240468 fresh foie pears garden Recipes

  • Pear-Basil Sipper
    fresh basil leaves, sugar, crushed ice, pear nectar and
    3 More
    fresh basil leaves, sugar, crushed ice, pear nectar, pear-flavored vodka, lemon-lime soft drink, garnish: fresh basil sprig, pear slice (optional)
    7 ingredients
  • Fresh Pear Breakfast Bread
    fresh bartlett pears , about 2 cups, flour, baking powder and
    11 More
    fresh bartlett pears , about 2 cups, flour, baking powder, salt, baking soda, wheat germ, egg, milk, vegetable oil, honey, brown sugar, flour, cinnamon, butter, melted
    45 min, 14 ingredients
  • Pleasing Pear Pie
    fresh bartlett pears or 4 cups anjou pears, peeled and co... and
    8 More
    fresh bartlett pears or 4 cups anjou pears, peeled and cored,thinly sliced, lemon juice, dark brown sugar, sugar, salt, flour, cinnamon, nutmeg, pastry for a double-crust 9-inch pie (top and bottom crust.)
    1 hour 20 min, 9 ingredients
  • Hawaiian Chicken and Pears
    fresh anjou pears or 4 canned pears and
    10 More
    fresh anjou pears or 4 canned pears, chicken , sliced into 2 x 1/2 x 1/2 inch strips, butter or 3 tbsp margarine, pineapple chunks, green pepper, seeded and sliced, cashew nuts, brown sugar, cornstarch, water, soy sauce, vinegar
    20 min, 11 ingredients
  • Hot-and-Spicy Cranberry-Pear Chutney
    fresh cranberries, sweetened dried cranberries and
    7 More
    fresh cranberries, sweetened dried cranberries, fresh orange juice, sugar, grated fresh ginger, pear preserves, hot jalapeno pepper jelly, mango chutney, orange zest
    9 ingredients
  • Grapefruit Pear Drink
    fresh bartlett pear, peeled, cored and diced (1-1/2 cups) and
    3 More
    fresh bartlett pear, peeled, cored and diced (1-1/2 cups), unsweetened grapefruit juice (3/4 cup), honey (to taste), ice cube, cracked
    5 min, 4 ingredients
  • Fresh Duck Foie Gras and Roasted Pears with Winter Garden Greens Fresh Duck Foie Gras and Roasted Pears with Winter Garden Greens
    ripe pears, cored and cut into 6 wedges and
    10 More
    ripe pears, cored and cut into 6 wedges, minced fresh rosemary, salt, freshly ground pepper, olive oil, mixed gourmet salad greens, extra virgin olive oil, salt, freshly ground pepper, very cold duck foie gras , cut into six 1/4-inch-thick slices, garnish: fresh fennel sprigs
    11 ingredients
  • Pear Witch Project Pear Witch Project
    fresh green pear (makes 2 heads and noses), raisins (eyes) and
    6 More
    fresh green pear (makes 2 heads and noses), raisins (eyes), chocolate chips (1 for wart), red apple (mouth), canned chocolate frosting, ice cream , cone (hat), soft chocolate cookies , we used an archway dutch cocoa cookie (hat), carrot , and grater (hair)
    15 min, 8 ingredients
  • Pear Coconut Crisp Pear Coconut Crisp
    fresh winter pears, brown sugar divided and
    8 More
    fresh winter pears, brown sugar divided, grated orange peel, ground cinnamon, ground nutmeg, flour divided, orange juice, butter, flaked coconut, cream or half-and-half
    10 ingredients
  • Kicked-Up Escargot Domes with Duxelles and Foie Gras (Emeril Lagasse) Kicked-Up Escargot Domes with Duxelles and Foie Gras (Emeril Lagasse)
    fresh foie gras , cut into 1/2-inch thick slices and
    28 More
    fresh foie gras , cut into 1/2-inch thick slices, unsalted butter, minced shallots, minced garlic, button mushrooms, rinsed well and finely chopped, salt, freshly ground black pepper, minced fresh thyme, madeira or port, sheets puff pastry, snails, drained and rinsed (or, 48 fresh snails, prepared as directed below), egg, beaten, remaining foie gras fat and enough butter to measure 1/4 cup total, minced shallots, minced garlic, fresh thyme, chicken stock, heavy cream, fresh snails in their shells, white vinegar, salt, dry white wine, onion, coarsely chopped, carrots, coarsely chopped, stalk celery, coarsely chopped, bouquet garni, garlic, mashed, salt, freshly ground black pepper
