69 fresh pear gorgonzola Recipes

  • Pear, Beet, and Gorgonzola Green Salad
    peeled beets, sliced, firm bosc pears, lemon juice and
    8 More
    peeled beets, sliced, firm bosc pears, lemon juice, crumbled gorgonzola or blue cheese, extra-virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, dijon mustard, shallot, peeled and chopped, spring-greens mix
    11 ingredients
  • Gorgonzola-Stuffed Pork Chops with Pears
    boneless pork chops (about 6 oz. each) and
    5 More
    boneless pork chops (about 6 oz. each), gorgonzola dolce cheese, cut into 4 chunks, chopped toasted hazelnuts, extra-virgin olive oil, pears (about 8 oz. each), cored and cut into wedges, fresh thyme
    6 ingredients
  • Candied Walnut, Pear, and Gorgonzola Salad
    walnut halves, brown sugar, butter, water and
    6 More
    walnut halves, brown sugar, butter, water, gorgonzola, crumbled, head butter lettuce , torn (you may use any mix you prefer), pears, cored and cubed (i use barlett), olive oil, balsamic vinegar, pepper, freshly cracked
    20 min, 10 ingredients
  • Open-Faced Steak, Pear, and Gorgonzola Sandwiches
    flank steak, trimmed, salt, freshly ground black pepper and
    10 More
    flank steak, trimmed, salt, freshly ground black pepper, sliced red onion, separated into rings (about 1/2 onion), bartlett pears, bottled lemon juice, divided, white wine vinegar, water, olive oil, bottled minced garlic, prewashed gourmet salad greens, crumbled gorgonzola cheese, mediterranean-style white flatbread (such as toufayan)
    14 ingredients
  • Arugula Salad with Pears and Gorgonzola (Sandra Lee) Arugula Salad with Pears and Gorgonzola (Sandra Lee)
    pear halves, drained and sliced , reserve 2 tbsp juice and
    5 More
    pear halves, drained and sliced , reserve 2 tbsp juice, olive oil and vinegar dressing, salt and freshly ground black pepper, baby arugala, gorgonzola, crumbled, glazed pecans
    15 min, 6 ingredients
  • Gorgonzola-Stuffed Pears with Sauternes Drizzle (Emeril Lagasse) Gorgonzola-Stuffed Pears with Sauternes Drizzle (Emeril Lagasse)
    sauternes wine or other sweet dessert wine, water, sugar and
    10 More
    sauternes wine or other sweet dessert wine, water, sugar, cinnamon, bosc pears, lemon juice, crumbled gorgonzola, softened at room temperature, cream cheese, softened at room temperature, honey, salt, freshly ground black pepper, lightly toasted chopped walnuts
    1 hour 5 min, 13 ingredients
  • Pear, Apple & Beet Salad With Duck and Pear Vinaigrette Pear, Apple & Beet Salad With Duck and Pear Vinaigrette
    beets, olive oil, kosher salt, ground black pepper and
    20 More
    beets, olive oil, kosher salt, ground black pepper, baby arugula, granny smith apple (thin sliced ), anjou pears (thin sliced ), red onion (small cut in half and thin sliced ), chopped pecans , not too fine rough chopped (1/4 for a garnish), gorgonzola, duck breasts, olive oil, kosher salt, ground black pepper, anjou pear (ripe, peeled and mashed with a fork), shallot, diced fine, rice wine vinegar (apple cider vinegar will work, the rice wine is a much better taste), apple cider (apple juice will work), olive oil, garlic, minced, dijon mustard, fresh thyme, kosher salt, ground black pepper
    1 hour 15 min, 24 ingredients
  • Greens With Fruit, Cheese, and Nuts (Mark Bittman) Greens With Fruit, Cheese, and Nuts (Mark Bittman)
    fresh pear (can use other fresh fruit or 1 cup dried) and
    9 More
    fresh pear (can use other fresh fruit or 1 cup dried), fresh lemon juice, gorgonzola, shelled walnuts, mixed greens, washed, dried, and torn into bite-size pieces, extra virgin olive oil, balsamic vinegar, salt, fresh ground black pepper, shallot, cut into chunks (optional)
    30 min, 10 ingredients
  • Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce
    veal scallopini (8 thin individual pieces) and
    17 More
    veal scallopini (8 thin individual pieces), gorgonzola (you can use blue cheese too), fresh thyme, butter, olive oil, flour, port wine, chicken broth, granny smith apple (1 apple fine diced, i prefer to peel), bosc pear (1 pear ...i find a anjou is a bit soft, i like a firmer pear, fine diced, i prefer to peel), dried cranberries, dried apricot, diced, shallot (you can also use a small onion), honey, dried thyme, dried rosemary, kosher salt, ground black pepper
