834 fried chinese Recipes

  • Chinese Prawns With  Stir Fried Vegetables
    shrimp, peeled, fresh ginger, grated, chinese vegetables and
    9 More
    shrimp, peeled, fresh ginger, grated, chinese vegetables, garlic, crushed, dry sherry, soya sauce, oyster sauce, sesame oil, dried bird s eye chiles or 1 -2 dried chili, crushed, chicken stock, cornflour, cooking oil
    25 min, 12 ingredients
  • Chinese Cabbage, Snow Pea and Mushroom Stir-Fry
    light soy sauce, ketjap manis, sesame oil, caster sugar and
    8 More
    light soy sauce, ketjap manis, sesame oil, caster sugar, peanut oil, white onion, cut into wedges, almonds, flaked, cm ginger , cut into thin strips, oyster mushrooms, halved, shiitake mushrooms, halved, snow peas, trimmed, chinese cabbage, chopped into large squares
    25 min, 12 ingredients
  • Chinese Eggplant Fries
    all-purpose flour, cornmeal, cayenne pepper , or to taste and
    4 More
    all-purpose flour, cornmeal, cayenne pepper , or to taste, salt and pepper to taste, eggs, beaten, vegetable oil, eggplants, peeled and sliced into fries
    25 min, 7 ingredients
  • Chinese Fried Mock Oyster
    water packed firm tofu, dried mushrooms and
    17 More
    water packed firm tofu, dried mushrooms, sheets fresh seaweed (4 inches by 9 inches), salt, sugar, cornstarch, msg (optional), drops sesame oil, fresh ground black pepper, sheet bean curd, flour, glutinous-rice flour, baking powder, water or 1/2 cup mushroom liquid, salt, oil, flour, water, oil, for deep-frying
    10 min, 19 ingredients
  • Fried Stuffed Chinese Eggplant
    eggplant (about 3 inches wide ; 1 1/4 lb) and
    9 More
    eggplant (about 3 inches wide ; 1 1/4 lb), ground pork (not lean), chopped scallion greens, minced peeled fresh ginger, soy sauce, salt, peanut or vegetable oil for frying, all-purpose flour, egg, lightly beaten, water
    40 min, 10 ingredients
  • Chinese Style Fried Pork Chops
    pork chops or 4 pork tenderloin, soy sauce, rice wine and
    7 More
    pork chops or 4 pork tenderloin, soy sauce, rice wine, sugar, salt, pepper or 1 dash five-spice powder, minced garlic, egg, cornstarch, oil (for frying )
    20 min, 10 ingredients
  • Chinese Stir-Fried Vegetables With Tofu Chinese Stir-Fried Vegetables With Tofu
    sesame oil, green bell peppers, diced and
    10 More
    sesame oil, green bell peppers, diced, stalk celery, diagonally,sliced, garlic, minced, mung bean sprouts, scallions, chopped, roasted sunflower seeds, dry sherry, tamari, grated ginger, tofu, diced, chinese noodles
    25 min, 12 ingredients
  • Vegetable Stir-Fry With Chinese Noodles Vegetable Stir-Fry With Chinese Noodles
    chinese noodles, onion , cut into half moons, olive oil and
    9 More
    chinese noodles, onion , cut into half moons, olive oil, white mushrooms, sliced, broccoli, chopped, yellow bean sprouts, sugar snap pea, garlic powder, salt and pepper, soya sauce, balsamic vinegar, sherry wine (optional)
    35 min, 12 ingredients
  • Hung Chong Chinese Chive and Oil Stir-Fry Hung Chong Chinese Chive and Oil Stir-Fry
    chinese chives (about 7 oz), peanut oil
    10 min, 2 ingredients
  • Chinese Hot Hot Chicken by Dinah Shore 1978 Chinese Hot Hot Chicken by Dinah Shore 1978
    chicken stock, dark soy sauce, cream sherry and
    14 More
    chicken stock, dark soy sauce, cream sherry, chinese chili paste with garlic, red wine vinegar, granulated sugar, cornstarch, sesame seed oil, peanut oil (for frying ), egg white, cornstarch, salt, skinless chicken breasts, cut into bite size pieces, dry roasted peanuts, whole dried chilies, stems removed, green onions , cut into 1/2 inch pieces, garlic cloves, minced well
    15 min, 17 ingredients
  • Chinese Dumplings (Potstickers from Scratch) Chinese Dumplings (Potstickers from Scratch)
    ground pork, shrimp, big napa cabbage leaf (finely cut ) and
