French Dipped Sandwiches (Crock Pot Version) Recipe

Posted by
Rate It!
French Dipped Sandwiches (Crock Pot Version)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Saute onions in butter until tender.
  2. Transfer to slow cooker.
  3. Cut roast in half and place on top of onions.
  4. Combine water, soup mix, soy sauce, browning sauce and garlic.
  5. Pour over roast and cook 7-9 hours in slow cooker.
  6. Remove roast with slotted spoon and let stand 15 minutes.
  7. Slice in thin slices, across grain.
  8. Place on roll and sprinkle with cheese.
  9. Broil 3-4 minutes until cheese is melted.
  10. Skim fat from juices and serve as the juice as a dipping sauce for the sandwiches.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.98 Kcal (1737 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Cholesterol 36.9mg 12%
Sodium 2233.2mg 93%
Potassium 269.9mg 6%
Total Carbs 51.67g 17%
Sugars 3.15g 13%
Dietary Fiber 4.05g 16%
Protein 15.86g 32%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 3%
Iron 3mg 17%
Calcium 263.3mg 26%
Amount Per 100 g
Calories 107.03 Kcal (448 kJ)
Calories from fat 37.14 Kcal
% Daily Value*
Total Fat 4.13g 25%
Cholesterol 9.52mg 12%
Sodium 575.97mg 93%
Potassium 69.61mg 6%
Total Carbs 13.33g 17%
Sugars 0.81g 13%
Dietary Fiber 1.04g 16%
Protein 4.09g 32%
Vitamin C 1mg 6%
Iron 0.8mg 17%
Calcium 67.9mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top