274601 free blt spaghetti butter lettuce Recipes

bacon, cut in 1/2 inch lengths, spaghetti, butter, grated parmesan cheese, chopped fresh parsley

spaghetti, butter, eggs, garlic powder, ground black pepper, minced onion, dried rosemary

spaghetti, butter, garlic, chopped, onion, chopped, fresh mushrooms, sliced, frozen chopped broccoli, black olives, drained, ham, chopped

olive oil, dried spaghetti, butter, pecorino romano cheese, finely grated, ground black pepper

spaghetti , pieces (i usually just use a large handful of , use the regular not thin or angel hair), butter (can use a little more when frying), fresh sliced mushrooms, onion, chopped, fresh minced garlic (or to taste), cayenne (optional or adjust to taste), all-purpose flour, chicken bouillon powder (i just use 1 small package oxo bouillon powder), good-quality chicken broth, half-and-half cream (or use 18% table cream), grated parmesan cheese (or use 1-1/2 cups grated cheddar cheese), salt & freshly ground black pepper (to taste, i use seasoned ), tuna (drained and hand-squeezed to remove any moisture), green bell pepper, seeded and chopped, egg yolks, grated cheddar cheese (optional or to taste)

mild italian sausage, casings removed, onions, chopped, garlic cloves, minced, dried basil, sliced mushrooms, chopped tomatoes, tomato paste, pepper, chopped fresh spinach, spaghetti, butter, all-purpose flour (see chef note in introduction), milk, shredded mozzarella cheese, salt, fresh ground black pepper, grated parmesan cheese

spaghetti, butter , to taste, salt , to taste, black pepper , to taste

uncooked spaghetti, butter, parmesan cheese, beaten eggs, ground beef, chopped onion, green pepper, chopped, canned tomato, chopped, tomato paste, sugar, oregano, cottage cheese, shredded mozzarella cheese or 1/2 cup monterey jack cheese

spaghetti, butter or 1/4 lb margarine, velveeta reduced fat cheese product, cut into 1/2 inch cubes, tomato paste, tomato sauce, water, ketchup

spaghetti, butter, fresh mushrooms, sliced, garlic, minced, flour, low-fat milk, seasoning salt, black pepper, freshly ground, dry white wine, cooked shrimp, deveined, peeled, parmesan cheese, to garnish

chopped parsley, chopped basil, salt, pepper, garlic clove, ground almonds, walnuts, oil, gated parmesan cheese, spaghetti, butter, parmesan cheese, extra

water, salt, bacon, onion, spaghetti, butter, chicken broth, eggs, chopped fresh parsley, grated fresh parmesan cheese

spaghetti, butter, bacon, cubed, leeks, finely chopped, creme fraiche, peas, lemon , juice and zest, salt and black pepper, flat leaf parsley, chopped, parmesan cheese

lemon zest, lemon, juiced , about 1/4 cup, mascarpone cheese, salt, pepper, freshly ground, nutmeg, freshly grated, spaghetti, butter, olive oil, garlic cloves, minced, spinach, loosely packed, washed , spun dry and rough chopped, hazelnuts, toasted and chopped

butter (for sauteing beef, livers, and ham -15 g), uncooked ham, cut in small pieces (both fat and lean - 85 g -- pancetta, prosciutto, parma ham, or bacon), carrots, finely chopped (65 g, 1 medium carrot), onions, finely chopped (1 medium onion, 155 g), celery, finely chopped (17 g, 1 small piece, .6 oz.), lean ground beef (225 g), chicken livers, chopped (115 g), concentrated tomato puree, dry white wine, salt , to taste, pepper , to taste, freshly ground nutmeg (1 scraping), stock or 10 fl oz water, warm cream (optional) or 1 cup warm milk (optional), spaghetti or 12 oz tagliatelle pasta noodles, cooked, butter (1 tsp per serving), grated parmesan cheese , for serving

spaghetti, butter, parmesan cheese, eggs, beaten, ricotta cheese, mozzarella cheese, shredded, ground beef, italian sausage, onion, chopped, tomatoes, cut up and undrained, tomato paste, sugar, dried oregano, garlic salt