259292 fresh rosemary cornmeal crust mascarpone Recipes

jiffy corn muffin mix, egg, butter, melted, milk, fresh rosemary, chopped, prosciutto, chopped, ground black pepper, butter , for griddle, honey or maple syrup

butter, divided, vegetable oil, vegetable oil, onions , halved lengthwise, thinly sliced crosswise (about 6 cups), assorted wild mushrooms, cut into bite-size pieces (such as crimini, oyster, chanterelle, and stemmed shiitake), garlic cloves, minced, minced shallots (about 1 medium), dry white wine, minced fresh rosemary, cornmeal (for dusting), garlic oil (make your own with a minced garlic clove in 1 tsp oil), grated fontina cheese (about 10 oz), lukewarm water, granulated yeast (3/4 packet, room temperature ), salt, sugar, extra virgin olive oil (the fruitier the oil, the better the flavor), unbleached all-purpose flour

fresh green beans, trimmed, salt, divided, green onions, sliced (about 1/4 cup), chopped fresh rosemary, olive oil, chopped pecans, toasted, grated lemon rind, garnish: fresh rosemary sprigs

fresh rosemary, coarsely chopped (stems and leaves ), sugar, water, vodka or 2 oz gin, lemons, soda water, fresh rosemary

white bread , torn into small pieces, garlic, minced, boiling water, ground turkey, red onion, chopped, dried cranberries, chopped, brie cheese, cubed, tomato ketchup, fresh rosemary, chopped, salt and pepper to taste

lamb shanks (i have also used leg of lamb, ask the butcher to cut it in 1 1/2 in. slices or use a cut-up boneless), olive oil, onions, chopped, carrots, peeled and cut into 1/2 inch thick rounds, garlic cloves, minced, dry red wine (sangiovese is good), diced tomatoes with juice, low sodium chicken broth, beef broth, chopped fresh rosemary, chopped fresh thyme, grated lemon zest

potatoes, chopped fresh rosemary, sea salt, for sprinkling, butter, melted, garlic cloves, crushed, olive oil, melted butter

chicken breasts (skin on, bone-in, and cut in half rinsed and patted dry ), lemon , juice of (zest optional), smoked paprika (optional), garlic cloves (minced optional), red pepper flakes (optional), salt, black pepper (freshly ground ), fresh rosemary

fresh asparagus, ends trimmed, fat free chicken broth or 3/4 cup water, fresh rosemary, lemon juice, salt, salt and pepper, to taste

cornmeal, all-purpose flour, paprika, hot-pepper flakes, egg whites, lightly beaten, fish fillets (such as sole or flounder, about 5 oz each), corn oil, lemon wedges

cornmeal flour, salt, unsalted butter, cold , cut into pieces, vegetable shortening, cold, ice water

cornmeal, paprika, white pepper, salt, egg white, nonfat milk or water, skinned, boned fish fillets (such as catfish, orange roughy, or rockfish), about 1/2 inch thick, cooking oil spray, nonfat mayonnaise, sweet pickle relish, chopped onion, white wine vinegar, hot sauce

cornmeal mix, paprika, seasoned salt, pepper, catfish nuggets, vegetable cooking spray

mascarpone cheese, softened, powdered sugar, lemon zest, lemon juice, refrigerated piecrusts, kiwifruit, peeled and sliced, fresh raspberries, apricot jam

unsalted butter, oil, onion, finely chopped, celery ribs, finely chopped, vermouth (dry white wine ok), chicken stock, kosher salt, freshly ground white pepper, half-and-half, shucked oysters , with liquor (about 36 fresh oysters worth), minced fresh rosemary, fresh rosemary (for garnish )

fresh rosemary leaf, fresh parsley leaves, fresh oregano leaves, fresh sage leaves, minced garlic cloves, salt (kosher or coarse sea), freshly cracked pepper, extra virgin olive oil

fresh rosemary leaves, crushed (halve the amount if using dried rosemary), granulated sugar, water, apricot nectar, ginger ale, lime juice, ice, to serve, rosemary sprig herbs, to garnish, lime peel, twist to garnish

fresh lemon juice, chopped shallots, olive oil, chopped fresh rosemary or 1 tsp dried, minced garlic, skinless boneless chicken breast halves, broccoli rabe or collard greens, thick stem ends trimmed, tender stems and leaves cut into 1-inch pieces (about 12 cups), canned low-salt chicken broth