146 french toast with syrup and pecans Recipes

french bread (13 to 16 oz), eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg, salt, butter, light brown sugar, chopped pecans, light corn syrup, cinnamon, nutmeg

french bread (13 to 16 oz), butter, for pan, eggs, half-and-half, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, raspberry preserves, water, raspberry liqueur (recommended ( framboise)

french bread, cut 1 inch slices, eggs, milk, half-and-half, vanilla, nutmeg, cinnamon (i usually use more), butter, softened (i melt mine), light brown sugar, corn syrup, chopped pecans

french bread, sliced in 1/2-inch slices, eggs, milk, maple syrup, melted butter, cinnamon, melted butter, brown sugar, chopped walnuts or 1/2 cup pecans

french bread, cut in 1-inch slices, eggs, milk, half-and-half cream, vanilla extract, ground nutmeg, ground cinnamon, ground mace, brown sugar, butter, softened, dark corn syrup, chopped pecans , walnuts or hickory nuts

french bread, eggs, whipping cream, milk, sugar, vanilla, ground cinnamon, ground nutmeg, salt (1/16 tsp., just half of an 1/8 tsp. approx.), butter, brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

french bread (1 inch thick ), cream cheese, softened, crushed pineapple, undrained, chopped pecans, eggs, heavy whipping cream, vanilla extract, ground ginger, apricot preserves, orange juice

french bread, eggs, half and half, milk, sugar, vanilla extract, cinnamon, nutmeg (freshly grated ), salt, praline topping, butter, softened, brown sugar, chopped pecans (optional), light corn syrup, cinnamon, ground nutmeg, blend together well and spread over top of bread (like frosting)., bake casserole for 45-60 minutes at 350 degrees until puffed and lightly golden.

eggs, orange juice, milk, sugar, grated orange peel, vanilla extract, ground nutmeg, italian bread (1 inch thick ), butter, melted, chopped pecans, maple syrup

challah or 12 oz raisin bread or 12 oz other egg bread, with crust,torn into 3/4 inch pieces, eggs, whole milk or 2 1/2 cups 2% milk, sugar, vanilla extract, freshly grated whole nutmeg or 3/4 tsp ground nutmeg, cinnamon, chopped toasted pecans, warm maple syrup

pecan halves, salt, baguette , preferably day-old, eggs, milk, light brown sugar, packed and divided, vanilla extract, nutmeg, unsalted butter , cut into pieces, blueberries, blueberries, pure maple syrup, fresh lemon juice

french bread slice, eggs, half-and-half, milk, granulated sugar, vanilla, ground cinnamon, ground nutmeg, salt, butter, light brown sugar, pecans chopped, light corn syrup, ground cinnamon, ground nutmeg

french bread, whole large eggs, half and half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

brown sugar, butter, light corn syrup, french bread cut diagonally into 16 slices, eggs, milk, cinnamon, nutmeg, vanilla, chopped pecans

brown sugar, butter, light corn syrup, french bread cut diagonally into 16 slices, eggs, milk, cinnamon, nutmeg, vanilla, chopped pecans

french bread, eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg, salt, butter, brown sugar, pecans (chopped ) or 1 cup almonds (chopped), corn syrup, cinnamon, nutmeg

french bread (13 to 16 oz) or french toast bread, eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg

french bread (13 to 16 oz), eggs, half-and-half, milk, granulated sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, butter, softened at room temperature, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg