306775 fried pork cider cream sauce Recipes

pork ribs , though any cut will work, barbecue sauce, teriyaki sauce, low sodium soy sauce, garlic cloves, chopped, gingerroot, chopped, black pepper, ground, red pepper flakes, lime , juice and zest of

pork steaks (600-800g), plain flour, eggs, beaten lightly, water, panko breadcrumbs, flakes (japanese breadcrumbs), shredded cabbage, vegetable oil , for deep frying, lemon, cut into wedges, japanese mustard, japanese worcestershire sauce, tomato sauce, japanese soy sauce, sake, japanese mustard

cornstarch, divided, soy sauce, divided, lean , boneless pork chops, cut into thin strips, uncooked long-grain rice, water, hoisin sauce, sesame oil, peanut oil, sliced fresh mushrooms, green onions, sliced, sliced water chestnuts, drained, garlic cloves, minced, minced fresh ginger, dried crushed red pepper, fresh orange juice, garnishes: chopped green onions , orange slices

cornstarch, orange juice, jellied cranberry sauce, soy sauce, salt and pepper to taste, cooked pork (2 oz each)

vegetable oil, boneless pork chops, salt and ground black pepper to taste, garlic, minced, soy sauce, red wine vinegar, brown sugar, ground ginger, fresh plums, pitted and coarsely chopped

apple cider, vanilla bean , split lengthwise, dark brown sugar, unsalted butter

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

apple cider, soy sauce, unsalted butter, garlic, pressed, whole salmon fillet

pork fillets (tenderloin), hoisin sauce, rice vinegar, bourbon, maple syrup, grated fresh ginger, lemon juice, sweet chili sauce, garlic cloves, crushed

pork spareribs, soy sauce, water, sugar, hoisin sauce, gingerroot, shredded, garlic, crushed, onions, finely diced, dry sherry, ground black pepper, chicken stock, cornflour

pork tenderloin, chili sauce, jellied cranberry sauce, brown sugar

lean pork loin, garlic cloves, stalks celery, green bell pepper, brown rice vinegar, peanut oil, soy sauce, sesame oil, sea salt

pork tenderloin, soy sauce, hoisin sauce, dry sherry, black bean sauce, gingerroot, brown sugar, garlic clove, sesame oil

cider, dijon mustard, heavy cream, milk, cayenne pepper, salt, white pepper, boneless chicken breasts, flour, salt, black pepper, olive oil, apples

egg, dijon mustard, juice of 1 lemon, chopped onions, chopped garlic, dill pickles, vegetable oil, dozen fresh smelts, flour, essence , recipe follows, oil for frying, fresh parsley sprigs, fried, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

hot sauce, worcestershire sauce, garlic salt, pepper, boneless pork loin, jezebel sauce, garnishes: paprika , fresh parsley sprigs, cracked black pepper

vegetable oil, pork riblets, water, veal stock or 2 cups canned beef broth and 2 cups canned low-salt chicken broth, red currant jelly, red wine vinegar, black peppercorns, crushed, cornstarch dissolved in 2 tsp water, pork loin chops (about 3/4 inch thick ), wine-braised red cabbage, baked apple compote

pork tenderloin, soy sauce, bourbon (maker s mark, preferably), worcestershire sauce, water, canola oil, garlic cloves, minced, brown sugar, ground black pepper, white pepper, ground ginger, salt, fresh parsley sprig