133103 french baby beans baby mushrooms topped Recipes

baby portabella mushrooms, washed and sliced, butter, garlic cloves, chopped, heavy cream, white wine, parsley, finely chopped, salt , to taste, parmesan cheese

baby cos lettuce, shredded, butter, plain flour, chicken stock, frozen peas, fresh mint, chopped

rice, campbell beef broth, campbell french onion soup, sliced mushrooms, drained, butter

mushrooms, olive, capers, drained, garlic clove, sliced, extra virgin olive oil, balsamic vinegar, french bread, toasted

baby portabella mushrooms, olive oil, steak sauce, dry sherry, brown sugar

baby spinach leaves (fresh ), butter or 20 g oil, button mushrooms (champignon de paris), egg, lightly beaten, fresh ricotta, fresh basil, finely shredded, sheets premade puff pastry, halved

lean ground beef, butter, melted, vegetable oil, french bread, butter or margarine, mushrooms, thinly sliced, madeira wine, heavy cream

prepared garlic butter, divided, sourdough french bread, cut diagonally, mushrooms , wiped clean and sliced, red onion, chopped, chopped pimiento, drained, crumbled gorgonzola or 1/2 cup blue cheese, divided, chopped fresh basil, honey dijon mustard, balsamic vinegar or 1 tbsp red wine vinegar

baby portobello mushrooms, extra virgin olive to taste, dijon mustard to taste, fresh minced garlic to taste, salt and pepper to taste, arge slices from a round rustic white bread toasted, extra virgin olive oil, fresh chopped parsley for garnish

mushrooms (baby bellas), oil, unsalted butter, veal scallops (about 1/8 inch thick .), chicken broth, marsala wine, heavy cream

baby spinach leaves, butter, button mushrooms, sliced thinly, egg, beaten lightly, fresh ricotta, shredded fresh basil, sheets ready-rolled butter puff pastry, halved, tomato salad, pine nuts, toasted, grape tomatoes, halved, vine-ripened tomatoes, sliced thickly, olive oil, lemon juice, loosely packed fresh basil leaves

jicama, peeled, fresh pomegranate, pomegranate juice, french green beans, walnuts, tblsp fresh parsley, chopped, tblsp extra virgin olive oil, tblsp fresh lemon juice

mushrooms (baby bella, crimini, or white), slender asparagus, frozen artichoke hearts, thawed and cut in half, zucchini , quartered lengthwise and sliced, half-sour dill pickle, chopped, minced fresh dill, minced fresh parsley, vegan mayonnaise, juice of 1/2 lemon, salt and freshly ground pepper to taste

navy beans (measured prior to soaking), water, bacon (sliced small), onions (chopped ) or 1 large onion (chopped), garlic cloves (chopped or sliced ), ketchup, brown sugar, molasses (optional), dry mustard, chili powder, cayenne pepper

mushrooms (8oz), red pepper, green pepper, shallots, parsley, chopped, french dressing, salt and pepper

pizza crust, onion relish, tomatoes, thinly sliced, baby mushrooms , wiped and sliced, goat cheese, sliced and broken into chunks, salt & freshly ground black pepper, arugula

butter, onions, sliced, baby mushroom, halved, brandy, cornflour, sour cream, sheets premade puff pastry, egg, lightly beaten

whole-wheat linguine, part-skim ricotta, olive oil, french green beans, trimmed and halved lengthwise, garlic, chopped, salt, freshly ground black pepper, halved cherry tomatoes, lemon , zested