17 fresh lavender lemonade Recipes

water, divided, chopped fresh lavender leaves, sugar, fresh lemon juice (about 6 lemons), lavender stems

water (divided use ), organic fresh edible lavender, well rinsed (or 1-2 tbsp dried lavender), fresh lemon , zest of, fresh lemon juice, sugar (preferably superfine), lemon slice, to garnish

water, lavender flowers (dried ), lemon balm leaves (dried ), peppermint leaf (dried ), fresh lemon rind (of 3 lemons), maple syrup or brown rice syrup, raw honey, fresh lemon juice

blueberries, fresh lemon juice (4 large lemons), sugar, water, fresh lavender flowers (or dried )

water, divided, sugar, lavender (with open flowers), lemon juice, freshly squeezed (about 15 lemons), vodka, lemon slices, for garnish

water, sugar, dried lavender buds, fresh squeezed lemon juice, lemon pulp, cold water

water, fresh organic lemons, squeezed and seeds strained out (but leave in some of the pulp), dried lavender buds, raw blue agave nectar, pour 1 cup of boiling water over lavender buds ., cover and steep for 10 minutes., combine remaining 3 cups of water with lemon juice., mix with steeped lavender water ., add agave nectar and stir., chill before serving.

water, sugar, lavender leaves, fresh, chopped, dried hibiscus flowers, lemon juice

filtered water (divided ), agave syrup (you may want to add more at the end), dried hibiscus flowers, dried strawberries, dried lavender flowers, fresh squeezed lemon juice

water, sugar, frozen lemon juice concentrate, thawed, mint sprigs, fresh lavender (may substitute 2 tsp. dried lavender flowers), lemon slice, fresh lavender, mint sprig

fresh whole red raspberries, fresh strawberries, trimmed and sliced in half, lemon syrup, water, sugar, fresh lemonade, lavender crips, light corn syrup, lavender, crushed, basil sorbet, basil leaves (leave a few whole ones for garnish), water, sugar, fresh lemon juice

sugar, a generous handful) fresh or 1 tbsp dried lavender blooms stripped from stems, freshly squeezed lemon juice, strained, ice cubes, lavender sprigs for garnish

water, sugar, camomile tea, dried lavender, fresh basil, fresh lemon juice, elderflower liqueur, vodka, gin, fresh basil leaf, for garnish

all-purpose flour, baking powder, salt, sugar, egg (separated ), egg whites, cream (light ), melted butter, milk, butter (for cooking ) or shortening (for cooking), vanilla, rose water or 1 tsp orange flower water, grated lemons , orange or 1 tsp mandarin orange peel, your favorite liqueur (such as anisette or brandy), sliced banana, fresh preferably wild blueberries , blotted dry, lemon wedge, fresh berries, powdered sugar, softened butter, warm maple syrup, flavored syrup , infusion (see cottage garden rose-petal syrup (sweetened rose water) and lemon verbena and herbal simple syrups for lemonade etc!), lavender honey (see homemade ), fresh lavender flowers, for garnish, fresh rose petals, for garnish, fresh orange blossom fresh edible flower, for garnish

fresh blueberries, frozen lemonade concentrate, thawed, cold water, dried lavender, vanilla extract, vanilla yogurt, sweet treat croutons