    1 hour , 29 ingredients
  • Melted Foie Gras on Country Bread With Armagnac Melted Foie Gras on Country Bread With Armagnac
    fresh foie gras , chilled until very cold, coarse salt and
    5 More
    fresh foie gras , chilled until very cold, coarse salt, duck fat, garlic cloves, smashed into pieces, country bread (each about 4 inches by 3 inches by 1/2 inch), fresh ground black pepper, armagnac
    15 min, 7 ingredients
  • Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette Seared Sea Scallops with Exotic Mushrooms, Potato Mousseline, Foie Gras Butter and Truffle Vinaigrette
    fresh foie gras, butter, olive oil and
    14 More
    fresh foie gras, butter, olive oil, wild or exotic mushrooms (shiitake, oyster, chanterelle, porcini, etc.) cut into bite-size pieces, peeled yukon gold potatoes, quartered, milk, warm, sea scallops, chopped parsley, lemon zest, chopped garlic, truffle juice (14 oz), truffle peelings (5 oz), truffle oil, ruby port, extra virgin olive oil, seasoned rice vinegar, sherry vinegar
    50 min, 17 ingredients
  • Fresh Poached Pear, Toasted Pecan and Bleu Cheese Salad with Pear Vinaigrette Fresh Poached Pear, Toasted Pecan and Bleu Cheese Salad with Pear Vinaigrette
    head boston lettuce, pear vinaigrette , recipe follows and
    17 More
    head boston lettuce, pear vinaigrette , recipe follows, bleu cheese, crumbled, pecans, lightly toasted, poached pears, recipe follows, halved and cored, bosc pears, white wine, water, sugar, vanilla bean, split, whole star anise, lemon peel, orange peel, cinnamon stick, poached pears, pureed, walnut oil, red wine vinegar, poaching liquid from the poached pears, salt and freshly ground black pepper, to taste
    4 hour 45 min, 19 ingredients
  • Pear Thyme Fizz Pear Thyme Fizz
    thyme, fresh, vodka, pear vodka, lemon juice, simple syrup and
    3 More
    thyme, fresh, vodka, pear vodka, lemon juice, simple syrup, splash brut champagne , dry sparkling wine or soda water, chilled, fresh pear, fresh thyme
    2 min, 8 ingredients
  • Summer Peaches and Pears Marinated in Red Wine and Warm Spices Summer Peaches and Pears Marinated in Red Wine and Warm Spices
    fresh large yellow peaches (ripe ) and
    13 More
    fresh large yellow peaches (ripe ), fresh large pears (ripe , bosc or bartlett preferred), beaujolais wine (or any other fruity, full-bodied red wine) or 1 3/4 cups merlot (or any other fruity, full-bodied red wine), orange zest (2-inch x 1-inch), lemon zest (2-inch x 1-inch), granulated sugar, freshly ground nutmeg, cinnamon stick, fresh ginger, peeled, vanilla bean , split length-wise, dark raisins, fresh whipped cream (garnish ) or plain yogurt (garnish), toasted walnuts (garnish )
    35 min, 14 ingredients
  • Hot-and-Spicy Cranberry-Pear Chutney Hot-and-Spicy Cranberry-Pear Chutney
    fresh cranberries, sweetened dried cranberries, sugar and
    6 More
    fresh cranberries, sweetened dried cranberries, sugar, fresh orange juice, grated fresh ginger, pear preserves, hot jalapeno jelly, hot mango chutney, grated orange rind
    9 ingredients
  • Crimson Prickly Pear Sauce Crimson Prickly Pear Sauce
    fresh prickly pears (tunas) and
    3 More
    fresh prickly pears (tunas), sugar , plus a little more if needed, fresh lime juice , if needed, orange liqueur
    4 ingredients
  • Fresh Ginger-Pear Quick Bread Fresh Ginger-Pear Quick Bread
    ripe pears, cubed peeled fresh ginger (1/8-inch cubes ) and
    11 More
    ripe pears, cubed peeled fresh ginger (1/8-inch cubes ), buttermilk, vanilla extract, lemon , zest of, orange , zest of, all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, sugar, eggs, lightly beaten
    2 hour , 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top