28308 french hock stew Recipes
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dried navy beans , soaked overnight and drained, water and12 Moredried navy beans , soaked overnight and drained, water, boneless skinless chicken breast halves, cut in chunks, canned tomatoes, celery, thinly sliced, diced carrot, chopped onion, garlic powder, bay leaf, dried basil, crushed, sage, powdered, paprika, dried oregano, crushed, chicken bouillon granule13 hour , 14 ingredients
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boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-i... and11 Moreboneless beef shank or 1 1/2 lbs beef chuck, cut into 1-inch cubes, salt, fresh ground pepper, all-purpose flour, vegetable oil, whole shallots, peeled, cognac, dry red wine, beef broth, carrots , pared, cut diagonally into 1-inch pieces, heavy cream, dijon mustard1 hour 15 min, 12 ingredients
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dry pinto beans, dried red kidney beans and11 Moredry pinto beans, dried red kidney beans, dried garbanzo beans, ham hocks, tomatoes, cut up, celery, chopped, onion, chopped, garlic cloves, minced, bay leaves, ground red pepper, smoked sausage, sliced, cooked and drained, chicken thigh, fresh parsley, chopped3 hour , 13 ingredients
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French Oven Stewboneless beef roast, peas and pearl onions, frozen and11 Moreboneless beef roast, peas and pearl onions, frozen, carrots, quartered, potatoes , chunked, mushrooms, trimmed, celery ribs, low-sodium tomato juice, quick-cooking tapioca, sugar, salt, bay leaves, dried basil, pepper3 hour 20 min, 13 ingredients
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French Beef Stewbeef ( chuck, rump or brisket), trimmed and cut into 2-in... and18 Morebeef ( chuck, rump or brisket), trimmed and cut into 2-inch chunks, red wine, bay leaf, onion, peeled and halved, garlic, butter, thick bacon , cut into 1/2-inch pieces, flour, thyme, beef stock, salt and pepper, pearl onions, butter, sugar, mushrooms, quartered, butter, soft butter mixed with 2 tbsp flour, chopped parsley19 ingredients
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Stewed Black-Eyed Peas with Ham Hock (Emeril Lagasse)olive oil, tasso, small diced, chopped onions and6 Moreolive oil, tasso, small diced, chopped onions, minced garlic, bay leaves, ham hocks , about 6 oz each, dried black-eyed peas, chicken stock, salt and pepper1 hour 5 min, 9 ingredients
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Stewed Green Beans (Jeff Mauro)fresh green beans, stems removed and halved and4 Morefresh green beans, stems removed and halved, smoked ham hocks (about 2 whole ), or 1 smoked turkey leg, chicken stock, red bell peppers, sliced, kosher salt and freshly ground black pepper4 hour 10 min, 5 ingredients
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French Cassoulet Clay Cookerdried white bean, rinsed (250 ml), cold water (1 litre) and12 Moredried white bean, rinsed (250 ml), cold water (1 litre), boneless lamb shoulder, fat trimmed, cut into 1 inch cubes (900 g), onion, chopped, carrot , pared, shredded, garlic cloves, minced, dried thyme leaves, tomato sauce (225 g), bay leaf, smoked ham hock (about 1 lb or 450 g), polish sausage (450 g) or 1 lb smoked sausage (450 g), butter (30 ml) or 2 tbsp margarine (30 ml), salad oil, french fresh breadcrumbs38 min, 14 ingredients
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Easy Slow-Cooker Beef and Bean Stewstew beef chunk, french onion soup and4 Morestew beef chunk, french onion soup, french onion soup mix (with or without mushrooms), mushroom stems and pieces, baked beans (i prefer bush s honey or maple cured bacon), garlic powder or fresh garlic, salt and pepper to taste6 hour 15 min, 6 ingredients
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Stewed Black- Eyed Peasham hocks (or 1 large 6-oz total ), vegetable oil and14 Moreham hocks (or 1 large 6-oz total ), vegetable oil, homemade tasso (or other ham or sausage, about 1 cup), yellow onions, chopped, green bell peppers, chopped, garlic, minced, salt, freshly ground black pepper, cayenne, bay leaves, dried black-eyed peas, rinsed and picked over, chicken stock (or canned low-sodium chicken broth), fresh flat-leaf parsley, minced, accompaniments (cooked long-grain white rice , corn bread, corn muffins )16 ingredients
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French Canadian Ragoutpork hocks, salt, pepper, allspice, flour, red potatoes3 hour , 6 ingredients
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French Market Soupdry beans , for soup, water, ham hocks, salt, pepper and5 Moredry beans , for soup, water, ham hocks, salt, pepper, onion, chopped, chili pepper, chopped, garlic, minced, crushed tomatoes, lemon juice16 min, 10 ingredients
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French Market Soupdry mixed beans (pinto, butterbeans, blackeyed peas, kidn... and12 Moredry mixed beans (pinto, butterbeans, blackeyed peas, kidney, black, garbanzo, navy, green or yellow split peas), water, ham hock (optional), herbs (thyme, bay leaf, parsley), onions, chopped, stalks celery, chopped, garlic cloves, minced, salt & pepper, olive oil, link sausage (diced ), boneless chicken breasts (diced ), red wine, parsley5 hour 30 min, 13 ingredients
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French Market Bean Soupassorted dry beans, qts water, chicken broth, salt and9 Moreassorted dry beans, qts water, chicken broth, salt, ham hock, bay leaves, tdried thyme. maybe a pinch more, tomatoes, chopped, chopped onion, chopped celery, garlic, mashed, smoked sausage, sliced, chicken breast, diced2 hour , 13 ingredients
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French Market Soupassorted dried beans for soup, smoked ham hocks, water and11 Moreassorted dried beans for soup, smoked ham hocks, water, salt, pepper, crushed tomatoes, undrained, onions, chopped, lemon juice, garlic cloves, minced, chili powder, johnsonville polish kielbasa sausage, chopped, cubed cooked chicken, dry red wine or chicken broth, minced fresh parsley20 min, 14 ingredients
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Four Hour Oven Beef Stewstewing beef, minute tapioca, brown sugar, celery, chopped and9 Morestewing beef, minute tapioca, brown sugar, celery, chopped, carrot, chopped, peas, salt, potatoes, diced, accent seasoning (optional), onion, chopped, french onion soup, v 8 vegetable juice or 15 oz tomato juice or 15 oz clamato juice, tomatoes, chopped3 hour , 13 ingredients
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French Country Chicken Stewsliced bacon, diced and8 Moresliced bacon, diced, boneless skinless chicken breasts , cut into 1 inch pieces, onion, chopped, garlic cloves, minced, dried thyme leaves, crushed, cut green beans, drained, kidney beans, drained, stewed tomatoes, salt and pepper20 min, 9 ingredients
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