198 fresh bundles Recipes
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orange roughy fillets (6 oz each) and11 Moreorange roughy fillets (6 oz each), fresh asparagus spears, trimmed, salt, pepper, green onions, chopped, white wine or reduced-sodium chicken broth, lemon juice, cornstarch, minced fresh basil or 1/4 tsp dried basil, minced fresh thyme or 1/4 tsp dried thyme, pepper55 min, 12 ingredients
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green onions, butter and12 Moregreen onions, butter, diced shiitake mushroom caps (about 4 oz), diced oyster mushrooms (about 4 oz), cremini mushrooms, coarsely chopped, dry white wine, less-fat cream cheese, chopped fresh flat-leaf parsley, minced fresh chives, salt, chopped fresh thyme, freshly ground black pepper, herbed crepes14 ingredients
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mayonnaise, whole grain mustard, ketchup and14 Moremayonnaise, whole grain mustard, ketchup, white wine vinegar (i used pear chardonnay wine vinegar), worcestershire sauce, green onion, finely chopped, chopped fresh cilantro or 1 tbsp chopped fresh parsley, celery, finely diced, fresh garlic, minced, red bell pepper, minced, chipotle adobo sauce (adjust to heat tolerance), simply potatoes shredded hash browns, egg, whisked, flour, seasoning salt, shrimp , defrosted, peeled and towel dried, vegetable oil or peanut oil, for frying45 min, 17 ingredients
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eggplant , sliced lengthwise into paper thin slices and18 Moreeggplant , sliced lengthwise into paper thin slices, extra virgin olive oil, divided, garlic, minced, chopped boxed tomatoes (pomi brand), strained boxed tomatoes (pomi brand), chopped basil, pine nuts, sea salt, divided, freshly crushed pepper, crushed dried red chili flakes, boneless swordfish fillets, baby artichokes, peeled and trimmed or 2 cans reduced sodium artichokes, drained, juice of 1 lemon (only if using fresh artichokes), extra virgin olive oil, garlic cloves, minced, sea or kosher salt, freshly ground black pepper, mint, finely chopped, crushed red chili flakes1 hour 30 min, 19 ingredients
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yellow summer squash, halved and cut into 3/4-inch slices and8 Moreyellow summer squash, halved and cut into 3/4-inch slices, zucchini , cut into 3/4-inch slices, fresh mushrooms, quartered, tomatoes, cut into wedges, sweet red pepper , julienned, green pepper , julienned, fresh baby carrots , quartered lengthwise, prepared ranch salad dressing, prepared italian salad dressing20 min, 9 ingredients
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olive oil, divided and13 Moreolive oil, divided, loosely packed basil leaves and fresh parsley sprigs, grated parmesan cheese, salt, beef tenderloin steaks (6 oz each), butter, divided, fresh mushrooms, chopped, sheets refrigerated pie pastry, egg, lightly beaten, all-purpose flour, beef broth, dry red wine or additional beef broth, water, browning sauce , optional50 min, 14 ingredients
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olive oil, divided and13 Moreolive oil, divided, loosely packed basil leaves and fresh parsley sprigs, grated parmesan cheese, salt, beef tenderloin steaks (6 oz each), butter, divided, fresh mushrooms, chopped, sheets refrigerated pie pastry, egg, lightly beaten, king arthur unbleached all-purpose flour, beef broth, dry red wine or additional beef broth, water, browning sauce , optional50 min, 14 ingredients
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water, fresh asparagus, trimmed and cut into 2-inch pieces and8 Morewater, fresh asparagus, trimmed and cut into 2-inch pieces, carrots , julienned, cream cheese, softened, egg, minced fresh basil or 2 tsp dried basil, crumbled feta cheese, flour tortillas (8 inches), warrmed, milk, sesame seeds30 min, 10 ingredients
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Dirty-Rice Collard Green Bundlesonion, finely chopped, garlic, finely chopped, canola oil and16 Moreonion, finely chopped, garlic, finely chopped, canola oil, plain tomato sauce, light brown sugar, apple-cider vinegar, kosher salt and freshly ground black pepper, collard greens (about 18 leaves), stalks discarded, canola oil, pork sweet italian sausage, removed from casing, onion, finely chopped, green bell pepper, seeded and finely chopped, stalks celery, finely chopped, garlic, minced, chicken broth, cayenne pepper, cooked long-grain white rice, chopped fresh parsley leaves, kosher salt and freshly ground black pepper19 ingredients
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Vegetable Bundles (Aaron McCargo, Jr.)unsalted butter, fresh thyme, fresh oregano and9 Moreunsalted butter, fresh thyme, fresh oregano, garlic, chopped, white wine, chicken stock, lemon , zested and juiced, zucchini , cut into ribbons, string beans, asparagus , ends snapped, yellow squash , cut into quarters lengthwise, kosher salt and freshly ground black pepper25 min, 12 ingredients
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Poblano Chicken Bundlesboneless skinless chicken breast halves (6 oz. each) and11 Moreboneless skinless chicken breast halves (6 oz. each), fresh cilantro leaves, reduced-fat monterey jack cheese (use 4 cheese sticks if available), poblano pepper , cut into 12 strips (2 1/2 inch strips), yellow cornmeal, chili powder, salt, egg white, lightly beaten, water, canola oil, pico de gallo (or salsa) (optional), fresh cilantro (to garnish )50 min, 12 ingredients
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Asparagus and Prosciutto Bundlesasparagus spears and6 Moreasparagus spears, soft fresh goat cheese (such as montrachet), room temperature, chopped fresh basil, toasted pine nuts, chopped, water, grated orange peel, sliced prosciutto , cut into twenty-four 4x1-inch strips7 ingredients
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Ricotta, Walnut and Chive Bundleslow-fat ricotta cheese or 3/4 cup regular ricotta cheese and9 Morelow-fat ricotta cheese or 3/4 cup regular ricotta cheese, walnut halves, emmenthaler cheese or 2 oz swiss cheese, shredded, grated lemon , rind of, nutmeg, cinnamon, snipped fresh chives, salt & freshly ground black pepper, sheets phyllo dough, peanut oil or 1 tbsp vegetable oil35 min, 10 ingredients
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Asparagus and Smoked Salmon Bundlesasparagus, ends trimmed (about 20 spears ), olive oil and4 Moreasparagus, ends trimmed (about 20 spears ), olive oil, fresh rosemary leaf, chopped, kosher salt, fresh ground black pepper, smoked salmon, thinly sliced (1 slice per asparagus spear)30 min, 6 ingredients
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