132445 fried green plantain dumplings Recipes

firm green tomatoes, salt, vegetable or peanut oil, for deep-frying, buttermilk, self-rising flour, freshly ground black pepper, white onions, diced, mayonnaise, rice wine vinegar, brown sugar, chopped chives

king arthur unbleached all-purpose flour, eggs, lightly beaten, panko (japanese ) bread crumbs, green tomatoes , cut into 1/4-inch slices, oil for deep-fat frying, salt

creole mustard, olive oil, ketchup, worcestershire sauce, prepared horseradish, garlic, chopped, lemon juice, minced onion, chopped green onion, paprika, ground black pepper, cayenne pepper, chopped fresh parsley, cooked medium shrimp, shelled and deveined, buttermilk, egg, yellow cornmeal, green tomatoes, sliced 1/2 inch thick, olive oil , or as needed, mixed salad greens, chopped green onion

all-purpose flour, salt, ground black pepper, eggs, milk, salt, ground black pepper, vegetable oil for frying, cucumbers , cut into 1/2-inch slices

bacon, fried, green pepper, chopped, onion, finely chopped, fresh corn , cut from the cob, salt

zucchini, green tomatoes, chopped mushroom, chopped onion, fine chopped garlic, fine chopped hot pepper, italian salad dressing, seasoning salt, black pepper, breadcrumbs, shredded cheese, corn tortillas or 1 -2 large flour tortilla

canola oil, for frying, all-purpose flour, milk, kosher salt, freshly ground black pepper, paprika, cayenne pepper, green tomatoes, japanese bread crumbs (panko)

plain bread crumbs, panko (japanese ) bread crumbs, chopped chives, chopped rosemary leaves, chopped basil leaves, chopped thyme leaves, chopped parsley leaves, granulated garlic, grated parmesan, cornstarch, salt and freshly ground black pepper, farm fresh green tomatoes, buttermilk, eggs, beaten, salt and freshly ground black pepper, prepared bread crumbs, vegetable oil, for frying, feta cheese, crumbled, handful fresh basil leaves, chopped, balsamic vinaigrette

plain bread crumbs, panko (japanese ) bread crumbs, chopped chives, chopped rosemary leaves, chopped basil leaves, chopped thyme leaves, chopped parsley leaves, granulated garlic, grated parmesan, cornstarch, salt and freshly ground black pepper, farm fresh green tomatoes, buttermilk, eggs, beaten, salt and freshly ground black pepper, prepared bread crumbs, vegetable oil, for frying, feta cheese, crumbled, handful fresh basil leaves, chopped, balsamic vinaigrette

yellow cornmeal, salt and freshly ground pepper, to taste, eggs, green tomatoes, thickly sliced, vegetable oil for frying

green beans, peanut oil for deep-frying , plus 3 tbsp for stir-frying, scallions, chopped, garlic, minced, minced soaked dried shrimp, water, soy sauce, sugar, salt and freshly ground black pepper

firm green tomatoes, salt, self -rising flour or cornmeal, black pepper, vegetable oil for frying, buttermilk

green beans, buttermilk, flour, cornmeal, baking powder, salt plus more for sprinkling, cayenne (optional but delicious ), oil for frying

vegetable oil for frying, all-purpose flour, rice flour, cornmeal, baking soda, salt, club soda, green beans, ends trimmed, shallots, sliced 1/4 in. thick and broken into rings, mayonnaise, chili powder

king arthur unbleached all-purpose flour, cornmeal, grated parmesan cheese, dried oregano, salt, pepper, green tomatoes , cut into 1/2-inch slices, oil for deep-fat frying

fresh green tomatoes, 1/4-inch thick each (about 6 large green tomatoes), freshly ground black pepper, all-purpose flour, cornstarch, eggs, milk, yellow cornmeal, chopped green onions, green part only, for garnish

mild blue cheese (like maytag), pitted spanish olives, patted dry, peanut oil (for frying ), all-purpose flour, egg, beaten, fine dry breadcrumb

tomatoes, ripe (suggest 1 black russian, 1 green zebra, 1 lemon boy, and 1 red better boy; if available), chopped fresh chives, salt, white pepper, green tomatoes, kosher salt, sugar, black pepper, stone-ground white cornmeal, all-purpose flour, bacon fat, kentucky tomme (this cheese is a firm, highly flavored goat cheese from judy shad s capriole farm in southern indiana. can substitute with swiss gruyere.), micro-greens, for garnish