41557 french syrup anne thornton Recipes

texas toast, canadian bacon, monterey jack cheese, egg, refrigerated french vanilla nondairy creamer, sugar , optional, seedless raspberry jam

french bread 1 cubes, mediun granny smith apples, peeled and chopped, raisans or currants, cream cheese, softened, brown sugar, sugar, milk, vanilla, cinnamon, english toffee bits or almond brickle chips, eggs

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, kosher salt, challah , cut into 1-inch-thick slices, cold unsalted butter, cut into small cubes, light brown sugar, dried cranberries, roughly chopped pecans, ground cinnamon, granny smith apples, peeled, halved, and cored

french bread ( or any bread will do), eggs, milk, cinnamon, butter, powdered sugar

french baguette , cut into 1 inch slices, eggs, milk, brown sugar, vanilla, ground cinnamon, fresh or frozen blueberries, butter, formly packed brown sugar

french bread or texas toast (remove crusts, 1-1/2 inch slices), apples, peeled, cored and sliced, milk see note, eggs, vanilla extract, sugar, sugar + 2 tsp. cinnamon + 1 tsp. nutmeg

french bread, cut in 3/4 inch slices, eggs beaten, grande mariner, sugar, salt, milk, vanilla, orange juice, rind of 1 orange, ground

french bread (supermarket variety--not baquette), cream cheese, frozen, sliced peaches - fresh or canned will do, brown sugar, sweet cream butter, corn surup, dozen large eggs, half -and- milk, vanilla

french bread,cut in 1/2 slices, eggs, half and half, fimly packed brown sugar, ground cinnamon, vanilla, salt, pecan streusel, butter,softened, firm packed brown sugar, flour, cinnamon, chopped pecans

evaporated milk, eggs, water, sugar, vanilla, cinnamon, thick (1 inch) slices of french bread, crushed corn flakes, confectionery sugar, raspberry cream sauce, fresh raspberries

french baguette, cream cheese, cherry pie fill (about 1/2 can), eggs, cream, cinnamon, nutmeg, vanilla extract

whole eggsd, egg whites, sugar, salt, milk, ground cinnamon, french bread (about 20 in long and cut diagonally into 1 inch thick slices), sauce, granny smith apples, peeled, cored and cut in 1/2 in slices, golden raisins, dark brown sugar, butter, lemon juice, ground cinnamon

french bread, shredded cheddar cheese, eggs, milk, vanilla flavoring, approximately 2 cups crushed corn flakes, chopped pecans

eggs, milk, sugar, cinnamon, french bread, cut 1 inch thick, apple topping, unsalted butter, sugar, granny smith apples, peeled, cored and cut into 1/2 in. slices, rum

egg, milk, vanilla extract, granulated sugar, unbleached all-purpose flour, table salt, day-old firm european-style bread (3/4-inch-thick) such as french or italian, unsalted butter to grease skillet (about 1 tbsp per batch)

eggs, left over french fries or tater tots, tab of butter, salt and pepper to taste

french bread (10-12 slices), milk (i use any flavor of coffee creamer), eggs, brown sugar, cinnamon, melted butter

french bread, lemon spread, beaten eggs, milk, strawberry sauce, frozen strawberries in syrup thawes, cold water, cornstarch