956 fresh red sandwiches Recipes

scottziki sauce, plain yogurt, cucumber - peeled, seeded and finely chopped, chopped fresh dill , or to taste, sandwiches, olive oil, garlic, minced, red onion, thinly sliced, ground beef, dried oregano , or to taste, stalks celery, chopped, fresh spinach, cleaned and stemmed, sliced fresh mushrooms (optional), pita breads, warmed, banana pepper rings, tomatoes, cut into wedges

garlic clove, mayonnaise, grated lemon zest, lemon , juice of, fresh, red wine vinegar, greek extra virgin olive oil, salt & freshly ground black pepper, english cucumber, peeled, greek black olives (without pits), grape tomatoes, sliced in half, red onion, halved and thinly sliced (optional), fresh oregano or 1 tsp dried oregano, crumbled feta, head romaine lettuce, thinly sliced, naan bread or 4 pita bread, chopped fresh flat leaf parsley, grated lemon zest (optional)

black forest ham, finely diced, fresh red bell pepper, finely diced, scallion, finely diced, sweet pickles, minced, mayonnaise, honey mustard, bread (we like pumpkernickel)

red cabbage, sliced thin, mayonnaise, wasabi paste (or 1 tsp wasabi powder mixed with 1/2 tsp water), rice vinegar, fish fillets (grouper or other firm white ), salt, pepper, panko breadcrumbs (or fresh breadcrumbs), vegetable oil, sandwich buns, split, lemon

red bell peppers or 1 (12 oz) jar roasted red peppers, dijon mustard, balsamic vinegar, extra virgin olive oil, warm water, salt & freshly ground black pepper, rustic italian bread , such as ciabatta, black olive paste (tapanade), fresh goat cheese, marinated artichoke hearts, prosciutto, thinly sliced, peppered salami, thinly sliced, loosely packed mixed fresh herbs (such as basil, cilantro) or 2 1/4 cups arugula

fresh italian parsley, fresh cilantro, white wine vinegar, chopped fresh oregano, garlic cloves, peeled, dried crushed red pepper, olive oil, bell peppers (preferably 1 red and 1 yellow ), cut into 3/4-inch-wide strips, rib-eye steaks, sourdough demi-baguettes , halved horizontally

fresh italian parsley, fresh cilantro, white wine vinegar, chopped fresh oregano, garlic cloves, peeled, dry crushed red pepper, olive oil , plus, olive oil, bell peppers, cut into 3/4-inch-wide strips (preferably 1 red and 1 yellow ), rib eye steaks, sourdough bread , demi-baguettes halved horizontally

red bell peppers, italian bread or 1 loaf french bread, 8 inch round (about 1 lb), extra virgin olive oil, red wine vinegar, dried basil, crumbled, garlic, minced, anchovy fillets, hard-boiled eggs, sliced thin, tomatoes, sliced, best-quality tuna packed in oil, drained and broken up into chunks (italian ), kalamata olives, halved and pitted, minced fresh parsley, fresh ground pepper

red potatoes , scrubbed, red wine vinegar, dijon mustard, salt and freshly ground black pepper, extra virgin olive oil, cleaned and dried mixed lettuces, hard boiled eggs, peeled and quartered, red onion, peeled and thinly sliced, tomato, cut into wedges, radishes, thinly sliced, nicoise olives, capers, anchovy filets (optional), tuna, drained

fresh lime juice, balsamic vinegar, ground cumin, olive oil, dijon mustard, flank steak , trimmed of all visible fat, salt, fresh ground pepper, red potatoes, cooked and sliced, red bell pepper, seeded and sliced, scallions, sliced, salsa-flavored pita bread, halved

onion, chopped, garlic cloves, sliced, olive oil, a 12-oz jar roasted red peppers, rinsed and drained (about 1 3/4 cups), walnuts, toasted and cooled, fresh basil leaves, washed well and spun dry, homemade-type sandwich bread, chopped, fresh lemon juice, toasted pita wedges

olive oil, shallot, minced, dijon mustard, whole berry cranberry sauce, balsamic vinegar, olive oil, balsamic vinegar or 2 tbsp red wine vinegar, dried marjoram or 2 tsp dried basil, garlic clove, crushed, sugar , a pinch, portabella mushrooms, stems and gills removed, fresh round sandwich buns, sea salt, fresh ground black pepper

tuna (flaked white - 170 g can), red onions (or green onions), celery, roasted red peppers (or fresh red pepper), parsley, black olives, pitted, capers, drained, mayonnaise, lemon juice, olive oil, plus more to brush on the bread, salt, pepper , to taste, baguette (or 4 crusty rolls)

boneless beef chuck eye roast (about 3 1/2 lb), kosher salt & freshly ground black pepper, vegetable oil, onion, roughly chopped, crushed red pepper flakes, garlic cloves, roughly chopped, dry red wine, beef stock, fresh thyme, green bell peppers, seeded and cut into strips, olive oil, granulated garlic, kosher salt & freshly ground black pepper, soft hoagie rolls

red bell pepper, portobello caps, thick) slices sweet onion, balsamic vinegar, olive oil, onion sandwich buns, halved and toasted, mozzarella cheese, fresh basil leaves or arugula, balsamic vinegar

boneless skinless chicken breasts, roasted red peppers, sliced in strips, jalapenos, thinly sliced rounds, fresh cilantro leaves, tequila (they recommended cabo wabo reposado), garlic, minced, red chili pepper flakes, ground cumin, dried oregano, lime juice, salt, divided, all-purpose flour, garlic powder, canola oil, kaiser rolls, mayonnaise (optional), green cabbage, thinly sliced (optional) or romaine lettuce (optional) or spinach leaves (optional), red onion, thinly sliced (optional), provolone cheese, sliced (optional)

red wine vinegar, kosher salt plus more to taste, chopped rosemary leaves, freshly ground black pepper, extra-virgin olive oil, roasted red bell pepper, peeled, seeded ; excess ribs removed, sliced into 1/4 inch strips, shredded iceberg lettuce, foot long loaves seeded semolina bread, about 8 oz each, split, sliced genoa salami, sliced mortadella, sliced provolone cheese, sliced soppresatta, sliced prosciutto or coppa, fresh mozzarella, thinly sliced, vine-ripened tomato, thinly sliced, copyright 2001 television food network , g.p. all rights reserved.

red salmon (i prefer sockeye or blueback), reduced-fat mayonnaise, fresh lemon juice, scallion, diced, fresh ground black pepper, kaiser roll (remove most of the soft inside), bread & butter pickles, natural muenster cheese, red onion, ripe beef tomatoes, sea salt (optional)