149 fried rice with jasmine rice Recipes

brown jasmine rice, canola oil, divided, minced garlic, kosher salt, freshly ground black pepper

oyster sauce, fish sauce, white sugar, peanut oil for frying, cooked jasmine rice, chilled, garlic clove, crushed, serrano peppers, crushed, boneless, skinless chicken breast , cut into thin strips, red pepper, seeded and thinly sliced, onion, thinly sliced, sweet thai basil, cucumber, sliced (optional), cilantro sprigs (optional)

olive oil, garlic, minced, green onion, thinly sliced, jalapeno, seeded and minced (to taste), cooked jasmine rice, cold (can be cooked and refrigerated 1 day ahead), sugar, soy sauce, asian fish sauce, cooked shrimp, peeled, deveined and large chopped (about 12 oz.), fresh cilantro, chopped, fresh basil leaf, chopped, toasted sesame oil

jasmine rice, uncooked, garlic cloves, chopped (or 1 tsp of garlic powder), onion, chopped, vegetable oil (enough to saute the onion or garlic and then to coat the rice), sesame chili oil, water, frozen mixed vegetables, eggs, scrambled and chopped (no other ingredient in the scrambled eggs), salt & pepper, soy sauce (optional)

jasmine rice, chicken breasts, boneless, skinless, cubed 1 1/2-inch, coconut milk, canned, coconut cream, canned, cilantro roots, chopped, lime , zested, thinly, red chili pepper, fresh, small, seeded and finely chopped, basil, fresh, fish sauce, peanut oil, eggs, large, well beaten, chives, fresh garnish

garlic cloves, peeled, salt, oil, egg, cooked jasmine rice, ground white pepper, larger pinch of white sugar, light soy sauce, spring (green ) onions, cut into 1 cm (1/2 inch) lengths, cooked crabmeat, coriander leaves

jasmine rice, pineapple tidbits, green onions, chopped, red chile , finely slivered, cilantro , coarsley chopped, fresh shrimp, cleaned and deveined, oil, divided, garlic cloves, minced, fish sauce, soy sauce, sugar, cilantro (to garnish )

jasmine rice, water, chicken bouillon cubes, eggs, soy sauce, frozen peas, minced garlic, minced onions, chopped chicken

brown jasmine rice or 1 1/4 cups white jasmine rice, boneless pork chops, trimmed, peanut oil or 3 tbsp canola oil, divided, egg, garlic cloves, minced, mushrooms, chopped, jalapeno pepper, seeded sliced thinly (optional), scallions , cut into 1/2 inch pieces, thai fish sauce, whole cilantro leaf (garnish ), lime, cut into wedges (garnish ), tomato, sliced thickly (garnish ), cucumber, sliced (garnish )

water, oranges , zested, jasmine rice, rinsed, canola or safflower oil, 2 turns of the pan, chicken breast tenders , 2 packages, sliced on an angle into bite-size pieces, garlic, crushed, yellow skinned onion, sliced, red bell pepper, seeded, quartered and sliced, shredded carrots, store bought , or 2 medium carrots cut into matchsticks, scallions , cut on an angle into 2 inch pieces, snow peas , a couple of handfuls, tablespoonfuls chunky peanut butter, dark soy , tamari, honey, ginger root, peeled and minced, garlic, crushed, crushed red pepper flakes, orange, juiced, chopped peanuts or nut topping, available on the baking aisle, chopped cilantro leaves or flat-leaf parsley, for garnish, chopped fresh basil leaves

dried shrimp (optional), ketchup, sriracha sauce, peanut oil, eggs, lightly beaten, ginger, peeled and grated, carrot, cut in 1/4-inch dice, cooked char siu pork or 4 oz cooked ham, cut in 1/4 inch dice, fresh shiitake mushrooms, stemmed and diced, frozen peas, cooked jasmine rice , a day old, light soy sauce, sea salt & fresh black pepper, to taste, sesame oil, green onions , sliced on a diagonal for garnish

plain vegetable oil (like soy corn oil or peanut oil), black forest ham, diced or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic cloves, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, frozen peas corn and carrot mix, eggs, lightly beaten, cold cooked long-grain rice, white or 4 cups jasmine rice, grains separated

vegetable oil, garlic cloves, minced, grated peeled fresh ginger, onion , halved lengthwise and thinly sliced crosswise, carrot , cut into 1/8-inch-thick matchsticks, cupsauteed kale, chilled cooked rice such as jasmine rice, ouncesroast pork tenderloin (from a 3- to 4-inch piece; opposite page), cut crosswise into 1/3-inch-thick slices and slices cut into 1/3-inch-wide strips, mung bean sprouts (2 oz), fresh lime juice, soy sauce, sugar, minced fresh chile such as jalape no , serrano, or thai (including seeds), scallions, thinly sliced, chopped fresh cilantro, egg, lightly beaten (optional)

plain vegetable oil , like soy, corn, or peanut, black forest ham, diced, or about 2 cups cooked, cubed or shredded meat, onion, diced, salt and pepper, garlic, finely chopped, fresh ginger, peeled and finely chopped, whole scallions , thinly sliced on the bias, white and green separated, medley frozen corn , peas, carrots, eggs, lightly beaten, cold cooked long-grain rice, white or jasmine rice, grains separated

jasmine rice, rinsed, water, vegetable oil, for frying, pork tenderloin, silver skin removed, low sodium soy sauce, dry mustard (chinese mustard), rice wine vinegar, all-purpose flour, cornstarch, granulated garlic, granulated onion, kosher salt, fresh ground black pepper, canola oil, canola oil, yellow onion, diced, diced fresh ginger, diced garlic, freshly cracked black pepper, white wine, water , plus 4 tbsp, low sodium chicken broth, low sodium soy sauce, honey, cornstarch, diced green onion, for garnish

jasmine rice or short grain white rice, 1 to 1 1/2 cups, prepared to package directions, beef broth or stock, paper container or canned, wok or clear oil, 1 turn of the pan, beef sirloin or beef tenderloin tips, trimmed, placed in the freezer for 5 to 10 minutes then thinly sliced, green bell peppers, seeded and diced into 1-inch pieces, onion, diced, dry cooking sherry, dark soy sauce , eyeball the amount (recommended: tamari), cornstarch, chinese five-spice powder , found on asian foods aisle of market, cracked black pepper, scallions , thinly sliced on an angle, for garnish, smoked whole almonds , available on snack aisle, for garnish

jasmine rice, rinsed, water, vegetable oil, for frying, pork tenderloin, silver skin removed, soy sauce, dry mustard, rice wine vinegar, all-purpose flour, cornstarch, granulated garlic, granulated onion, kosher salt, freshly ground black pepper, canola oil, canola oil, yellow onion, diced, diced fresh ginger, diced garlic, freshly cracked black pepper, white wine, water plus 4 tbsp, low-sodium chicken stock, soy sauce, honey, cornstarch, diced green onions, for garnish

jasmine rice, cinnamon stick, peeled and deveined shrimp , halved lengthwise, fresh ginger, peeled and thinly sliced into matchstick pieces (about 1/4 cup), dry sake, rice wine vinegar, red pepper flakes, eggs, egg whites, snow peas, halved, carrots , thinly sliced on an angle, garlic, thinly sliced, red onion, halved and sliced root to stem, vegetable oil, low-sodium soy sauce, scallions, white and green parts, thinly sliced