2820 fresh crab Recipes

unsalted butter, melted and cooled, eggs, beaten lightly, sour cream, minced fresh parsley leaves (flat-leafed), fresh lemon juice, worcestershire sauce, paprika, salt, cayenne, lump crabmeat , picked over, fine fresh breadcrumbs, cornmeal, vegetable oil, tarragon tartar sauce , as an accompaniment/ recipe posted separately, lemon wedge, as an accompaniment

eggs, half-and-half, butter, chopped onion, chopped drained roasted red pepper, garlic, minced, chopped fresh thyme, fresh crabmeat, crustless bread, cubes, old bay seasoning, black pepper, freshly grated parmesan cheese

sliced shallots (about 4 large), celery stalk, finely chopped (about 1/2 cup), garlic cloves, minced, vermouth, kosher salt, freshly ground black pepper, ground red pepper, jumbo lump crabmeat, shell pieces removed and divided, fat-free milk, clam juice, all-purpose flour (about 1/3 cup), heavy whipping cream, chopped fresh chives, fresh lemon juice

lump crabmeat, diced red bell pepper, light mayonnaise, light mayonnaise, chopped fresh flat-leaf parsley, chopped fresh chives, fresh lime juice, dijon mustard, grated parmesan cheese, drops hot pepper sauce, italian bread , cut into 16 slices

minced carrots, minced celery, minced red bell peppers, unsalted butter, chicken broth, dry white wine, dried tarragon, crumbled, heavy cream, fresh lump crabmeat , picked over, fresh lemon juice , to taste, freshly grated parmesan cheese, divided

fresh crab meat, peanut oil, scallions , including the green tops, minced, garlic, minced, branches fresh thyme, crumbled, or 1/2 tsp dried, slab bacon, cut into 1/4-inch dice or use equal portion of cubed ham, fresh spinach or use 1 bunch of spinach and 1 big bunch of sorrel, cleaned with stems removed -some sub swiss chard, i don tsp it is too strong, okra , topped, tailed, and cut into rounds, water, coconut milk unsweetened, salt and freshly ground black pepper, scotch bonnet-type chili , pricked with a fork, juice of 3 limes, there are as many versions of callaloo as there are versions of meatloaf. there are some givens , lots of greens, okra, simmered in water with bacon, ham or pig tail. crab is added after cooking in a separate bunch of seasonings. scallions,garlic, thyme, scotch bonnet or habenero are essential items. i like the addition of lime and coconut to this version. we serve it over blanco rice.

lump crabmeat (imitation also works well ), sour cream, freshly squeezed lime juice, green onions, finely chopped, salt, fresh ground pepper, queso fresco, grated ( or other white farmer s cheese), chopped fresh cilantro, fat-free flour tortillas

torn lettuce, fresh pea pods, cut into 1-inch pieces, chopped red peppers, chopped cucumber, crabmeat or 1 package (8 oz) imitation, mayonnaise, sugar, dill weed or 1 tbsp chopped fresh dill, sweet red pepper rings, fresh dill sprigs

fresh lump crabmeat, minced green onion, minced red bell pepper, olive oil, italian seasoned breadcrumbs, egg, lightly beaten, mayonnaise, fresh lemon juice, old bay seasoning, fresh ground black pepper, worcestershire sauce, butter

fresh crabmeat, flaked, breadcrumbs, swiss cheese, shredded, plain nonfat yogurt, green onion, finely chopped, parsley, minced, fresh lemon juice, garlic, minced, fresh cranberries, finely chopped, egg, lightly beaten

butter, minced shallots, minced seeded fresh poblano chili, frozen corn kernels (about 3 cups), thawed, half and half, eggs, all purpose flour, salt, sugar, ground nutmeg, ground white pepper, fresh crabmeat (about 8 oz), freshly grated parmesan cheese

lump crabmeat, diced red bell pepper, reduced calorie mayonnaise, chopped fresh parsley, chopped fresh chives, fresh lime juice, djion mustard, grated parmesan cheese, drops hot pepper sauce ( litre like more !), italian bread , cut into 16 slices

french bread baguette, butter, melted, fresh lump crabmeat, drained, dry sherry, chopped fresh parsley, hot sauce, salt, divided, sour cream, mayonnaise, minced green onion, lemon zest, fresh lemon juice, pepper, garnish: green onion curls

crabmeat, flaked and picked over (fresh or canned but not frozen), mayonnaise, feta cheese, crumbled, celery rib, cut into 1/4-inch dice, fresh whole kernel corn , cooked 2 minutes in boiling water and drained (or use frozen whole kernel corn that has been thawed), curry powder, fresh ground pepper, butter, at room temperature, sourdough bread (1/4-inch thick ), monterey jack cheese, coarsely grated (or use cheddar for a sharper flavor)

cooked long-grain rice, fresh or frozen black-eyed peas, cooked, chopped red onion, chopped celery, fresh lemon juice, chopped fresh parsley, extra-virgin olive oil, salt, black pepper, lump crabmeat, shell pieces removed, hot sauce, thick) slices tomato

fresh lump crabmeat, divided, eggplant, salt, water, onion, chopped, garlic cloves, chopped, olive oil, divided, dry white wine, divided, celery ribs, chopped, leek, chopped, fresh thyme leaves, fresh marjoram leaves, pickled pepperoncini pepper, diced, salt, pepper, soft bread crumbs, divided, grated parmesan cheese, garnishes: lemon wedges, thyme sprigs, red pepper strips

fresh crabmeat, saltine crackers, finely crushed, mayonnaise, egg, lightly beaten, minced fresh parsley, old bay seasoning, dry mustard, pepper, worcestershire sauce, butter or margarine, garnishes: fresh watercress , lemon slices, caper sauce

fresh dungeness crabmeat, mango, peeled and diced, mango, peeled , cut into matchsticks, english cucumber, peeled and diced, english cucumber, peeled , cut into matchsticks, extra-virgin olive oil, salt and pepper, to taste, freshly chopped mint, fresh italian flat leaf parsley chopped, fresh mint sprigs, molds