151045 fried okra cajun remoulade sauce Recipes

  • Deep-fried Oyster Po Boy Sandwiches With Spicy Rem...
    shucked oysters, milk, water, cayenne pepper, eggs and
    21 More
    shucked oysters, milk, water, cayenne pepper, eggs, all-purpose flour, cornmeal (recommended: indian head ), freshly ground black pepper, kosher salt, vegetable oil, for frying, hoagie loaves, remoulade sauce , recipe follows, leaves romaine lettuce, lemons, special equipment: brown paper bag, spicy remoulade sauce, mayonnaise, stone-ground mustard, garlic clove, smashed, pickle juice, capers, prepared horseradish, cayenne pepper, hot paprika, hot sauce (recommended : frank s red hot), special equipment : a food processor
    9 min, 26 ingredients
  • Pan Fried Fish with Cajun Tartar Sauce
    fresh or frozen tilapia or other whitefish fillets, 1/2 t... and
    14 More
    fresh or frozen tilapia or other whitefish fillets, 1/2 to 3/4 inch thick, egg, lightly beaten, water, yellow cornmeal or fine dry bread crumbs, salt, lemon pepper seasoning, cayenne pepper , or to taste, vegetable oil or shortening for frying, cajun tartar sauce, mayonnaise, chopped sweet pickles or sweet pickle relish, chopped onion, lemon juice, hot pepper sauce
    32 min, 15 ingredients
  • Boiled Shrimp With Remoulade Sauce and Spicy Cocktail Sauce
    water, lemons, sliced, unpeeled, large fresh shrimp and
    2 More
    water, lemons, sliced, unpeeled, large fresh shrimp, remoulade sauce, spicy cocktail sauce
    42 min, 6 ingredients
  • Crawfish-Eggplant Beignets with Remoulade Sauce
    vegetable oil, eggplant, peeled and chopped, chopped onion and
    11 More
    vegetable oil, eggplant, peeled and chopped, chopped onion, chopped celery, salt, ground red pepper, peeled crawfish tails, coarsely chopped, vegetable oil, eggs, lightly beaten, milk, baking powder, ground red pepper, all-purpose flour, remoulade sauce
    14 ingredients
  • Fried Okra
    okra, cornmeal, paprika, salt, pepper, vegetable oil
    25 min, 6 ingredients
  • Fried Okra
    okra pods, stem ends cut off,sliced 1/4 thick, salt and
    4 More
    okra pods, stem ends cut off,sliced 1/4 thick, salt, cold water, cornmeal, salt and pepper, oil
    1 hour 15 min, 6 ingredients
  • Fried Okra
    okra, egg, cornmeal, oil, salt and pepper
    25 min, 5 ingredients
  • Fried Okra
    okra, corn meal, salt, pepper, garlic powder, olive oil and
    3 More
    okra, corn meal, salt, pepper, garlic powder, olive oil, red potatos, flour, tomato pieces, 1/2 cup of onion (purple or yellow), 1/2 cup of whole kernal corn, 1/2 cup of green peppers
    15 min, 9 ingredients
  • Crispy Salmon Croquettes with Remoulade Sauce (Sandra Lee) Crispy Salmon Croquettes with Remoulade Sauce (Sandra Lee)
    mayonnaise, capers and
    10 More
    mayonnaise, capers, seafood seasoning (recommended : old bay), crushed garlic, lemon juice, scallion, finely chopped, pre-cooked salmon fillets, about 1/2-lb, egg, lightly beaten, fish fry coating mix, plus more for coating (recommended : kraft), hot sauce, remoulade sauce, canola oil, for frying
    40 min, 12 ingredients
  • Braised Oxtails with Sweet Potato Pudding and Fried Okra (Emeril Lagasse) Braised Oxtails with Sweet Potato Pudding and Fried Okra (Emeril Lagasse)
    flour, salt, freshly ground black pepper and
    31 More
    flour, salt, freshly ground black pepper, beef oxtails , cut into 1-inch pieces, vegetable oil, chopped onions, chopped celery, chopped carrots, chopped garlic, dried bay leaves, beef stock, sweet potatoes, baked and peeled (about 2 lb), eggs, milk, grated nutmeg, ground cinnamon, pecan pieces, light brown sugar, pure cane syrup, salt, vanilla extract, bourbon, butter, softened, buttermilk, crystal hot sauce, egg, salt , to taste, flour, yellow cornmeal, vegetable oil for frying, okra pods, washed and cut in half lengthwise, parsley, to garnish
    2 hour 35 min, 34 ingredients
  • Fried Okra (Emeril Lagasse) Fried Okra (Emeril Lagasse)
    okra, buttermilk, flour, cornmeal and
    11 More
    okra, buttermilk, flour, cornmeal, essence , recipe follows, oil, for frying, salt and pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    50 min, 15 ingredients
  • Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse) Grilled Shrimp Boudin with Crispy Mirlitons and a Classic Remoulade Sauce (Emeril Lagasse)
    shrimp, peeled and deveined, minced yellow onions and
    23 More
    shrimp, peeled and deveined, minced yellow onions, chopped garlic, heavy cream, cognac, salt, cayenne, freshly ground white pepper, cooked medium-grain rice, chopped tarragon leaves, diameter casings , about 4 feet in length, olive oil, mirliton or chayote, peeled, cored and julienne, all-purpose flour, remoulade sauce , recipe follows, chopped green onions, green part only, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 15 min, 25 ingredients
  • Spice-Crusted Shrimp With Remoulade Sauce Spice-Crusted Shrimp With Remoulade Sauce
    fresh shrimp (about 48 large), ground cumin, paprika and
    6 More
    fresh shrimp (about 48 large), ground cumin, paprika, ground coriander, garlic powder, salt, pepper, olive oil, remoulade sauce
    22 min, 9 ingredients
  • Fried Okra Fried Okra
    okra pods, plain white cornmeal, vegetable shortening and
    1 More
    okra pods, plain white cornmeal, vegetable shortening, salt , to taste
    22 min, 4 ingredients
  • Fried Okra Fried Okra
    okra , 1/2 slice, buttermilk, flour and
    3 More
    okra , 1/2 slice, buttermilk, flour, salt and pepper, to taste, cayenne pepper flakes (optional), cooking oil or bacon drippings
    30 min, 6 ingredients
  • Fried Okra Fried Okra
    okra, bacon, salt, pepper
    4 ingredients
  • Fried Okra Fried Okra
    okra, cleaned, yellow cornmeal, salt, vegetable oil
    4 ingredients




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