239843 fresh summer meals Recipes

red, red salad, reminiscent of the 50s favorite chopped salad , this dish indulges your whim for something red and colorful for spring and summer eating. you can dress this with an oil-and-balsamic vinegar mixture or any other preferred dressing. because this is a focal point for lunch or supper, accompany the salad with grilled cheese squares and wrap the meal up with a tempting sweet, such as a wedge of berry pie. toast the meal with icy lemonade. this makes about 8 1- to 1 1/2-cup servings., radishes, greens removed, trimmed and quartered, head red cabbage, cored and chopped, grape tomatoes, red kidney beans, drained and rinsed, red bell pepper, seeded and diced, red onion, diced, salt and freshly ground black pepper to taste, salad dressing to taste

fresh green beans, cooked , drained but saving 1/2 cup liquid aside, sweet onion, chopped, parsley, chopped, butter, flour, sugar, vinegar, salt, pepper, thick sour cream , do not sub light, bacon, cooked, drained, crumbled

flour, brown sugar, butter, water, cream cheese, softened, sour cream, powdered sugar, vanilla, snipped fresh mint (or lemon verbena), fresh fruit (sliced strawberries, blueberries, raspberries, peaches, etc.), jam (apricot or seedless raspberry)

white fish fillet (flounder, cod, halibut, or turbot will work well), tomato sauce (great for leftover sauce!), breadcrumbs, scallion, minced, fresh basil leaf, shredded, fresh summer tomato, thinly sliced, fish seasoning , to taste, salt & freshly ground black pepper, to taste

romaine lettuce (i guess you could use other leafy salad, but i prefer the goodness of romaine; 1 head should be good for 4 people), tomatoes, cucumbers (when i used the ones from our garden, i shaved off some of the skin because it was just too rough), bell pepper (any colour, and it s optional), fresh/ dried herbs , depending on the season, of course (any and all of you favourites though i like to stick to dill, chives and parsley), onion, garlic (fresh, dried or powder ), oil (olive or sunflower), salt & pepper to taste

fresh spinach, blueberries, strawberry, thickly sliced, red onion, thinly sliced, chopped pecans, balsamic vinegar, rice vinegar, honey, curry, dijon mustard

seedless watermelon, chopped in small pieces, onion, chopped (purple or white ), chopped bell pepper (green or yellow ), seeded and chopped fresh jalapeno pepper, chopped cilantro leaves, lime juice, vegetable oil

corn meal, water, fresh jalapeno peppers, seeded and chopped, salt, vegetable oil, shrimp sauce, butter, onion, chopped, green pepper, chopped, all-purpose flour, dried summer savory, salt, cooked shrimp, peeled and de-veined, tomatoes, peeled and diced, water, hot pepper sauce

fresh summer berries (red berries, blueberries, blackberries, raspberries), peeled pistachio nuts, bulgarian yogurt, sugar, lemon juice, whipping cream, vanilla ice cream

capers to taste, chopped basil or parsley to taste, diced garlic to taste, fresh summer tomatoes, olive oil, onion to taste, salt and pepper to taste, sherry vinegar

fresh-squeezed lemon juice, fresh-squeezed orange juice, excellent-quality pinot noir wine, water, superfine sugar, unsalted butter, room temperature, granulated sugar, egg whites, vanilla extract, flour, fresh ground black pepper, fresh raspberries, fresh mint (to garnish ) (optional)

dry white wine, water, sugar, quarter-size pieces fresh ginger, nectarines, halved, pitted, thinly sliced, peaches, peeled, halved, pitted, thinly sliced, baskets fresh raspberries, fresh or dried figs, quartered

chickpeas, drained and rinsed (garbanzo beans), garlic cloves, minced (i like to grind it to a paste on the cutting board), red onion, finely chopped, zucchini , halved lengthwise and thinly sliced (raw), red bell pepper, chopped in small pieces, goat cheese (or more if you like it or want the salad creamier ), pecans, toasted and chopped, craisins (or raisins...or nothing), fresh mint, chopped, fresh basil, chopped, smoked paprika (i probably used more), extra virgin olive oil , just enough to lubricate everything, fresh cracked black pepper, to taste (i used a lot ), kosher salt, to taste (i barely used any ), red pepper flakes , to taste, balsamic vinegar (optional, but reduced and drizzled on top tastes phenomenal)

fresh mozzarella , cut into 8 (1/4-inch) slices, salt, freshly ground black pepper, flour, egg, beaten with 2 tbsp milk, fine dried bread crumbs, olive oil, assorted exotic mushrooms, stemmed and thinly sliced, minced shallots, chopped garlic, veal stock reduction, butter, chopped fresh parsley leaves, fresh summer truffle, drizzle white truffle oil

all-purpose flour, granulated sugar, salt, cold unsalted butter, cut up, cold water, cream cheese, softened, vanilla extract, lemon juice, powdered sugar, fresh berries (such as raspberries, strawberries, blackberries and blueberries)

dijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)

olive oil, spanish onion, coarsely chopped, fresh garlic, minced, red bell pepper, green bell pepper, yellow bell pepper, summer squash, zucchini, fresh oregano, fresh thyme, ripe plum tomatoes, butter, eggs, slightly beaten, chopped fresh parsley, grated sharp cheddar cheese, fresh ground pepper