250 fresh basil pasta pine Recipes

  • Greek Orzo and Broccoli
    orzo pasta, fresh broccoli florets, greek olive, pitted and
    8 More
    orzo pasta, fresh broccoli florets, greek olive, pitted, feta cheese, crumbled, parmesan cheese, grated, fresh basil, minced, almonds or 4 1/2 tsp pine nuts, toasted, garlic clove, minced, olive oil, crushed red pepper flakes, pepper
    45 min, 11 ingredients
  • Spinach Salad with Penne
    uncooked whole wheat penne pasta, fresh baby spinach and
    4 More
    uncooked whole wheat penne pasta, fresh baby spinach, grated parmesan cheese, reduced-fat balsamic vinaigrette, pine nuts, toasted, fresh basil leaves, thinly sliced
    25 min, 6 ingredients
  • Mediterranean Summer Salad
    orzo pasta, halved cherry tomatoes and
    10 More
    orzo pasta, halved cherry tomatoes, fresh basil leaves, chopped, minced garlic, toasted pine nuts, greek olives such as kalamata, pitted and halved, feta cheese, broken into large chunks, baby spinach leaves, extra-virgin olive oil, balsamic vinegar, salt, freshly ground black pepper
    12 ingredients
  • Veggie Stuffed Shells (Vegan)
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped and
    11 More
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped, olive oil, garlic cloves, minced, silken extra firm tofu, lemon juice, frozen chopped spinach, thawed and squeezed dry, sliced ripe olives, drained, minced fresh basil, salt, pepper, marinara sauce, pine nuts
    55 min, 14 ingredients
  • Jane's Favorite Tri-Colored Salad
    orzo pasta, olive oil, fresh spinach , torn and
    7 More
    orzo pasta, olive oil, fresh spinach , torn, feta cheese (light or fat free work well), raisins, fresh basil leaves , torn, pine nuts, toasted, lemon juice, salt, ground pepper
    15 min, 10 ingredients
  • Spinach Pasta with Asparagus Pesto
    salt and pepper to taste and
    7 More
    salt and pepper to taste, spinach fettucini or spinach garganelli al dente, pistachios or 3 tbsp pine nuts toasted, fresh asparagus coarsely chopped, mixed fresh parsley , mint and tarragon or basil loosely packed, parmigiano reggiano cheese (about a handful) grated, lemon juiced, extra virgin olive oil (evoo) approximately
    8 ingredients
  • Lactose-Free Veggie-Stuffed Shells
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped and
    11 More
    jumbo pasta shells, sliced fresh mushrooms, onion, chopped, olive oil, garlic cloves, minced, silken extra-firm tofu, lemon juice, frozen chopped spinach, thawed and squeezed dry, sliced ripe olives, drained, minced fresh basil, salt, pepper, meatless spaghetti sauce, pine nuts
    1 hour 5 min, 14 ingredients
  • Orzo With Tomatoes, Feta, and Green Onions
    red wine vinegar, fresh lemon juice, honey, olive oil and
    9 More
    red wine vinegar, fresh lemon juice, honey, olive oil, water, chicken broth, orzo pasta, mixed red and yellow pear tomatoes or 1 lb grape tomatoes, halved, feta cheese, cut into 1/2-inch cubes (about 1 1/2 cups), fresh basil, chopped, green onion, chopped, black olives (or kalameta, sliced), pine nuts, toasted
    25 min, 13 ingredients
  • Bow Ties Dressed With No-Cook Sun-Dried Tomato Sauce
    chopped tomatoes, drained and
    9 More
    chopped tomatoes, drained, sun-dried tomatoes , re-hydrated in water 5 minutes, drained and chopped, capers, rinsed and drained, pine nuts, dry-toasted, minced garlic, grated parmesan cheese, snipped fresh basil leaf, cut in thin strips, dried bow tie pasta (farfalle), kosher sea salt, fresh ground black pepper , to taste
    22 min, 10 ingredients
  • Creamy Pesto Rigatoni with Chunky Tomato Vinaigrette
    diced seeded tomato (about 4 large tomatoes) and
    12 More
    diced seeded tomato (about 4 large tomatoes), chopped red onion, balsamic vinegar, olive oil, fat-free , less-sodium chicken broth, fresh basil leaves, grated fresh parmesan cheese, divided, salt, black pepper, garlic cloves or 1 1/2 tsp bottled minced, fat-free cream cheese, softened, hot cooked rigatoni (about 3/4 lb uncooked pasta), pine nuts, toasted
