and cut into 3/4 inch cubes, salt & freshly ground black pepper, diced onion, diced green bell pepper, diced red bell peppers or 1/4 cup additional green bell pepper, chili powder (optional)

okra, sliced in 1/4 inch pieces, yukon gold potatoes , cut into 1-inch pieces, sweet onion , cut into 1 inch pieces, corn bread/muffin mix (such as jiffy), vegetable oil for frying

yellow onion, yukon gold potatoes, peeled (about 2 1/2 lb.), kosher salt , to taste, minced fresh chives, plain matzo meal, eggs, lightly beaten, fresh ground white pepper , to taste, canola oil, for frying, sour cream or applesauce, for serving

sweet potatoes , medium size, yukon gold potatoes , medium size, olive oil, salt, black pepper, freshly ground, ground cumin (i use a little more)

carrots, in 1/4 inch slices (about 1 lbs), potato (like yukon gold), oil, onion, minced (about 2 small), water, hot, milk, hot, salt, butter, cayenne, nutmeg, bacon, diced , fried crisp (optional)

sweet potatoes (or yukon gold potatos, whichever you prefer), egg whites (my rule of thumb is 1 egg white per potato), season salt

garlic cloves, minced, olive oil (or use grapeseed oil or soy oil, they have a higher smoke point), potatoes, each cut into 12-16 wedges (about 8oz each-use any potato you want, russet, yukon or red are good), cornstarch (also called corn flour, or use flour but is better), coarse sea salt, fresh ground black pepper, garlic powder, onion powder (optional), paprika (optional-you might even want to try smoked paprika), cayenne pepper (optional-to taste, original recipe said 1/4 tsp), parsley, chopped to garnish (optional)

extra virgin olive oil, leeks (washed and sliced ), onion (diced ), stalks celery (chopped ), garlic clove (minced ), milk, chicken stock, bay leaf, yukon gold potatoes (peeled and cubed ), salt & freshly ground black pepper, parsley, fresh (chopped ), half-and-half, country bread (toasted golden brown ), cheddar cheese (irish), bacon (fried crisp and chopped into small pieces)

russet potatoes or 1 lb yukon gold potato, green peas , defrosted if frozen, homemade breadcrumbs or 2 tbsp panko breadcrumbs, salt, ground turmeric, cayenne pepper, fresh ground black pepper, minced fresh ginger, coriander seeds, cumin seeds, vegetable oil , for shallow frying, coarse salt

yellow onion, kosher salt , to taste, chopped chives, plain matzo meal, eggs, lightly beaten, freshly ground white pepper , to taste, canola oil for frying, sour cream or applesauce

cauliflower , disassembled, potatoes (red skin , yukon gold, etc..), cut into cubes, red or mixed colour pepper, seeded, roughly chopped, garam masala (optional), salt pepper to taste, hot paprika to taste, olive oil, onions, garlic, ginger, water, vinegar to taste

russet (baking) or yukon gold potatoes, onion, chopped scallions , including the green part, egg, beaten, salt and freshly ground pepper to taste, vegetable oil for frying

firm yukon gold potatoes (about 2 1/4 lb), onion, halved, egg, all-purpose flour or matzo meal, kosher salt and freshly ground pepper, vegetable or canola oil, for frying, applesauce or other toppings , for serving

margret duck breast halves, 12 to 16-oz each, kosher salt, freshly cracked black pepper, fresh or fried sage leaves, for garnish, olive oil, minced shallots, minced garlic, freshly squeezed orange juice, white wine vinegar, apricot preserves, orange zest, rich duck or chicken stock, chopped fresh sage leaves, cold butter, salt and freshly ground black pepper, heads garlic , top 1/2-inch cut away, olive oil, salt and freshly ground black pepper, baking potatoes , such as russets or yukon gold, peeled and cut into 1-inch cubes, unsalted butter, at room temperature, heavy cream, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter

ground black pepper, egg, matzo meal (optional), scallions, white and green parts minced, yellow onion, minced fresh parsley leaves, salt, vegetable oil for frying, yukon gold or russet potatoes

all-purpose potatoes , such as yukon gold or russet (1 1/2 lb total), scrubbed and each cut lengthwise into 8 wedges, extra-virgin olive oil, salt, paprika, freshly ground pepper to taste

vegetable oil, yukon gold potato , scrubbed and cut into 1/2 inch cubes (2 medium), butter, paprika, chipotle chile in adobo, minced plus 1 tsp of adobo sauce, salt, fresh ground black pepper