147378 french sauce down generations Recipes

king arthur unbleached all-purpose flour, salt, pepper, broiler/fryer chicken (3 to 4 lb), cut up, canola oil, lemon juice, ketchup, molasses, canola oil, worcestershire sauce, salt, pepper, hot cooked rice

boneless pork loin chops (4 oz each), canola oil, garlic clove, minced, beef broth, brown sugar, soy sauce, crushed red pepper flakes, cornstarch, cold water

onions, chopped, butter, soy sauce, browning sauce, french rolls, split, water, dry onion soup mix, garlic clove, minced, shredded swiss cheese

bottom round beef roast, salt and pepper, lipton onion soup mix, french onion soup, worcestershire sauce, red wine vinegar, hot sauce (i recommend sriracha), beef bouillon cubes, potatoes, minced garlic clove, cream cheese, milk

french rolls, prepared marinara sauce or 1/2-1 cup pizza sauce, sliced fresh mushrooms, shaved gouda cheese, chopped fresh basil or 1/2 tsp dry basil

ground chuck, french onion soup mix, worcestershire sauce, yellow onions, sliced, mushrooms, sliced, halved onion hamburger buns, lightly buttered, swiss cheese, a-1 steak sauce (may not use the entire bottle)

onion, minced, garlic, minced, fresh ginger, minced, soy sauce, sugar, distilled white vinegar, toasted sesame oil, boneless rib eye steak , cut into very thin, 3-inch slices, vegetable oil, sugar, distilled white vinegar, korean chile paste (gochujang), soy sauce, kimchi, mayonnaise, sriracha, plus more for serving, hot french fries, shredded cheddar , chopped white onion, toasted sesame seeds and cilantro, for serving

sausage, sliced mushrooms, white bread with crusts removed, grated cheddar cheese, milk, eggs beaten, dry mustard, cream of mushroom soup, grated white onion, worcestershire sauce, parsley for garnish

bacon, baked beans, 1 can drained, chili sauce, sweet onion, chopped, brown sugar, mustard

bacon, baked beans, chili sauce, sweet onion, chopped, brown sugar

diced peeled baking potato, divided, diced peeled turnips (about 6 oz), fat-free , less-sodium chicken broth, divided, reduced-fat milk, butter or stick margarine, sliced leek (about 2 large), dried thyme, garlic cloves, minced, sliced carrot, torn turnip greens, skinned, boned chicken breast , cut into 1/2-inch pieces, white vinegar, hot pepper sauce, salt, black pepper

french beans, ginger, olive oil, lime, oyster sauce, teriyaki sauce, sage derby cheese or 4 oz other comparable cheese (derby is comparable to mild cheddar and it melts easily)

french onion soup, worcestershire sauce, deli roast beef (i used sliced deli meat from the cooler section), hoagie rolls, provolone cheese, banana pepper, mushroom (i use sliced canned s), au jus sauce

french toast, eggs, orange juice, grand marnier, milk, sugar, vanilla, salt, orange peel, thick slices french bread, butter, powdered sugar, orange rum sauce, sugar, freshly squeezed orange juice, dark rum, curacao, coarsely grated peel or 1 orange

evaporated milk, eggs, water, sugar, vanilla, cinnamon, thick (1 inch) slices of french bread, crushed corn flakes, confectionery sugar, raspberry cream sauce, fresh raspberries

whole eggsd, egg whites, sugar, salt, milk, ground cinnamon, french bread (about 20 in long and cut diagonally into 1 inch thick slices), sauce, granny smith apples, peeled, cored and cut in 1/2 in slices, golden raisins, dark brown sugar, butter, lemon juice, ground cinnamon

french bread, lemon spread, beaten eggs, milk, strawberry sauce, frozen strawberries in syrup thawes, cold water, cornstarch

cinnamon sauce, butter, brown sugar, heavy cream, cinnamon (or to taste), salt, flour, french toast, eggs, sugar, salt, vanilla extract, milk, baking powder, all purpose flour, bread, vegetable oil