    13 ingredients
  • Mini Farfalle with Roasted Peppers, Onions, Feta, and Mint
    farfalle pasta, pine nuts, extra-virgin olive oil and
    8 More
    farfalle pasta, pine nuts, extra-virgin olive oil, prechopped onion, golden raisins, minced garlic, sliced bottled roasted red bell peppers, rinsed and drained, crumbled feta cheese, chopped fresh mint, chopped fresh basil, black pepper
    11 ingredients
  • Spinach And Pasta Salad Spinach And Pasta Salad
    linguine, pesto with basil, shredded fresh spinach leaves and
    5 More
    linguine, pesto with basil, shredded fresh spinach leaves, chopped fresh tomato, halved thinly sliced red onion, pine nuts toasted, lemon juice, salt
    8 ingredients
  • Penne With Carrot & Caper Sauce Penne With Carrot & Caper Sauce
    penne or 12 oz ziti pasta, coarsely chopped carrot and
    14 More
    penne or 12 oz ziti pasta, coarsely chopped carrot, coarsely chopped celery, coarsely chopped shallot, fresh parsley, drained capers, golden raisins, pine nuts or 3 tbsp almonds or 3 tbsp walnuts, crushed red pepper flakes, extra virgin olive oil, dry white wine, white tuna, undrained, chopped fresh basil, chopped fresh oregano, grated parmesan cheese , plus, grated parmesan cheese, divided
    50 min, 16 ingredients
  • Tri-Colore Orzo (Giada De Laurentiis) Tri-Colore Orzo (Giada De Laurentiis)
    orzo pasta, extra-virgin olive oil , plus 1/4 cup and
    8 More
    orzo pasta, extra-virgin olive oil , plus 1/4 cup, fresh arugula (about 3 oz), crumbled ricotta salata cheese (or feta cheese), dried cherries, fresh basil leaves , torn, toasted pine nuts, lemon juice, salt, freshly ground black pepper
    25 min, 10 ingredients
  • Ratatouille of Summer Squash and Tomatoes Ratatouille of Summer Squash and Tomatoes
    penne pasta, butter and
    14 More
    penne pasta, butter, vidalia onions or 1 small other sweet variety onion, diced, sugar, green bell pepper, diced, garlic cloves, minced (you can use more or less , depending upon personal preference), pine nuts, yellow squash, quartered and sliced very thin (you can also substitute zucchini, eggplant or a combination thereof), white wine, ripe tomatoes, tomato paste, water, salt and pepper, to taste, fresh basil, chopped or torn into thin strips, fresh oregano (the whole leaves are fine), grated parmesan cheese
    20 min, 16 ingredients
  • Bab's Orzo & Rice Salad with Dijon Vinaigrette Bab's Orzo & Rice Salad with Dijon Vinaigrette
    orzo pasta, cooked and
    11 More
    orzo pasta, cooked, wild rice, cooked (i used uncle ben s original with 23 herbs and spices), diced red bell pepper, toasted pine nuts, craisins or 2/3 cup currants, diced red onion, fresh basil, chopped, dijon mustard, rice wine vinegar, extra virgin olive oil, kosher salt, fresh ground pepper
    25 min, 12 ingredients
  • Baked Lasagna with Asparagus and Pesto (Mario Batali) Baked Lasagna with Asparagus and Pesto (Mario Batali)
    asparagus , medium-sized and
    12 More
    asparagus , medium-sized, recipe basic pasta, rolled to thinnest setting on pasta machine, salsa balsamella, pesto sauce (see below ), grated pecorino sardo, bread crumbs, pine nuts, fresh basil leaves , preferably picolo fino, garlic, peeled, sea salt, freshly grated parmigiano, freshly grated pecorino, ligurian extra virgin olive oil
    1 hour 30 min, 13 ingredients
  • Swordfish and Spaghetti with Citrus Pesto (Giada De Laurentiis) Swordfish and Spaghetti with Citrus Pesto (Giada De Laurentiis)
    spaghetti pasta (recommended : barilla) and
    12 More
    spaghetti pasta (recommended : barilla), fresh basil, about 3 cups leaves, toasted pine nuts, garlic, lemon , zest grated and juiced, orange , zest grated and juiced, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, swordfish steaks, extra-virgin olive oil, salt and freshly ground black pepper
    35 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top