200 fresh orange champagne Recipes

rind from 2 oranges , cut into julienne strips, sugar, water, bourbon, juice from 2 oranges, strained, fresh lemon juice, strained, chilled dry champagne, garnish: cherries and thin orange slices

fresh blood orange juice (from about 10 oranges), grand marnier or 1/3 cup other orange-flavored liqueur, sugar, champagne, chilled well

champagne vinegar or white wine vinegar, fresh orange juice, fresh lemon juice, fresh lime juice, grated lemon peel, grated lime peel, grated orange peel, grapeseed oil or olive oil, head of escarole , coarsely torn, head of butter lettuce , coarsely torn, granny smith apple, quartered, cored, thinly sliced, fresh pomegranate seeds, hazelnuts, toasted , husked

fresh sweet woodruff, superfine sugar , to taste (or honey), white wine (such as german rhine wine, riesling, or moselle), brandy (preferably asbach uralt) (optional), champagne, well chilled (pink or white , or german sekt), fresh strawberries (wild alpine strawberries would be ideal), fresh orange slice, to garnish, fresh sweet woodruff, to garnish, fresh edible flower, optional to garnish (such as johnny jump-ups and violets), ice

sugar cubes, drops angostura bitters, champagne, very cold, cognac or 4 tsp brandy, fresh squeezed orange juice, orange slices, maraschino cherries

fresh orange juice, champagne, orange slice (optional), orange blossom sprig (optional)

orange juice, fresh lemon juice, fresh lime juice, organic lavender buds, fresh cilantro, honey, fresh hot peppers minced, freshly grated orange zest, champagne vinegar, extra virgin olive oil, sea salt, freshly ground black pepper

fresh blueberries, sugar, water, sugar, fresh orange juice, fresh lemon juice, orange zest, lemon zest, strawberry-champagne syrup, sugar, fresh strawberries, hulled, demi-sec or extra dry champagne, shaved ice

fresh squeezed blood orange juice, champagne, blood orange slice, for garnish

fresh orange juice, fresh lemon juice, minced shallot, dijon mustard, champagne vinegar, extra-virgin olive oil, salt and freshly cracked pepper, sliced (diagonally), hearts of palm, orange , segmented, white pith removed, baby spinach, washed and spun dry, sliced red onion, salt and freshly cracked pepper

champagne or sparkling wine, fresh orange juice, chilled, orange liqueur

fresh orange juice, pink lemonade, pineapple juice, tequila, triple sec, champagne, fruit, wedges for garnish (orange, pineapple, or lemon wedges)

champagne or sparkling wine, chilled, fresh orange juice, chilled, cranberry juice, chilled, orange wheels, for garnish

fresh horseradish, peeled, kosher salt, champagne vinegar, fresh lime juice, fresh orange juice, grated lime zest, grated lemons , zest of, sugar

belvedere vodka, grand marnier, cranberry juice, fresh lime juice, orange, palais sparkling brut champagne

four 10-oz skirt steaks, olive oil, worcestershire sauce, garlic, minced, orange juice, dijon mustard, shallot, minced, olive oil, shishito peppers, red onion, sliced and separated into rings, fresh tarragon, finely chopped, fresh rosemary, finely chopped, champagne vinegar, salt and ground black pepper, champagne vinegar, chopped red onions, orange juice, olive oil, salt and ground black pepper, arugula, tomatoes, halved, cheddar, sliced thin

pecan halves, butter, melted, paprika, garlic powder, onion powder, salt, whole-berry cranberry sauce, cranberry juice, champagne vinegar, salt, freshly ground black pepper, extra-virgin olive oil, mixed salad greens (we tested with dole spring mix), chopped fresh flat-leaf parsley, red onion, thinly sliced, navel oranges, peeled and sectioned , or 1 cup drained mandarin oranges