356 fresh souffles Recipes

  • Zucchini Souffle
    extra large eggs, zucchini shredded (fine disc) and
    11 More
    extra large eggs, zucchini shredded (fine disc), onions shredded (fine disc), fresh mint leaves, finely chopped (optional), fresh parsley, finely chopped, feta cheese crumbled / or cheddar cheese if you prefer, flour (unbleached ), salt, pepper, bread crumbs, parmesan cheese, melted butter, vegetable oil
    13 ingredients
  • Lemon Souffle Pancakes
    eggs, separated and
    8 More
    eggs, separated, low fat cottage cheese or 2 cups ricotta cheese (not nonfat), canola oil or 1/4 cup other high-quality vegetable oil, sugar, salt, fresh lemon juice, grated or minced fresh lemon zest (optional), baking powder, all-purpose flour
    50 min, 9 ingredients
  • Brie and Cheddar Souffle'
    bread, thin slices, crusts removed and
    10 More
    bread, thin slices, crusts removed, brie cheese, rind removed and cubed, shredded cheddar cheese, eggs, milk or 3 cups light cream, chopped green onion, chopped fresh parsley, dijon mustard, paprika, hot red pepper flakes, salt & freshly ground black pepper
    1 hour , 11 ingredients
  • Greens and Cheese Souffle
    frozen collard greens, thawed, drained, and squeezed dry and
    14 More
    frozen collard greens, thawed, drained, and squeezed dry, butter, chopped onion, garlic cloves, minced, all-purpose flour, salt, hot sauce, freshly ground black pepper, fat-free milk, egg yolks, grated fresh parmesan cheese, divided, egg whites, cream of tartar, dry breadcrumbs
    15 ingredients
  • Gnocchi Souffles Gnocchi Souffles
    all-purpose flour , sifted, whole milk and
    8 More
    all-purpose flour , sifted, whole milk, unsalted butter , cut into pieces, grated parmigiano-reggiano (1 cup), salt, freshly grated nutmeg, eggs, heavy cream, chilled bra tenero cheese (not bra duro), thinly sliced (preferably with a cheese plane), fresh white truffle (1/3 oz; optional)
    10 ingredients
  • Vegetable Souffle Vegetable Souffle
    gouda cheese, colby cheese, sharp cheddar cheese and
    14 More
    gouda cheese, colby cheese, sharp cheddar cheese, mild cheddar, swiss, cream cheese, ingredients from 1 recipe summer green pea salad , recipe follows, shelled fresh young green peas, garlic-flavored olive oil, balsamic vinegar, diced red bell pepper, diced yellow bell pepper, chopped red onion, chopped scallions, chopped fresh basil leaves, salt, ground black pepper
    17 ingredients
  • Cold Lemon Souffle Cold Lemon Souffle
    eggs separated, sugar, whipping cream, fresh lemon juice and
    3 More
    eggs separated, sugar, whipping cream, fresh lemon juice, unflavored gelatin, cream of tartar, fresh berries
    7 ingredients
  • Frozen Lemon Souffles Frozen Lemon Souffles
    sugar, fresh lemon juice, strained, unsalted butter and
    8 More
    sugar, fresh lemon juice, strained, unsalted butter, egg yolks, lemon peel, finely grated, egg yolks, room temperature, sugar, fresh lemon juice, strained, water, lemon peel, finely grated, whipping cream
    55 min, 11 ingredients
  • Rangpur Lime Souffles Rangpur Lime Souffles
    butter, plus more for ramekins, flour, half-and-half and
    5 More
    butter, plus more for ramekins, flour, half-and-half, sugar, divided, shredded zest of 4 rangpur limes or 2 large tangerines, fresh rangpur lime juice ; or use 1/4 cup fresh regular lime juice plus 2 tbsp. tangerine juice, eggs, separated, cream of tartar
    8 ingredients
  • Smoked Cheddar Souffle Smoked Cheddar Souffle
    dry breadcrumbs, unsalted butter, plus more for dish and
    9 More
    dry breadcrumbs, unsalted butter, plus more for dish, all-purpose flour, whole milk, warmed, kosher salt, fresh ground white pepper, freshly ground nutmeg, egg yolks, at room temperature, smoked cheddar cheese, grated and packed (about 4 oz), egg whites, at room temperature, minced chives
