55 french wild mushrooms Recipes

  • Brie and Wild Mushroom Fondue
    water, dried porcini mushrooms, butter and
    6 More
    water, dried porcini mushrooms, butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallot, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2-inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken , steamed quartered small red-skinned potatoes, steamed asparagus or green beans, and bite-size pieces of french bread or focaccia
    9 ingredients
  • Brie and Wild Mushroom Fondue
    water and
    11 More
    water, dried porcini mushrooms (available at italian markets, specialty foods stores and many supermarkets.), butter, fresh shiitake mushrooms, stemmed, finely chopped, chopped shallots, ripe brie cheese, well chilled, rind trimmed , cheese cut into 1/2 inch pieces (about 2 cups), cornstarch, dry white wine, cooked chicken, steamed quartered small red potato, steamed asparagus or green beans, french bread or focaccia bread
    40 min, 12 ingredients
  • Mushroom Wild Rice
    water, condensed beef consomme, undiluted and
    5 More
    water, condensed beef consomme, undiluted, condensed french onion soup, undiluted, mushroom stems and pieces, drained, butter, melted, uncooked brown rice, uncooked wild rice
    7 hour 5 min, 7 ingredients
  • Wild Rice Mushroom Stuffing
    uncooked wild rice, cubed day-old french bread, butter and
    9 More
    uncooked wild rice, cubed day-old french bread, butter, onion, chopped, garlic clove, minced, fresh mushrooms, sliced, sage, dried thyme leaves, crushed, salt, black pepper, chicken broth or 1 cup broth, from giblet boil, coarsely chopped pecans
    1 hour 30 min, 12 ingredients
  • Classic Coq au Vin
    french burgundy or california pinot noir, onion, sliced and
    19 More
    french burgundy or california pinot noir, onion, sliced, celery stalks, sliced, carrot, peeled, sliced, garlic clove, peeled , flattened, whole black peppercorns, olive oil, roasting chicken , backbone removed, cut into 8 pieces (2 drumsticks, 2 thighs, 2 wings with top quarter of adjoining breast, 2 breasts), olive oil, thick-cut bacon slices, cut crosswise into strips, all purpose flour, shallots, chopped, garlic cloves, chopped, fresh thyme sprigs, fresh parsley sprigs, bay leaves, low-salt chicken broth, butter, assorted fresh wild mushrooms (such as crimini and stemmed shiitake), diameter pearl onions , or boiling onions, peeled, chopped fresh parsley
    21 ingredients
  • Mushroom and Turkey Casserole
    grain and wild rice (such as uncle ben's) and
    16 More
    grain and wild rice (such as uncle ben s), french bread or other firm white bread, cubed, butter, melted and divided, grated fresh parmesan cheese, chopped onion, garlic cloves, minced, presliced mushrooms, chopped cooked turkey, turkey gravy, low-fat milk, reduced-fat sour cream, chopped fresh parsley, minced fresh or 1/4 tsp dried sage, salt, freshly ground black pepper, whole-berry cranberry sauce
    17 ingredients
  • Brown & Wild Rice Mushroom Casserole
    butter or 1/2 cup margarine, beef consomme and
    4 More
    butter or 1/2 cup margarine, beef consomme, french onion soup, water chestnuts, drained, sliced mushrooms, drained, uncle ben brown and wild rice and mushrooms
    1 hour 10 min, 6 ingredients
  • Chicken and Wild Rice Casserole Supreme
    cooked chicken breasts , cut into 1/2 inch pieces and
    14 More
    cooked chicken breasts , cut into 1/2 inch pieces, grain and wild rice blend (uncle ben s original recipe), onion, chopped, sliced mushrooms, drained, sliced water chestnuts, drained and chopped fine, cream of celery soup, french style green beans, drained, chopped pimiento, drained, black pepper, snipped parsley, fresh lemon juice (juice from 1/2 lemon), mayonnaise, sliced almonds, butter, melted
    45 min, 15 ingredients
  • Garden District Eggs
    melted butter, onion, finely chopped and
    20 More
    melted butter, onion, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, garlic cloves, minced, wild mushrooms, sliced, fresh mushrooms, sliced, french bread loaf, cut into 1-inch cubes, eggs, lightly beaten, fine dry breadcrumbs, chicken broth, chopped fresh basil , thyme, and oregano, green onions, chopped, salt, pepper, vegetable cooking spray, fresh spinach, water, poached eggs, tasso hollandaise, steamed asparagus (optional), garnishes: finely chopped red bell pepper , chopped fresh parsley
    22 ingredients
  • Veal Stew Forestière
    olive oil (not extra-virgin), veal stew meat and
    10 More
    olive oil (not extra-virgin), veal stew meat, shallots, diced, garlic cloves, diced, wild mushroom, sliced (a mixture of shiitake, oyster and cremini is ideal), dry sherry, beef stock, fresh thyme, prosciutto (jambon de bayonne) or 2 slices french ham (jambon de bayonne), unsalted butter, at room temperature, all-purpose flour, heavy cream
