234 french sourdough Recipes

active dry yeast, warm water (110 degrees f), sourdough starter , freshly feed, salt, sugar, baking soda, all-purpose flour, cornmeal

sourdough bread (or any dense textured bread), cream cheese, peanut butter, eggs, peanut butter, grape jam or 1/4 cup jelly, butter , for saute

egg, egg yolk, vanilla extract, rum, sugar, half-and-half, good white bread , preferably sourdough, butter, bananas, each peeled and cut into 3/4 inch rounds, brown sugar

fresh parsley, fresh thyme, bay leaf, butter, red onions, sliced thin (about 3 lb), salt, low sodium chicken broth, low sodium beef broth, dry red wine, balsamic vinegar, fresh ground black pepper, sourdough baguette, sliced 2/3-inch thick, buttered, and toasted, swiss cheese, sliced 1/16-inch thick, grated asiago cheese

unsalted butter, sliced yellow onion (about 4 lb), black pepper, honeycrisp or pink lady apple, peeled, quartered, and cut into julienne strips, thyme sprigs, bay leaves, madeira wine or dry sherry, lower-sodium beef broth, apple cider, sherry vinegar, sourdough bread, cut into 1-inch cubes, grated gruyere or swiss cheese, thyme leaves (optional)

sourdough or egg bread, eggs, heavy cream, orange marmalade, ground cinnamon, spice islands ground nutmeg, spice islands ground cloves, spice islands ground ginger, butter, softened, brown sugar

eggs, milk, vanilla essence, olive oil, butter, sourdough bread, almonds, flaked, milk (good quality ) or 100 g dark chocolate, grated (good quality)

butter, thick slices of bread - sourdough or french bread both work great, egg, vanilla chai latte (we used bottled bolthouse farm ) but any premade chai latte will work; add a 1/2 tsp vanilla if not already vanilla flavored., cinnamon to taste

french sourdough bread, in pieces (each about 4 in. wide; 1 1/2 oz. total) sliced mozzarella or provolone cheese, ground lean (7% fat) beef or ground turkey, mushrooms, sliced, dried oregano, purchased marinara sauce or pizza sauce, sliced ripe olives, drained, sliced green onions, salt and pepper, grated parmesan cheese

french sourdough bread , unsliced, melted butter, parmesan cheese, freshly grated

rosemary and olive oil sourdough bread, eggs, scallions, shredded mozzarella cheese, tomatoes, fresh shredded basil, balsamic vinegar, olive oil, rosemary, garlic

sourdough bread, eggs, milk or half & half, water, rum , chambord or bailey s irish cream (optional), granulated sugar, cinnamon, salt, pepper, butter , as needed, maple syrup, fruit , such as strawberries, blueberries or raspberries

sourdough or italian bread (1 inch thick), ripe bananas, eggs, milk, vanilla extract, maple syrup , optional

sourdough baguette, sliced in 1/2 inch slices (i use panera bread baguettes), eggs, milk, grand marnier, frozen orange juice concentrate, butter, melted, brown sugar , packed, pecans, chopped, powdered sugar

yeast or 1/4-1/2 cup sourdough starter, water, flour, salt (don tsp add yet, but be sure not to forget it!), flour, enough to make a workable dough

bread flour (white ), water, yeast (sourdough), bread flour (white ), water, malt extract (optional), salt, instant yeast (plus a lttle)

sourdough bread, crusts removed, and cubed (slices should be large), cream cheese, cubed, golden delicious apple, peeled and chopped (or granny smith apple), eggs, milk, ground cinnamon, powdered sugar, for garnish

bone-in beef short ribs, all-purpose flour, kosher salt and freshly ground pepper, canola oil, carrot, chopped, yellow onion, chopped, leek, chopped, thyme , plus 1 tbsp leaves, bay leaf, head garlic , halved crosswise, tomato paste, dry red wine, low-sodium beef stock, unsalted butter, spanish onions, thinly sliced, dry sherry, sherry vinegar, sourdough bread, toasted, high-quality gruyere cheese (about 6 oz), chopped fresh chives, for topping