38038 french casserole food network kitchens Recipes
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Croque Monsieur Pockets (Food Network Kitchens)grated gruyere cheese (about 3 oz) and8 Moregrated gruyere cheese (about 3 oz), deli-sliced ham, chopped (about 4 oz), dijon mustard, freshly grated nutmeg, cayenne pepper, vegetable oil, for brushing, all-purpose flour , for dusting, tube refrigerated french bread dough, egg30 min, 9 ingredients
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Fusilli with Tomato, Arugula, and Feta (Food Network Kitchens)kosher salt to taste, plus 1 1/2 tsp and11 Morekosher salt to taste, plus 1 1/2 tsp, fusilli pasta (corkscrews), red onion, finely chopped (about 1/2 cup), ripe tomatoes (about 1 lb), diced, freshly ground black pepper, chopped fresh oregano leaves (about 2 sprigs), garlic, red pepper , roasted, peeled, and seeded (see cook s note), white wine vinegar, fruity extra-virgin olive oil, arugula, about 8 oz, cleaned, stemmed , torn into pieces, french feta cheese, crumbled (about 1 cup)48 min, 12 ingredients
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Hash Brown Casserole (Food Network Kitchens)nonstick cooking spray, for coating baking dish and14 Morenonstick cooking spray, for coating baking dish, percent greek yogurt, lowfat (1-percent ) milk, reduced-fat sour cream, unbleached all-purpose flour, frozen shredded hash browns, thawed, shredded extra-sharp cheddar (4 oz), kosher salt and freshly ground black pepper, unsalted butter, yellow onions, chopped, sliced cremini (baby bella) mushrooms, garlic, minced, panko breadcrumbs, ground nutmeg , optional, chopped fresh parsley or chives, for garnish1 hour 20 min, 15 ingredients
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Hazelnut-Crusted Lamb Chops (Food Network Kitchens)blanched hazelnuts, sesame seeds, ground coriander and16 Moreblanched hazelnuts, sesame seeds, ground coriander, ground cumin, sugar, kosher salt, carrots, cut into chunks, chopped fresh parsley, garlic, grated, red wine vinegar, fresh lemon juice, cayenne pepper, kosher salt and freshly ground black pepper, extra- virgin olive oil, crumbled feta cheese, chopped pitted dates, mixed spring greens, head frisee , torn, lamb rib chops , bones frenched1 hour , 19 ingredients
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Lamb Chops with Fennel and Tomatoes (Food Network Kitchens)fennel, trimmed and cut into 8 wedges and8 Morefennel, trimmed and cut into 8 wedges, tomatoes, cored and halved lengthwise, extra-virgin olive oil, kosher salt and freshly ground pepper, garlic , smashed, cannellini or butter beans, drained and rinsed, chopped fresh oregano or parsley, grated parmesan cheese (optional), lamb chops, fat trimmed and bones frenched (ask your butcher to do this)40 min, 9 ingredients
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Leek, Potato, and Bacon Casserole (Food Network Kitchens)leeks, white and light green (about 6 oz), smoked bacon and10 Moreleeks, white and light green (about 6 oz), smoked bacon, unsalted butter, plus for brushing the pan, kosher salt, freshly ground black pepper, red potatoes, diced (about 8 oz or 2 cups), smashed garlic, fresh thyme, eggs, beaten, half-and-half, jarlsberg swiss cheese, grated (about 2 cups), freshly grated nutmeg1 hour 28 min, 12 ingredients
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Light Spicy Zucchini and Tomato Casserole (Food Network Kitchens)zucchini, kosher salt and freshly ground black pepper. and8 Morezucchini, kosher salt and freshly ground black pepper., olive oil, garlic, minced, red or green jalapeno, finely diced, seeded if desired, chili powder, ground cumin, no-salt-added fire-roasted diced tomatoes, crumbled cotija cheese, roughly chopped cilantro50 min, 11 ingredients
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New Orleans-Style Shrimp (Food Network Kitchens)shrimp in the shell (about 1 1/2 lb), unsalted butter and5 Moreshrimp in the shell (about 1 1/2 lb), unsalted butter, scallions, chopped, worcestershire sauce, frozen corn kernels, tomato or 2 plum es, toasted french bread , for serving8 ingredients
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Queso Fundido con Chorizo (Food Network Kitchens)fresh chorizo, casings removed, crumbled and11 Morefresh chorizo, casings removed, crumbled, olive oil , as needed, red onion, chopped, garlic, finely chopped, all-purpose flour, mexican lager-style beer , such as negra modelo, chopped pickled jalapeno , plus 1 tbsp pickling juice, milk, monterey jack cheese, finely diced (about 1 cup), whole-milk mozzarella, finely diced (about 1 cup), chopped cilantro, warmed tortilla wedges, tortilla chips, bell pepper triangles or french fries, for dipping30 min, 12 ingredients
