14 french cheese ball Recipes

cream cheese, softened, garlic clove, minced, onion, finely chopped, pecans, chopped, butter, brown sugar, worcestershire sauce, prepared mustard

chopped cooked chicken (150g), cream cheese, french mustard, lemon juice, salted mixed nuts (125g)

fine dry breadcrumb, havarti with dill (grated), prepared horseradish, dried onion, salt (or -spice mix of your choice, we prefer a creole seasoning), cottage cheese (or 1/4 cup dairy of some sort), egg, ground turkey, butter (melted ), ketchup, soy sauce

whole pineapples, clusters green seedless grapes and several clusters champagne grapes, oranges, peeled and sliced into wheels, cantaloupe , cut into cubes or balled, honeydew melon , cut into cubes or balled, stemmed strawberries, kiwi, peeled and sliced, blueberries, red leaf lettuce , to line silver tray, french cream , recipe follows, cream cheese, powdered sugar, whipping cream, granulated sugar, lemon , zested and juiced, pineapple juice

cream cheese, softened, shredded part-skim mozzarella cheese, chopped green onions, diced pimientos, drained, dried parsley flakes, cayenne pepper, chopped walnuts, toasted french bread slices, assorted crackers and/or fresh vegetables

philadelphia cream cheese, pimento cheese, french onion dip, shredded mild cheddar cheese, salted sunflower seeds

cream cheese, grated cheddar cheese or 1 lb colby cheese (or both), french onion dip, chopped walnuts or 2 cups pecans

shredded low-fat cheddar cheese, low fat 2% cottage cheese, horseradish mustard, cayenne, fat free cream cheese, cut up and softened, sun-dried tomato, chopped (not packed in oil), dry vegetable soup mix (1 package), chopped fresh flat leaf parsley, bagel chips or 8 french bread, slices

cream cheese, softened, french onion dip, shredded cheddar cheese, dried beef , rinse and pat dry, dried onion flakes, your favoite chopped nuts , i prefer pecans

french bread , torn into small pieces (1 oz), eight-ball zucchini (about 6 squash), spinach leaves, basil leaves, garlic cloves, minced, onion, peeled and quartered (about 5 oz), olive oil, chopped plum tomato, salt, grated fresh parmesan cheese, flat leaf parsley , sprig (optional)

french, italian or other unsliced crusty bread, cream cheese, softened (8 oz each), chopped clams, drained (reserve 1/4 cup. liquid), grated onion, beer, worstershire sauce , lemon juice, hot pepper sauce or to taste, salt, parsley sprigs for garnish, raw vegs . or crackers for dipping

tomatoes (roman or on the vine, need to be small enough when sliced to fit on baguette slice), mozzarella cheese , the size of the mozzarella ball is important, you want to get the size that when sliced will fit on (the kind that is in liquid works best), marinated artichoke hearts (sliced ), fresh basil , 1 bunch (must be fresh), baguette, loaf (french or sourdough your preference), salt & pepper, garlic powder, olive oil, balsamic vinegar