55196 fried eyed pea ham Recipes

vegetable oil, onion, chopped, garlic cloves, chopped, stalk celery, chopped, carrot, chopped, bell pepper, chopped, ham , from hock, chopped, chicken broth, hot sauce, ground thyme, salt, pepper, black-eyed peas, drained

black-eyed peas, black-eyed peas with jalapenos, onions, chopped, ham or 2 cups salt pork, chopped, head cabbage, ground beef, bell pepper, chopped, stalks celery, chopped, worcestershire sauce, garlic powder, salt and pepper

water, dry black-eyed peas, smoked ham hocks, salt to taste, black pepper, bay leaf

dried black-eyed peas, low sodium chicken broth, water, smoked ham hock, onion, chopped, celery ribs, chopped, carrots, diced, jalapeno pepper, seeded and minced, salt, black pepper

dried black-eyed peas , soaked overnight (keep 2 cups of the bean liquor left in pot after cooking), bay leaf, smoked ham, good-quality, cut into dice, onion, finely minced, garlic cloves, finely minced, olive oil, green bell pepper, diced, tomato ketchup, pepsi, maple syrup, celery seeds, dried oregano, cayenne pepper, salt and pepper

olive oil, onion, chopped, ham, diced, black-eyed peas, rinsed and drained, diced tomatoes with basil oregano and garlic, undrained, black pepper

oil, onions, chopped, cooked ham, chopped, carrot, peeled and finely chopped, garlic cloves, chopped, collard greens, finely chopped, chicken broth, water, bay leaf, red pepper flakes, black-eyed peas (i use the ones with jalapeno in them myself), cider vinegar, salt and pepper

olive oil, chopped onions, minced garlic, bay leaves, fresh thyme, roughly chopped country ham pieces, dried black-eyed peas , soaked in cold water overnight and rinsed well, low-sodium chicken stock, cold water, salt and freshly ground black pepper

black-eyed peas (dry ), water (see recipe instructions), ham bone (with a little bit of ham left on), garlic powder, pickled jalapeno pepper (chopped finely), salt and pepper

olive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives

dried black-eyed peas, water, onion, chopped, pepper, salt, ham steak, cut into 1/2-inch cubes , or 1 ham hock, whole jalapeno peppers (optional)

extra virgin olive oil, ham or 2 oz prosciutto or 2 oz bacon, chopped, onion, chopped, cooked black-eyed peas (canned or frozen ), watercress, trimmed and chopped, salt, freshly ground black pepper

dried black-eyed peas, onion, diced, celery ribs, diced, bell pepper, diced, serrano pepper, seeded and minced, garlic cloves, minced, heineken lager beer, low sodium chicken broth, ham hocks, split into halves, dried thyme leaves, bay leaves, rotel tomatoes & chilies, original essence, salt & pepper, flour

black-eyed peas, bay leaf, chicken broth, olive oil, purple onion, diced, country ham, diced, balsamic vinegar, thyme (fresh, chopped ) or 1/2 tsp dried thyme, ground pepper, fresh thyme sprig, garnish (optional)

quick-cooking barley, frozen black-eyed peas, extra-virgin olive oil, sherry vinegar or red wine vinegar, light mayonnaise, kosher salt and freshly ground pepper, deli ham (preferably low sodium), in 1 piece, chopped, tomatoes, halved, radishes, chopped, scallions, chopped, chopped dill pickles or cornichons

rainbow trout, cornmeal, butter, salt and pepper, carrot, diced, onion, diced, stalks celery, diced, dried black-eyed peas, bay leaf, fresh thyme, country ham , cut into thin strips