73 french champagne Recipes
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potatoes (fingerling, or a mix of small red and white) and8 Morepotatoes (fingerling, or a mix of small red and white), chopped chives, fresh tarragon, chopped, olive oil, champagne vinegar or 3 tbsp white wine vinegar, garlic clove, crushed, dijon mustard, salt, fresh ground black pepper20 min, 9 ingredients
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white boiling potatoes, red boiling potatoes and11 Morewhite boiling potatoes, red boiling potatoes, good dry white wine, chicken stock, champagne vinegar, dijon mustard, kosher salt, freshly ground black pepper, good olive oil, minced scallions (white and green parts ), minced fresh dill, minced flat-leaf parsley, julienned fresh basil leaves50 min, 13 ingredients
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duncan hines french vanilla cake mix, eggs, vegetable oil and5 Moreduncan hines french vanilla cake mix, eggs, vegetable oil, champagne, water, duncan hines frosting creations frosting starter, duncan hines frosting creations strawberry shortcake flavour mix, fresh strawberries15 min, 8 ingredients
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cornstarch, fresh lemon juice, dry champagne (brut) and7 Morecornstarch, fresh lemon juice, dry champagne (brut), shallot, chopped, coarsely grated gruyere cheese (about 7 oz), coarsely grated emmenthaler cheese (about 5 oz), diced rindless brie cheese or 1/2 cup camembert cheese (about 3 oz), ground nutmeg, white pepper, french-bread baguette, crust left on ,bread cut into 1 inch cubes15 min, 10 ingredients
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French 75 Cocktailgin, fresh lemon juice, superfine sugar, ice cubes and1 Moregin, fresh lemon juice, superfine sugar, ice cubes, chilled champagne2 min, 5 ingredients
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French 75 Cocktail IIIgin, fresh lemon juice, superfine granulated sugar and2 Moregin, fresh lemon juice, superfine granulated sugar, ice cubes, chilled champagne5 ingredients
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French Country Potato Saladcreamer potatoes (about 30), unpeeled and scrubbed well and8 Morecreamer potatoes (about 30), unpeeled and scrubbed well, leek (white part only), split lengthwise and thinly sliced, roasted red peppers, jarred or homemade, chopped fresh thyme leaves, chopped fresh tarragon leaves, champagne vinaigrette , recipe follows, dijon mustard, sea salt, freshly ground black pepper45 min, 9 ingredients
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French Kiss Cocktail (Sandra Lee)part apricot juice, parts champagne and1 Morepart apricot juice, parts champagne, apricot slice, for garnish3 min, 3 ingredients
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French Toast Brunch (Guy Fieri)fresh strawberry, washed and stem removed, sugar and1 Morefresh strawberry, washed and stem removed, sugar, champagne5 min, 3 ingredients
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Honey Champagne Fonduechopped shallot, butter, garlic clove, minced, champagne and8 Morechopped shallot, butter, garlic clove, minced, champagne, cornstarch, ground mustard, white pepper, honey, shredded swiss cheese, lemon juice, ground nutmeg, french bread cubes , tart apple slices or pear slices30 min, 12 ingredients
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Almond Champagne Fonduegruyere cheese, swiss cheese, cornstarch, brie cheese and6 Moregruyere cheese, swiss cheese, cornstarch, brie cheese, champagne, almond extract, ground nutmeg, apple , slices (optional), french bread cubes (optional), breadstick (optional)25 min, 10 ingredients
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Onion Soup With Champagneonions, dry champagne, garlic clove, chopped parsley and3 Moreonions, dry champagne, garlic clove, chopped parsley, blanched almonds, sliced french bread, parmesean cheese20 min, 7 ingredients
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Pink Champagne & Cream Fonduepink champagne, gruyere cheese, grated and7 Morepink champagne, gruyere cheese, grated, crottin de chavignol goat cheese, cut into small pieces or 10 1/2 oz goat cheese, of your choice cut into small pieces, cornstarch, light cream, salt, pepper , to taste, french baguette, cut into bite-size pieces, seedless grapes20 min, 9 ingredients
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Poire William Champagne Cocktailsugar, poire william (french pear brandy) and2 Moresugar, poire william (french pear brandy), chilled champagne, seckel or small bosc pear4 ingredients
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Poire William Champagne Cocktailsugar, poire william (french pear brandy) and2 Moresugar, poire william (french pear brandy), chilled champagne, seckel or small bosc pear4 ingredients
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Bread Machine Champagne French Breadwarm water (110 degrees f.), champagne, warmed, olive oil and6 Morewarm water (110 degrees f.), champagne, warmed, olive oil, salt, sugar, bread flour, instant yeast, cornmeal (optional for dusting pan ), poppy seeds (optional for top of loaf)9 ingredients
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Port and Stilton Served on French Bread With an Orange Salsasweet oranges, peeled , with no white pith remaining and7 Moresweet oranges, peeled , with no white pith remaining, champagne vinegar (change it up with white or red wine vinegar), extra virgin olive oil, mint, chopped, salt and pepper, stilton cheese, french bread, tawny port1 hour 15 min, 8 ingredients
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