    1 hour 15 min, 11 ingredients
  • Apple-Rosemary Souffle Apple-Rosemary Souffle
    unsalted butter, softened , for the ramekins and
    17 More
    unsalted butter, softened , for the ramekins, sugar for the ramekins, fresh rosemary, sugar, unsalted butter, tart apples (about 6 large), such as granny smith, jonagold, or braeburn, peeled, cored, and cut into 1/2-inch dice, cinnamon stick, vanilla bean, split and scraped , or 1 tsp vanilla extract, chopped fresh ginger, egg yolks, calvados or cognac, egg whites, herb-infused custard sauce made with fresh bay laurel leaves or rosemary, and vanilla, herb-infused whole milk, sugar, egg yolks, whole milk , plus an additional 2 tbsp if needed, you choice of herb (see in main souffle recipe above)
    1 hour 25 min, 18 ingredients
  • Lemon Souffle Pancakes Lemon Souffle Pancakes
    low-fat cottage cheese and
    8 More
    low-fat cottage cheese, pure maple syrup plus additional as an accompaniment, fresh lemon juice, freshly grated lemon zest, vegetable oil, eggs, separated, double-acting baking powder, all purpose flour, salt
    9 ingredients
  • Emeril's Carrot Souffle Emeril's Carrot Souffle
    vegetable oil, carrots, chopped, eggs, light brown sugar and
    13 More
    vegetable oil, carrots, chopped, eggs, light brown sugar, unsalted butter, at room temperature, all-purpose flour, milk, fresh orange juice, orange zest, baking powder, ground cinnamon, freshly grated nutmeg, salt, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, at room temperature
    1 hour 30 min, 17 ingredients
  • Spinach and Feta Souffle Spinach and Feta Souffle
    dry breadcrumbs, baby spinach, all-purpose flour, salt and
    9 More
    dry breadcrumbs, baby spinach, all-purpose flour, salt, ground nutmeg, ground red pepper, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, crumbled feta, egg whites, cream of tartar, chopped fresh dill
    14 ingredients
  • Bacon And Spinach Souffle Bacon And Spinach Souffle
    olive oil, bacon cut 1/2 squares and
    11 More
    olive oil, bacon cut 1/2 squares, freshly-grated parmesan cheese, unsalted butter, yellow onion diced, all purpose flour, milk, egg yolks, salt, freshly ground black pepper, egg whites at room temperature, shredded gruyere cheese lightly packed, baby spinach leaves lightly packed
    35 min, 13 ingredients
  • Goat Cheese-Chive Souffle Goat Cheese-Chive Souffle
    butter, plus more for buttering dish and
    8 More
    butter, plus more for buttering dish, grated parmesan cheese, all-purpose flour, milk, coarsely crumbled fresh goat cheese (chevre; see notes), minced fresh chives, kosher salt, cayenne, eggs, separated
    9 ingredients
  • Southwestern Souffle Roll Southwestern Souffle Roll
    butter or margarine, peeled, diced potato and
    16 More
    butter or margarine, peeled, diced potato, green bell peppers, chopped, onion, chopped, jalapeno peppers, minced, garlic cloves, minced, ham, diced, chopped fresh cilantro, salt, pepper, butter or margarine, melted, all-purpose flour, salt, milk, eggs, separated, shredded monterey jack cheese with peppers, salsa, garnish: fresh cilantro sprigs
    18 ingredients
  • Individual Gruyere Souffles Individual Gruyere Souffles
    eggs, separated, butter, divided, flour, milk, salt and
    7 More
    eggs, separated, butter, divided, flour, milk, salt, fresh ground white pepper, freshly grated nutmeg, cayenne pepper, cornstarch, water, gruyere cheese or 1/3 lb swiss cheese, cut into small cubes, grated gruyere cheese
    40 min, 12 ingredients




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