70129 fresh oil garlic Recipes

fresh wax beans (can use both) or 2 lbs fresh green beans (can use both), olive oil (can use more , and can use both oil and butter) or 1 -2 tbsp butter (can use more, and can use both oil and butter), onions, sliced, chopped fresh garlic cloves (or to taste, i use about 2 tbsp, chopped not minced !), grated orange zest, orange juice, salt and pepper

fresh fennel bulbs, trimmed, each cut into 8 wedges, extra virgin olive oil, extra virgin olive oil, garlic cloves, peeled, fennel seeds , coarsely crushed in resealable plastic bag, chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, chopped fresh marjoram, salt, ground black pepper, roasting chickens, lemons, halved, vernaccia di san gimignano wine or 1 cup other dry white wine, low sodium chicken broth

peanut oil or 1 gallon canola oil, russet potatoes, chopped fresh garlic, seasoning salt, kosher salt, ground black pepper, fresh minced garlic, rubbed sage, dried thyme, ground nutmeg

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium size, minced, heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup if needed), bay leaves, salt, russet potatoes, peeled and cut into 1/2 inch cubes (about 4 1/2 cups), red bliss potatoes , unpeeled cut into 1/2 iinch cubes, about 3 cps, heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, salt

olive oil , i use a mix of regular and light s, garlic, minced, baguette, sliced 1/4-inch - 1/2-inch thick, kosher salt, sprinkling (optional), fresh ground black pepper (optional)

ripe plum tomatoes (drained ) or 1 (16 oz) can tomatoes (drained), onion, chopped, olive oil, garlic cloves, crushed or 1/4 tsp garlic powder, ground red pepper, chopped fresh basil or 1 tsp dried basil, milk (for vegan version) or 2 cups skim (for vegan version) or 2 cups 1% low-fat (for vegan version) or 2 cups soy (for vegan version)

spaghetti, sun-dried tomato, boiling water, all-purpose flour, garlic salt, boneless skinless chicken breast, cut into 1 inch cubes, olive oil, divided, sliced fresh mushrooms, garlic cloves, minced, reduced-sodium chicken broth, fresh parsley, minced, dried basil, salt, pepper, crushed red pepper flakes, grated parmesan cheese

oil for frying , or as needed, potatoes, cubed, vegetable oil, chopped fresh cilantro, garlic, minced, cumin, fresh lemon juice, salt to taste

raw shrimp, olive oil, garlic cloves, splash white wine, salt and pepper, orzo pasta, cooked and cooled, fresh lemon juice, olive oil, petite diced tomatoes, drained, green pepper, chopped, cucumber, chopped, red onion, chopped, fresh cilantro, chopped, black olives, sliced (optional), salt and pepper

ground veal, freshly grated parmigiano-reggiano cheese, egg yolk, fresh breadcrumbs or 1/2 cup store-bought unseasoned breadcrumbs, garlic clove, minced, chopped fresh italian parsley, kosher salt, and freshly ground, black pepper, olive oil, plus more, olive oil, for drizzling (optional), olive oil, plus more, olive oil, for drizzling (optional), onion, chopped, white button mushrooms , wiped clean, stems removed, and sliced 1/2 inch thick, kosher salt & freshly ground black pepper, fresh sweet peas or 1/2 cup thawed frozen tiny peas, vegetable stock or 1/2 cup vegetable broth, made with knorr powdered bouillon, fresh mint leaves, pasta , alla chitarra (page 94) or 1/2 lb tagliolini made from fresh egg dough, unsalted butter, freshly grated parmigiano-reggiano cheese

freshly grated parmesan cheese, crisco cooking oil , plus, crisco cooking oil, fresh lemon juice, garlic cloves, worcestershire sauce, romaine lettuce, chopped, cooked bacon, crumbled, crumbled blue cheese, butter, crisco cooking oil, garlic cloves, minced, french bread, cut into 3/4 inch cubes

spaghetti, king arthur unbleached all-purpose flour, garlic salt, boneless skinless chicken breasts, cut into 1-inch cubes, olive oil, divided, sliced fresh mushrooms, garlic cloves, minced, white wine or chicken broth, oil-packed sun-dried tomatoes, chopped, minced fresh parsley, dried basil, salt, pepper, crushed red pepper flakes, grated parmesan cheese

unsalted butter, leek, white and light green parts halved lengthwise, washed, and chopped small (about 1 cup), garlic cloves, medium, minced (or pressed through a garlic press or about 1 tbsp), heads garlic, rinsed , papery skins removed and top third of heads cut off and discarded, low sodium chicken broth (start with 6 cups and use extra cup to thin soup, if needed), bay leaves, table salt, russet potatoes, peeled and cut into 1/2-inch cubes (about 4 1/2 cups), red bliss potatoes, cut into 1/2-inch cubes (unpeeled ), heavy cream, minced fresh thyme leaves, ground black pepper, minced fresh chives, olive oil, garlic cloves, sliced thin lengthwise, table salt

fresh breadcrumb, garlic, minced, olive oil, linguine, olive oil, grape tomatoes, red pepper flakes, fresh mozzarella cheese, diced, fresh basil, thinly sliced, salt, pepper

bread, freshly baked about 3/4 inch thick each and 2 inches in diameter, extra virgin olive oil, garlic clove, peeled, manchego cheese or 8 parmesan cheese, paper-thin slices, tomatoes, ripe and finely chopped, extra virgin olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh basil, finely chopped

wooden or metal skewers, unpeeled large fresh shrimp, olive oil, garlic cloves, chopped, fresh lime juice, fresh orange juice, chopped fresh rosemary, ground red pepper, lime wedges

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, garlic crushed, private selection olive oil

chicken , cut into 1 bite sized cubes, olive oil, garlic cloves, minced, lemon juice, fresh squeezed, thyme, fresh chopped, lemon zest, salt, pepper, lemons, cut into wedges, baguette , cut into bite sized pieces, olive oil, for drizzling