237041 fresh chayote turnip Recipes

chayote squash, acorn squash, heavy whipping cream, garlic, minced, dried red chiles, minced, cayenne, nutmeg, garlic salt, eggs, jalapeno, seeded and chopped (optional), green-onion tops, minced, red (yellow or green) bell pepper, chopped

chayote squash, garlic to taste, salt and pepper to taste, hot pepper sauce to taste, butter or margarine room temp.

turnips, diced, turnip greens, chopped, salt, broth, water, red wine vinegar, thyme, onion powder

turnips - grated, celery stalk - diced, onion - diced, chicken stock, butter or margarine, leftover, refrigerated, baked potato - peeled & diced, water (adjust for desired texture), milk or cream, bay leaf, thyme, parsley, garlic salt, cracked black pepper, turnip greens - drained, stalk green onion (garnish ), dollop sour cream (garnish )

turnips, peeled and grated, onion, chopped fine, cornstarch, freshly grated parmesan, heavy cream

chayote , shoot tips, garlic cloves, minced, butter, olive oil, red pepper flakes (optional), salt

chayote squash, butter or olive oil, garlic, thinly sliced, onion, chopped, cooked pasta, pepper seasoning to taste

chayote squash, peeled and seed removed, vegetable oil, ginger , lightly smashed, salt, carrot, peeled and thinly sliced, red onion, thinly sliced, white wine, snow peas, vegetable stock, cooked white rice (optional)

chayote squash, vegetable oil, white onion finely chopped, lean ground beef, garlic minced, jalapeno chilies seeded and minced, tomatoes peeled seeded and chopped, dried oregano, cumin seeds crushed, raisins, grated parmesan cheese

chayotes, potatoes, tomatoes:chopped, chopped onion (preferably red onions), ginger garlic paste, turmeric, curry powder, salt, green chili, olive oil

chayote squash, shrimp, peeled, deveined, and cooked, lemon juice, divided, chopped onion, chopped celery, chopped green pepper, butter or margarine, whole tomatoes, drained and chopped, bay leaves, worcestershire sauce, hot sauce, dried whole oregano, garlic powder, salt, pepper, buttered breadcrumbs

turnips (about 5 medium), heavy cream, all-purpose flour, chopped fresh thyme, garlic, finely grated, grated lemon zest, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, unsalted butter, fresh breadcrumbs, sliced almonds, roughly chopped, chopped fresh parsley

turnips (about 3/4 lb), peeled, unsalted butter, fresh bread crumbs, minced fresh parsley leaves, freshly grated lemon zest

turnips (6 cups mashed turnip), butter, eggs, brown sugar, baking powder, salt, pepper

turnips au gratin, turnips, sliced, olive oil, onions, sliced, dry white wine, eggs, beaten, salt, hot sauce, swiss or cheddar cheese, grated (or a mixture of both), directions: grease casserole with oil. layer onions, turnips, and cheese in dish. beat eggs, adding wine, some salt to taste, and hot sauce. pour over layers. add more sliced cheese or bread crumbs to top. bake, covered, 1 to 1 1/2 hours at 350 degrees, or til turnips are tender.

prewashed fresh turnip greens, turnips, salt pork (streak of lean) or smoked pork shoulder, water, bacon drippings, sugar, pepper sauce (optional)

turnips peeled and grated, onion chopped fine, cornstarch, freshly grated parmesan, salt, freshly ground black pepper, heavy cream

fresh turnips and greens, balsamic vinegar , for serving, optional, ground black pepper, salt, or more to taste, sugar, vegetable oil