    22 min, 12 ingredients
  • Cream of Wild Mushroom Soup with Cheesy-Garlic Croutons (Emeril Lagasse) Cream of Wild Mushroom Soup with Cheesy-Garlic Croutons (Emeril Lagasse)
    unsalted butter, chopped yellow onions, chopped celery and
    15 More
    unsalted butter, chopped yellow onions, chopped celery, cayenne, minced garlic, shiitake mushrooms , wiped clean, stems trimmed, and sliced, oyster mushrooms , wiped clean, stems trimmed, and sliced, cremini or button mushrooms, wiped clean, stems trimmed, and sliced, fresh thyme leaves, salt, freshly ground black pepper, brandy, chicken stock, heavy cream, baguette french bread , cut into 1/2-inch thick slices, peeled, crushed garlic, extra virgin olive oil, grated parmesan
    58 min, 18 ingredients
  • Brie and Wild Mushroom Fondue Brie and Wild Mushroom Fondue
    water, dried porcini mushrooms, butter, olive oil and
    8 More
    water, dried porcini mushrooms, butter, olive oil, shallots, peeled and finely chopped, fresh shiitake mushrooms, stemmed and finely chopped, dry white wine, ripe brie cheese , cut into cubes, arrowroot, salt & freshly ground black pepper, french bread, cut into bite-size pieces or focaccia bread, red potatoes, quartered and steamed in their skins
    30 min, 12 ingredients
  • Eggs Scrambled With Wild Mushrooms and Fresh Herbs Eggs Scrambled With Wild Mushrooms and Fresh Herbs
    unsalted butter and
    8 More
    unsalted butter, chanterelle mushrooms, rinsed, dried, trimmed and cut into 1/2-inch pieces, chopped fresh parsley, minced fresh thyme (or a mixture of thyme, rosemary, and marjoram), garlic clove, minced, kosher salt, fresh ground black pepper, eggs, buttered toasted french bread
    20 min, 9 ingredients
  • Colorado Lamb Chops with an Herb Marinade, Soft Polenta with Wild Mushrooms, and a Hibiscus Glaze Colorado Lamb Chops with an Herb Marinade, Soft Polenta with Wild Mushrooms, and a Hibiscus Glaze
    rack of lamb, split , chinned, and frenched and
    27 More
    rack of lamb, split , chinned, and frenched, dried lavender, minced fresh rosemary, minced fresh thyme, dried hibiscus flowers, water, sugar, cinnamon, star anise, cardamom pods, whole black peppercorns, come una volta brand polenta, water, salt, mascarpone, parmesan, butter, nutmeg, morels, hen of the woods, chanterelles, shallots, minced, pure vegetable oil, unsalted butter, salt and pepper, zest of 1 lemon, garlic, finely minced, extra virgin olive oil
    2 hour 15 min, 28 ingredients
  • Wild & Crazy Rice Wild & Crazy Rice
    grain and wild rice blend (such as uncle ben's) and
    4 More
    grain and wild rice blend (such as uncle ben s), beef consomme (broth), french onion soup, water chestnut, sliced, sliced mushrooms
    1 hour 10 min, 5 ingredients
  • Mushroom and Turkey Casserole (From Cooking Light) Mushroom and Turkey Casserole (From Cooking Light)
    grain and wild rice blend (uncle ben's) and
    16 More
    grain and wild rice blend (uncle ben s), french bread (use day-old bread or bake fresh bread cubes at 350 degrees until toasted) or 1 oz other firm white bread, cubed (use day-old bread or bake fresh bread cubes at 350 degrees until toasted), butter, melted and divided, parmesan cheese (3 oz), chopped onion, garlic cloves, minced, presliced mushrooms, chopped cooked turkey, turkey gravy, low-fat milk, reduced-fat sour cream (not fat free), chopped fresh parsley, fresh sage or 1/4 tsp dried sage, salt, fresh ground black pepper, whole berry cranberry sauce
    45 min, 17 ingredients
  • Chicken, Mushroom & Wild Rice Casserole Chicken, Mushroom & Wild Rice Casserole
    water, wild rice, chicken breasts, boneless and skinless and
    13 More
    water, wild rice, chicken breasts, boneless and skinless, extra virgin olive oil, leeks, chopped and rinsed, mushrooms, sliced, dry sherry, all-purpose flour, low-fat milk, parmesan cheese, grated, reduced-fat sour cream, flat leaf parsley, chopped, salt, fresh ground pepper, frozen french-cut green beans, sliced almonds
    1 hour 45 min, 16 ingredients
  • Garden District Eggs Garden District Eggs
    melted butter, onion, finely chopped and
    29 More
    melted butter, onion, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, garlic cloves, minced, wild mushroom, sliced, fresh mushrooms, sliced, french bread, loaf cut into 1-inch cubes, eggs, lightly beaten, fine dry breadcrumb, chicken broth, chopped fresh basil, chopped fresh thyme, chopped fresh oregano, green onions, chopped, salt, pepper, vegetable oil cooking spray, fresh spinach, water, poached eggs, steamed asparagus (optional), chopped red bell pepper, chopped fresh parsley, egg yolks, fresh lemon juice, white wine, butter, melted, salt, ground red pepper, chopped tasso (about 6 oz)
    8 hour , 31 ingredients




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