2040 fresh sage leaves Recipes

ears corn, olive oil, chopped garlic, yellow onion, diced, water, milk, cornmeal, salt and pepper to taste, chopped fresh sage leaves, grated parmesan cheese

sliced sourdough bread with crust, cubed, sweet italian sausages, casings removed, hot italian sausages, casings removed, chopped onions, chopped celery, butter, divided, pippin or granny smith apples, peeled, cored, cubed, parsnips, peeled, cubed, fresh sage leaves, low-salt chicken broth

fresh four-cheese ravioli, dry white wine, chopped green onion, butter (1/4 lb.), heavy cream, parmesan cheese, grated, salt, fresh ground black pepper, chopped fresh sage leaves (or 1 tsp dry sage leaves), pumpkin puree (libby s canned pumpkin), parmesan cheese, chopped fresh italian parsley, toasted pine nuts

fresh pumpkin ravioli, unsalted butter, fresh sage leaves or 3/4 tsp ground sage, nutmeg, freshly grated, parmesan cheese, grated, amaretti cookies, hazelnuts, toasted and coarsely chopped (optional)

onions, sliced, vegetable oil, whole turkey , neck, heart, and gizzard cut into 1-inch pieces and reserved, butter (1/4 stick), fresh sage leaves, fresh sage leaves, chopped, low sodium chicken broth (or more ), all-purpose flour, dry white wine, ground nutmeg

fresh turkey, kosher salt and freshly ground black pepper, caramelized onion and cornbread stuffing, recipe follows, extra-virgin olive oil, sage butter , recipe follows, butter, softened, chopped sage, salt and pepper, butter, onions, chopped, cornmeal muffins, cubed, handful fresh sage leaves, chopped, egg, heavy cream, chicken stock, salt and freshly ground black pepper

all purpose flour, powdered sugar, sliced fresh sage leaves or 2 tsp dried sage, coarse kosher salt, unsalted butter, cut into 1/2-inch-thick pieces, room temperature

onions, fresh sage leaves or 1/4 tsp dried sage, soft breadcrumbs, butter, salt and pepper

crumbled dried sage, brown sugar, coarse kosher salt, garlic powder, freshly ground black pepper, pork tenderloins, butter, preferably unsalted, olive oil, fresh sage leaves, plus sprigs for garnish, if you like, garlic clove, slivered, mashed anchovy fillet, or salt to taste, olive-oil or vegetable-oil spray

butternut squash, peeled and cut into 1 1/2-inch cubes, vegetable cooking spray, olive oil, divided, salt, divided, freshly ground black pepper, divided, chopped leek (about 1 medium), minced fresh garlic, vegetable or chicken broth, fat-free half-and-half, uncooked penne pasta, frozen baby sweet peas, chopped fresh sage leaves, dried crushed red pepper, shredded italian three-cheese blend, garnish: fresh sage leaves

turkey, spicy brown mustard, chopped fresh sage leaves, freshly ground pepper, garlic cloves minced, chicken broth

olive oil, unsalted butter, vidalia (or other sweet variety) onion, peeled, halved and thinly sliced on a mandoline, salt and freshly ground black pepper, chopped fresh sage leaves, idaho potatoes, peeled and sliced thinly on a mandoline, heavy cream

fresh lemon juice, strained, fresh lime juice, strained, red wine vinegar, flat-leaf parsley, very finely minced, mild chile powder, dry mustard, kosher salt, fresh basil leaves, very finely minced, fresh oregano, very finely minced, fresh sage leaves, very finely minced, freshly ground black pepper, garlic, very finely minced, extra virgin olive oil

fresh sage leaves, fresh oregano, fresh thyme, fresh basil, chickens, olive oil, salt and freshly ground pepper, orange juice, chicken stock, cold butter, coarsely ground black pepper, salt, scallions, blanched, cooled and chopped, spinach leaves, grated parmesan cheese, pine nuts, garlic, coarsely chopped, olive oil, salt and freshly ground pepper, potatoes, peeled, boiled and mashed

fresh parsley, water, garlic cloves, bay leaves, dry white wine , such as pinot grigio, lemon, halved, kosher salt, black pepper, freshly ground, whole artichokes, split in half, extra virgin olive oil, pork sausage (2 large), fresh sage leaves, shallots, minced, garlic cloves, minced, lemon , cut into paperthin slices, chicken stock, unsalted butter, chopped fresh parsley leaves, for garnish, fried sage leaf, for garnish

chopped onion, chopped carrot, chopped celery, chopped fresh sage leaves or 1 tsp dried whole-leaf sage, crumbled, chablis or other dry white wine, chicken broth, half-and-half, lemon juice, salt, pepper, cold butter , cut into pieces

extra virgin olive oil, bluefish fillets, cut crosswise into 1 inch strips, garlic clove, sliced thin, fresh sage leaves , do not use dried sage for this (medium to small leaves), lemon juice, salt and pepper, lemon, cut into wedges

tomatoes (about 1 1/4 lb), cut in half lengthwise, extra-virgin olive oil, coarse salt (kosher or sea) and cracked black pepper, garlic, minced, chopped fresh sage , plus 12 whole fresh sage leaves