    40 min, 18 ingredients
  • Pear Salad with Warm Shallot Dressing Pear Salad with Warm Shallot Dressing
    vegetable oil, shallots, chopped, fresh lemon juice and
    6 More
    vegetable oil, shallots, chopped, fresh lemon juice, canned vegetable broth, head butter lettuce , torn into bite-size pieces, watercress, trimmed, ripe but firm pears, cored, sliced, chopped walnuts, toasted, crumbled gorgonzola cheese
    9 ingredients
  • Pear, Prosciutto and Bleu Cheese Bruschetta Pear, Prosciutto and Bleu Cheese Bruschetta
    baguette, cut into 30 slices (toasted ) and
    8 More
    baguette, cut into 30 slices (toasted ), bartlett pears, cored and chopped fairly fine, red onion, chopped fine, crumbled gorgonzola, butter (unsalted ), prosciutto (cut into 30 pieces), white balsamic vinegar, olive oil, fresh thyme, chopped fine
    40 min, 9 ingredients
  • Wilted Spinach Salad with Pears and Cranberries - BHG Wilted Spinach Salad with Pears and Cranberries - BHG
    pears, cored and thinly sliced, lemon juice and
    10 More
    pears, cored and thinly sliced, lemon juice, packaged fresh baby spinach 12 oz, sliced red onion, black pepper, bacon, dried cranberries, red wine vinegar, sugar, dry mustard, gorgonzola cheese, crumbled, addtional dried cranberries
    12 ingredients
  • Pear and Walnut Salad With Sherry Vinaigrette Pear and Walnut Salad With Sherry Vinaigrette
    extra virgin olive oil, sherry wine vinegar, salt and
    7 More
    extra virgin olive oil, sherry wine vinegar, salt, fresh ground pepper, gorgonzola, crumbled, heads romaine lettuce, washed dried and torn into bite sized pieces, mesclun, washed and dried, comice pears, ripe and firm. peeled cored and sliced, walnuts, chopped, dried sweetened cranberries (or cherries)
    20 min, 10 ingredients
  • Butter Lettuce Salad with Gorgonzola and Pear Dressing (Giada De Laurentiis) Butter Lettuce Salad with Gorgonzola and Pear Dressing (Giada De Laurentiis)
    extra-virgin olive oil, pear nectar and
    12 More
    extra-virgin olive oil, pear nectar, white balsamic vinegar, fresh lemon juice, dijon mustard, half a 6-oz ripe red bartlett pear, peeled, cored and diced, coarsely crumbled gorgonzola cheese, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, head butter lettuce, cut into 4 wedges, avocado, halved, pitted, peeled and diced, a large ripe red bartlett pear , quartered lengthwise, cored and thinly sliced, hazelnuts (preferably skinned), toasted and roughly chopped, sweetened dried cranberries
    40 min, 14 ingredients
  • Endive and Pear Salad with Gorgonzola Cream Dressing Endive and Pear Salad with Gorgonzola Cream Dressing
    apple cider vinegar, olive oil, honey and
    7 More
    apple cider vinegar, olive oil, honey, heads belgian endive, sliced, pear, halved, cored, sliced, sour cream, plain yogurt, crumbled gorgonzola cheese, hazelnuts, toasted, husked, chopped fresh chives
    10 ingredients
  • Baked Pears with Rosemary, Gorgonzola Cheese and Port Baked Pears with Rosemary, Gorgonzola Cheese and Port
    ripe pear, halved, cored, dark brown sugar and
    3 More
    ripe pear, halved, cored, dark brown sugar, chopped fresh rosemary, crumbled gorgonzola cheese (about 3/4 oz), ruby port
    5 ingredients
  • Ciabatta Pizza with Gorgonzola, Walnut Pesto, and Pears Ciabatta Pizza with Gorgonzola, Walnut Pesto, and Pears
    walnuts, olive oil, honey, chopped fresh thyme and
    6 More
    walnuts, olive oil, honey, chopped fresh thyme, ciabatta bread (about 1 1/3 lb), halved horizontally, sliced havarti cheese, sliced prosciutto , cut crosswise into strips, pears, halved, cored, thinly sliced, crumbled gorgonzola cheese, arugula
    40 min, 10 ingredients
  • Stuffed Pears With Pancetta Crisps Salad Stuffed Pears With Pancetta Crisps Salad
    unsalted butter, melted and
    12 More
    unsalted butter, melted, honey, divided (mild such as clover), firm-ripe red pears (preferably red anjou), kosher salt, pancetta (about 2-1/2 oz.), chopped toasted hazelnuts (walnuts work), gorgonzola , dolce (2 oz), chopped fresh thyme, champagne vinegar (can sub white wine vinegar), dijon mustard, fresh ground black pepper, extra-virgin olive oil, baby greens (mache , bibb, baby aragula)
    50 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top