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Roast Chicken With Apricot Stuffing (Food Network Kitchens)extra-virgin olive oil, garlic, minced and13 Moreextra-virgin olive oil, garlic, minced, fresh marjoram, plus sprigs for garnish, lemon, halved (half zested, both halves juiced), paprika, kosher salt and freshly ground pepper, chicken, red onion, chopped, stalks celery, chopped, dried apricots, chopped, cubed day-old french bread, chopped fresh parsley, low-sodium chicken broth, apricot preserves, apple cider vinegar4 hour 30 min, 15 ingredients
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Salmon with Lentils (Food Network Kitchens)extra-virgin olive oil, plus more for drizzling and11 Moreextra-virgin olive oil, plus more for drizzling, leeks, white and light-green parts only , halved lengthwise and chopped, carrots, diced, garlic, chopped, tomato paste, cinnamon stick, french brown or green lentils, swiss chard, center-cut skinless salmon fillets, kosher salt and freshly ground pepper, honey, juice of 1 lemon50 min, 12 ingredients
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Sopa Seca: Mexican Noodle Casserole (Food Network Kitchens)extra-virgin olive oil, plus extra for pan and15 Moreextra-virgin olive oil, plus extra for pan, fideos (bundled vermicelli), onion, chopped, garlic, minced, ground coriander, dried oregano, preferably mexican, new mexican chili powder, bay leaf, canned whole tomatoes, chipotles en adobo sauce, minced, chicken broth, homemade, or low-sodium canned, kosher salt, freshly ground black pepper, shredded smoked turkey, coarsely grated cheddar cheese (4 oz), mexican crema , or sour cream thinned with a bit of milk, optional55 min, 16 ingredients
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Spicy Chorizo Pockets (Food Network Kitchens)vegetable oil, plus more for brushing and9 Morevegetable oil, plus more for brushing, links fresh chorizo (about 6 oz), casings removed, ground cumin, fresh corn kernels , or frozen corn, thawed, chopped pickled jalapenos, grated monterey jack cheese (about 2 oz), scallions, chopped, all-purpose flour , for dusting, tube refrigerated french bread dough, egg45 min, 10 ingredients
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Spicy Cumin Fries (Food Network Kitchens)frozen crinkle-cut french fries and6 Morefrozen crinkle-cut french fries, chopped dried red chiles , such as cayenne or arbol, vegetable oil, whole cumin seeds, sichuan peppercorns, kosher salt, scallions, chopped35 min, 7 ingredients
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Strawberry-Rhubarb Stuffed French Toast (Food Network Kitchens)strawberries, hulled and chopped, rhubarb stalks, chopped and8 Morestrawberries, hulled and chopped, rhubarb stalks, chopped, sugar, vanilla extract, thick slices challah bread, eggs, whole milk, unsalted butter, vanilla yogurt, for topping50 min, 10 ingredients
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Summer Pasta and Lentil Salad (Food Network Kitchens)vegetable oil, extra virgin olive oil, white wine vinegar and11 Morevegetable oil, extra virgin olive oil, white wine vinegar, dijon style mustard, garlic clove, peeled, penne or medium sized pasta shells, boiled until al dente, drained, rinsed, cooled and patted dry, cooked (1 cup uncooked) french whole green lentils, cooled and patted dry, grated carrot, sliced scallions, diced celery, diced red or yellow bell pepper, chopped flat leaf parsley and fresh basil, tomatoes, left whole if small or halved, toasted pine nuts , optional1 hour 20 min, 14 ingredients
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Sweet Potato Casserole (Food Network Kitchens)sweet potatoes (about 3 large), scrubbed and10 Moresweet potatoes (about 3 large), scrubbed, eggs, lightly beaten with a fork, unsalted butter, melted plus more for the preparing the pan, dark brown sugar, kosher salt, ground cinnamon, ground ginger, freshly grated nutmeg, freshly ground black pepper, coarsely chopped pecans, copyright 2001 television food network , g.p. all rights reserved2 hour , 11 ingredients
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Sweet Potato Casserole (Food Network Kitchens)sweet potatoes (about 3 large), scrubbed and9 Moresweet potatoes (about 3 large), scrubbed, eggs, lightly beaten, unsalted butter, melted, plus more for the preparing the pan, dark brown sugar, kosher salt, ground cinnamon, ground ginger, freshly grated nutmeg, freshly ground black pepper, coarsely chopped pecans1 hour 35 min, 10 ingredients
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