317489 fresh basil fettuccine chorizo cherry tomatoes Recipes

unbleached all-purpose flour, eggs, basil leaves (more or less ), extra virgin olive oil, kosher salt, sweet onion, diced, garlic cloves, minced, fresh herb, minced (oregano, basil, thyme, parsley, etc. i used oregano, basil and thyme this thyme), tomatoes, sliced in half (more or less ), chorizo sausage (more or less ), fresh ground black pepper, extra virgin olive oil, basil leaves, sliced thinly for garnish, freshly grated parmesan cheese

garlic cloves, unpeeled, olive oil, tomatoes, bacon, fettuccine pasta, white wine vinegar, fresh basil, roughly chopped, avocados, chopped, basil leaves, to garnish

blue cheese, crumbled, buttermilk, extra virgin olive oil, fresh lemon juice, kosher salt & freshly ground black pepper, fresh chives, minced, yellow cherry tomatoes or 2 pints red grape tomatoes, salt and pepper

fresh fettuccine, olive oil, red wine vinegar, grated parmesan cheese, fresh tomato, chopped, fresh basil, chopped, salt and pepper

fettuccine, olive oil, shrimp (uncooked ), tomatoes, chopped fresh basil, sliced black olives, garlic cloves, salt and pepper, to taste, grated parmesan cheese

tomatoes, halved, lean bacon , cooked until crisp and crumbled, chopped fresh basil , plus, basil sprigs, red wine vinegar, olive oil

tomatoes, halved, red onion, diced, fat-free mayonnaise or 1 tbsp reduced-fat mayonnaise, fat free balsamic vinaigrette, fresh basil leaves, finely chopped

tomatoes, halved, chopped fresh basil, olive oil, salt and pepper, lettuce leaf , optional

tomatoes, halved, chopped fresh basil, olive oil, salt and pepper to taste, lettuce leaves , optional

tomatoes, halved, chopped fresh basil, olive oil, salt and pepper to taste, lettuce leaves , optional

tomatoes, fresh flat-leaf parsley, chopped (or snipped fresh chives or finely shredded fresh basil), gruyere cheese, grated, all-purpose flour, eggs, lightly beaten, sour cream, milk, salt and pepper

tomatoes, fresh lemon juice, snipped fresh basil leaf, extra virgin olive oil, salt, fresh ground black pepper

tomatoes, quartered (about 1 quart), garlic , smashed, olive oil, salt, fresh-ground black pepper, sliced basil leaves or chopped fresh parsley, fettuccine, watercress (about 10 oz in all), tough stems removed (about 5 cups)

crumbled blue cheese, buttermilk, extra-virgin olive oil, fresh lemon juice, kosher salt and freshly ground black pepper, fresh chives, minced, yellow cherry tomatoes , or red grape tomatoes, or both, kosher salt and freshly ground black pepper

dressing, crumbled blue cheese, buttermilk, evoo, lemon juice, salt and pepper, fresh chives, minced, yellow cherry tomatoes , and red grape tomatoes, salt and pepper

tomatoes, fresh basil leaves , cut in chiffonade, white balsamic vinegar, extra virgin olive oil, salt, pepper, freshly ground

olive oil, eggplant, peeled and cubed, salt and freshly ground pepper, flour , for dredging, spinach pasta, sliced garlic, anchovy fillets, tomatoes, sliced in 1/2, whole black olives, capers, fresh basil, leaves only, red tomato, cut in 1/2