    11 More
    ground pork, shrimp, big napa cabbage leaf (finely cut ), some chopped cilantro leaf, white pepper powder, shaoxing wine or 1 tsp japanese sake, sesame oil, salt, ginger (grated ), oil, for pan-frying, water, chinese black vinegar (for dipping ) or japanese rice vinegar (for dipping), all-purpose flour, water
    40 min, 14 ingredients
  • Fried Rice with Chinese Sausage (Brian Boitano) Fried Rice with Chinese Sausage (Brian Boitano)
    canola oil, divided, eggs, lightly beaten, chopped ginger and
    8 More
    canola oil, divided, eggs, lightly beaten, chopped ginger, chopped garlic, carrot, finely diced, stalks celery, finely diced, links chinese sausage, sliced, scallions, sliced, divided, cooked white rice, low-sodium soy sauce, rice wine vinegar
    22 min, 11 ingredients
  • Chinese Style Ginger Shrimp by Dinah Shore  1978 Chinese Style Ginger Shrimp by Dinah Shore 1978
    shrimp, shelled and deveined, cornstarch, salt and
    9 More
    shrimp, shelled and deveined, cornstarch, salt, onion, chopped (white or yellow cooking ), freshly chopped green onion (including stems), chopped fresh ginger, red tomato ketchup, chicken stock, granulated sugar, chinese chili paste with garlic, dry sherry, peanut oil, for frying
    15 min, 12 ingredients
  • Chinese Sticky Pork Chops With Stir Fry Vegetables Chinese Sticky Pork Chops With Stir Fry Vegetables
    soy sauce, rice wine, sesame oil and
    18 More
    soy sauce, rice wine, sesame oil, chinese five spice powder, ground pepper, garlic clove, crushed, pork chops, honey , dissolved in 1/2 cup boiling water, peanut oil, sesame oil, garlic cloves, finely chopped, fresh ginger, finely chopped, carrots , cut into strips, oyster mushrooms, pak choi, scallions, sliced, light soy sauce, oyster sauce, cornstarch, rice vinegar, vegetable stock
    40 min, 21 ingredients
  • Fried Rice Noodles With Shredded Pork and Yellow Chives Fried Rice Noodles With Shredded Pork and Yellow Chives
    dried rice noodles, boneless lean pork, peanut oil and
    15 More
    dried rice noodles, boneless lean pork, peanut oil, garlic cloves, peeled & lightly crushed, bean sprouts, yellow chinese chives or 1/4 lb green chinese chives or 1/4 lb scallion, cut into 3-inch long pieces, rice wine or 1 tsp dry sherry, light soy sauce, sesame oil, cornstarch, oyster sauce, rice wine or 1 tbsp dry sherry, light soy sauce, dark soy sauce, chicken stock or 5 tbsp water, salt, sugar, sesame oil
    35 min, 18 ingredients
  • Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse) Chinese Whole Fish with Black Bean Sauce (Emeril Lagasse)
    peanut oil or vegetable oil, for frying and
    20 More
    peanut oil or vegetable oil, for frying, petrole soles , scaled and eviscerated, head off, chinese fermented black beans, rinsed well and drained, minced garlic, mirin, sesame oil, minced ginger, sugar, red pepper flakes, salt, cornstarch, all-purpose flour, red pepper dipping sauce, recipe follows, accompaniment, steamed white rice, accompaniment, green onions sliced on the bias, garnish, soy sauce, dark soy sauce, dried red chile flakes, peanut oil, chopped green onions, minced fresh ginger
    53 min, 21 ingredients
  • Chinese Muslim Stir-Fried Beef and Celery (Qin Cai Chao Niu Rou) Chinese Muslim Stir-Fried Beef and Celery (Qin Cai Chao Niu Rou)
    ground beef, salt and
    5 More
    ground beef, salt, anaheim chili (or other mild green chili pepper), chinese celery (or celery), garlic cloves, peanut oil, whole szechuan peppercorns (optional)
    23 min, 7 ingredients
  • Chinese Deep Fried Sugared Taro Chinese Deep Fried Sugared Taro
    taro root, peeled and cubed about 1/2 inches and
    4 More
    taro root, peeled and cubed about 1/2 inches, peanut oil, for deep-frying, sugar, sesame oil, shortening
    20 min, 5 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top