264 fresh peach cobbler sugar Recipes

butter, melted and divided, sliced fresh peaches (about 1 lb), fresh blackberries, all-purpose flour, divided (about 4 1/2 oz), sugar, divided, ground ginger, baking powder, salt, low-fat milk

sliced peeled peaches, lemon juice, blueberries, sugar, cornstarch, all-purpose flour, sugar, baking powder, margarine, low-fat milk, vanilla extract

all-purpose flour, salt, butter flavor shortening, chilled, ice water, peaches, peeled, pitted and cut into 1/4-inch slices, cornstarch, sugar, fresh lemon juice, ground cinnamon, plus more for top crust, butter, chilled, cut into small pieces

peaches, chopped (fresh or canned ), bread, cubed, butter, melted, egg, sugar, flour

fresh ripe yellow peaches, melted butter, refrigerated butter , cut into cubes, cinnamon, nutmeg, all-purpose flour, cold milk, sugar, flour

chopped fresh fruit (apples, rhubarb, blueberries or peaches), all-purpose flour, sugar, baking powder, salt, butter or margarine, milk, sugar, cornstarch, boiling water

chopped fresh fruit (apples, rhubarb, blueberries or peaches), king arthur unbleached all-purpose flour, sugar, baking powder, salt, cold butter, cubed, milk, sugar, cornstarch, boiling water

butter, sugar, milk, flour (sifted), baking powder, fruit, sugar, white karo, boiling water, salt

butter, sugar, self-rising flour, milk, peach slices in heavy syrup, undrained (or use fresh if available, see note), cinnamon, for sprinkling (optional, use only with peach or apple cobbler)

sour cherries , picked over, rinsed, and drained well, cornstarch, sugar, fresh lemon juice, almond extract, all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, peach and brown sugar ice cream (recipe follows) or vanilla ice cream as an accompaniment if desired, very ripe peaches (about 4),pitted and chopped, granulated sugar, light brown sugar, egg yolks, whole egg, half-and-half, cinnamon, freshly grated nutmeg, peach schnapps or peach-flavored liqueur

frozen peaches (about seven 10-oz bags), thawed and drained, saving the juice., sugar, brown sugar, light or dark, all-purpose flour, cinnamon, nutmeg (freshly ground is best ), peach juice (the juice drained from the frozen peaches is fine), butter, cut into small pieces, all-purpose flour, salt, crisco shortening, butter, cut into small pieces, ice water, heat the oven to 375 degrees. lightly coat a 13x9x2-inch baking pan with vegetable oil or cooking spray.

pastry, lard or shortening, all purpose flour, salt, sugar, ice water, peach filling, fresh ripe peaches, peeled & sliced, sugar, butter

ripe peaches, peeled, pitted, and chopped, tahitian vanilla bean , split lengthwise, sugar (to taste), all-purpose flour, sugar, baking powder, salt, unsalted butter, softened, buttermilk , plus, buttermilk, blackberries

fresh sliced peaches, sugar, margarine, salt, baking powder, flour, milk

chopped fresh fruit (apples, rhubarb, blueberries, or peaches), all-purpose flour, sugar, baking powder, salt, cold butter, milk, sugar, cornstarch, boiling water

sliced fresh peaches, sliced fresh nectarines, pitted and quartered plums, cornstarch, currant jelly, apple pie spice, white pepper, refrigerated flaky biscuits (such as pillsbury grands!), white sugar, ground cinnamon

butter, sugar, self-rising flour, milk, sliced peaches in heavy syrup, undrained (or, use fresh if available; see note ) cinnamon for sprinkling (use only with peach or apple cobbler)

ground cinnamon, i tbsp vanilla extract, cornstarch, peach nectar, pineapple juice or peach juice (if desired, use juice reserved from canned peaches), peaches , packed in juice, drained, (or 13/4 lb fresh) sliced, tub margarine, dry pancake mix, all-purpose flour, sugar, evaporated skim milk, nutmeg, brown sugar