134 fried tomatoes crumbs Recipes

king arthur unbleached all-purpose flour, sugar, salt, cayenne pepper, egg, fat-free milk, cornflake crumbs, green tomatoes , cut into 1/2-inch slices, canola oil, red tomatoes, seeded and chopped, minced fresh cilantro, chopped onion, jalapeno peppers, seeded and chopped, lime juice, sugar, garlic clove, minced, salt, pepper

olive oil for frying, eggs, beaten, bread crumbs, skinless, boneless chicken breast halves, grape tomatoes, sliced, onion, diced, chopped fresh basil, salt and pepper to taste, balsamic vinegar , or to taste, olive oil , or to taste

brown sugar, king arthur unbleached all-purpose flour, green tomatoes, sliced 1/2 inch thick, egg, beaten, milk, seasoned dry bread crumbs, butter, vegetable oil

oil, green tomatoes, cut into 1/4-inch rings, kosher salt and freshly ground black pepper, all-purpose flour, garlic powder, eggs, milk, panko bread crumbs, cayenne pepper, paprika, buttermilk dipping sauce , recipe follows, apple cider, brown sugar, buttermilk, mayonnaise, neelys bbq sauce, lime, juiced, scallions, sliced thin, kosher salt and freshly ground black pepper

vegetable oil, drained marinated bocconcini (small mozzarella balls), patted dry, eggs, beaten, plain fine dry bread crumbs, equipment : a deep-fat thermometer, warm homemade or bottled spicy tomato sauce

vegetable oil, drained marinated bocconcini (small mozzarella balls), patted dry, eggs, beaten, plain fine dry bread crumbs, equipment : a deep-fat thermometer, warm homemade or bottled spicy tomato sauce, it is important to use fine bread crumbs... you want to form a solid coating around the cheese....or you will have a mess when you fry them

tomatoes (red, green or multi-colored), white onions or 1 medium red onion, japanese-style bread crumbs (they are crunchier), french s french fried onions, butter (melted ), poultry seasoning, salt, pepper, dried basil

canola oil, egg substitute (recommended : egg beaters), fine plain bread crumbs, green tomato, sliced 1/4-inch thick, remoulade sauce, accompaniment , optional, shrimp, accompaniment , optional

canola oil, egg substitute (recommended : egg beaters), fine plain bread crumbs, green tomato, sliced 1/4-inch thick, remoulade sauce, accompaniment , optional, shrimp, accompaniment , optional

green tomatoes, flour, bread crumbs, milk, egg, beaten, butter, oil, salt , pepper, and spices to taste

green tomatoes, sliced 1/4-inch thick, salt and pepper, flour for dusting, eggs, beaten, cornmeal or bread crumbs, bacon grease or vegetable oil

green tomatoes, all-purpose flour, salt, eggs, sugar, fine dry bread crumbs, veg. oil

green tomatoes, salt, brown sugar, flour, egg, hot sauce, milk, lemon juice, seasoned dry bread crumb, cornmeal, olive oil, margarine

fresh cilantro leaves, olive oil, grated parmesan cheese, onion, halved, jalapeno pepper, seeded and halved, pine nuts, toasted, lime juice, garlic clove, peeled, king arthur unbleached all-purpose flour, eggs, panko (japanese ) bread crumbs, salt, pepper, green tomatoes , cut into 1/4-inch slices, olive oil, crumbled goat cheese

dozen freshly shucked oyster (if possible), flour, cayenne pepper, salt and pepper, eggs, milk, fresh bread crumbs, vegetable oil, homemade or prepared mayonnaise, dijon mustard, capers, chopped fresh parsley, chopped fresh tarragon, paprika, cayenne pepper, juice of 1/2 lemon, garlic, anchovy fillets, worcestershire sauce, oven roasted tomatoes, salt and pepper

roma tomatoes, halved, olive oil, plus 1 oz, plus 5 ounces, for frying, kosher salt and freshly ground black pepper, onion, finely chopped, garlic, minced, chopped calabrian chiles, parsley, finely chopped, scallions, finely chopped, chopped oregano leaves, chopped basil leaves, flour, bread crumbs ( panko preferably, but italian is ok), granulated sugar , if needed

rock shrimp, salt, freshly ground black pepper, liquid crab boil, lemon, cut in half, bay leaves, egg, juice of fresh lemon juice, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, green tomatoes (about 1/4-inch thick ), flour, eggs beaten with 2 tbsp milk, fine dried bread crumbs, vegetable oil, fresh maiche

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, all-purpose flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, olive oil, unsalted butter, diced onion, minced garlic, wild and exotic mushrooms, cleaned and diced, chopped fresh thyme leaves, chopped fresh oregano leaves, chopped tomatoes, tomato paste, mushroom , chicken or veal stock, kosher salt, plus more for pasta water, freshly ground black pepper, chopped fresh basil leaves, chopped fresh parsley leaves, truffles and truffle oil, for garnish