122 french lemon fried Recipes

fresh green beans or frozen french-cut green beans, salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

french beans, chopped, big onion, finely chopped, mustard seeds, green chilies, finely chopped, gingerroot, finely chopped, turmeric powder, water, oil, coconut, grated, curry leaf, lemon juice (optional), salt

french fries, lemon juice, feta cheese, all purpose greek seasoning (if greek seasoning is unavailable, use 1/2 tsp oregano plus 1/2 tsp each thyme and parsley)

clover butter, onions, halved, brown mushrooms, quartered, chicken, cut into 8 portions, chicken stock, juice and grated rind of 1 lemon, fresh thyme, bay leaves, clover fresh cream, fresh parsley, chopped, salt & ground black pepper, red pepper strips, fried (for garnishing)

vegetable oil, evaporated milk, eggs, soft-shell crabs, seasoned salt, self-rising flour, thick) french bread loaf slices, butter, melted, hollandaise sauce mix, milk, lemon juice, white vinegar, loosely packed baby arugula, chopped fresh chives

frozen curly french fries (about 12 oz), garlic, chopped, blanched almonds, extra-virgin olive oil, plus more for drizzling, fresh lemon juice, kosher salt and freshly ground pepper, pita chips and/or vegetable sticks, for dipping

french s original french fried onions, dill weed, lemon-pepper seasoning, salmon fillets (4 oz each), spicy brown mustard

cold water, kosher salt, kosher salt, honey, bay leaves, head garlic , smashed but not peeled, black peppercorns, rosemary sprigs, fresh thyme , 1 small bunch, fresh parsley , 1 small bunch, lemons , use finely grated zest and juice of both, whole chickens , 3 lb each, all-purpose flour, garlic powder, onion powder, cayenne pepper, buttermilk, vegetable oil, for frying, rosemary and fresh thyme sprig, for garnish

tarragon vinegar, dijon mustard, egg yolk, olive oil, grated parmesan cheese, lemon juice, french beans, fennel bulb, salad leaves (rocket and watercress work well), white bread, oil, for frying, parmesan cheese, for garnish

unsalted butter, softened, blackberries, raspberries, crusty bread , such as baguette, french loaf, etc., whole egg yolks, half-and-half, sugar, vanilla extract, zest of 1 lemon, butter, for frying, powdered sugar , for serving, optional, maple syrup, warm , for serving

baking potatoes , scrubbed and dried, garlic cloves (4 crushed, 3 finely chopped ), extra virgin olive oil, salt, black pepper, butter, onions, thinly sliced, bay leaf, ground thyme, dry sherry, lean ground sirloin, worcestershire sauce, fresh flat leaf parsley , a generous handful, finely chopped, shallot, finely chopped, all-purpose flour, beef stock, dijon mustard, fat french bread (1-inch thick slices), gruyere cheese, shredded, romaine lettuce hearts, chopped, lemon , juice of

yellow cornmeal, flour, kosher salt, lemon pepper, onion powder, garlic powder, cayenne pepper, vegetable oil (for frying ), catfish fillet (should weight about 5-7 oz.), french bread , 7-8 inches long, halved lengthwise, buttered, and lightly toasted, mayonnaise, hamburger dill pickles , slices, shredded green cabbage

grapeseed oil, for frying, fresh flounder fillets, seafood seasoning, plus more for sprinkling, all-purpose flour, panko bread crumbs, eggs beaten, remoulade sauce , recipe follows, french baguette, cut into 4 servings, tomato slices, romaine leaves , chiffonade, red onion, sliced thin, hot relish (recommended : amish or indian), capers, dijon mustard, chopped fresh tarragon leaves, chopped anchovies, freshly ground black pepper, worcestershire sauce, lemon, juiced, hot sauce, mayonnaise

head garlic, sliced in 1/2, fresh thyme, extra-virgin olive oil, sea salt and freshly ground black pepper, egg yolks, dry mustard, water, canola oil, fresh lemon juice, idaho potatoes, vegetable oil, for frying, sea salt, chives, finely chopped

french-fried onions (french s), grated lemon zest, garlic powder, flour, egg, beaten, thick flounder fillets (1/2 inch thick each)

egg, lemon juice, green onions, chopped, ketchup, chipotle pepper in adobo sauce, chopped garlic, salt, pepper, vegetable oil, sugar, dijon mustard, cider vinegar, vegetable oil, salt, pepper, shredded green cabbage, shredded red cabbage, carrots , julienned, red onions , julienned, count per lb) shrimp, peeled and deveined, salt, freshly ground black pepper, flour, eggs, water, cornmeal, loaves french bread

unsliced french bread, butter or margarine, melted, standard oysters, drained, cornmeal mix, vegetable oil, mayonnaise, sweet pickle relish, lemon juice, hot sauce, shredded lettuce, tomato, thinly sliced

onions, buttermilk, egg beaten, taespoon of salt, baking powder, water, flour, oil, lemon juice, cayenne pepper