41065 frangipane tart fig apple Recipes

tart apples, sliced, king arthur unbleached all-purpose flour, whole-berry cranberry sauce, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, wheat bran, canola oil, butter, melted, ground cinnamon, fat-free vanilla frozen yogurt , optional

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider vinegar, sugar, tart green apples (such as granny smith), peeled, cored, chopped into 1/2-inch pieces, fresh lemon juice, garlic cloves, fresh ginger, peeled, coarsely chopped, salt, dried crushed red pepper, golden raisins, yellow mustard seeds

tart green apples, cored, peeled & thinly sliced (ie. equals approx 4 cups of thinly sliced apples), caster sugar, plain white flour, vanilla extract, plain white flour, brown sugar (i prefer dark but light is fine too), unsalted butter, softened and cut into small pieces, coarsely chopped hazelnuts (i put them in a freezer bag and smash them with a rolling pin)

tart cooking apples, sliced, brown sugar, gold medal all-purpose flour, quick-cooking or old-fashioned oats, butter or margarine, softened, ground cinnamon, ground nutmeg, cream or ice , if desired

tart green apples (about 2 1/2 lb), peeled, quartered, cored, thinly sliced, sugar, ground cinnamon, all purpose flour, fresh lemon juice, baking powder, salt, eggs, unsalted butter, melted, cooled, water, vanilla extract

tart green apples, peeled, cored , cut into 3/4-inch pieces, fresh or frozen cranberries, sugar, all purpose flour, ground cinnamon, ground nutmeg, old-fashioned rolled oats, golden brown sugar, butter, cut into pieces, room temperature, vanilla frozen yogurt

tart or sweet apples, sugar, brandy , dark rum, or fruit liqueur, eggs, separated, light vegetable oil, a good pinch of salt, flour, water, vegetable oil for frying , preferably sunflower, superfine sugar for sprinkling on after serving

tart cooking apples, peeled, and sliced, chopped pecans, golden raisin, brown sugar, ground cinnamon, margarine, eggs, orange juice, flour, salt, sugar, brown sugar, extra cinnamon, maple syrup

tart green apple, peeled, cored , cut into 1/4-inch slices, fresh raspberry, fresh lemon juice, grated lemon zest, all-purpose flour, light brown sugar, butter

tart cooking apples, peeled cored, and chopped, chopped onion, red wine vinegar, brown sugar, grated orange peel, grated fresh ginger, allspice

tart red apples, peeled and sliced, canned sliced peaches, drained, vanilla extract, ground cinnamon, flour, brown sugar , packed, margarine or 3 tbsp butter

egg yolk, heavy cream, flour (plus what is needed), sugar, salt, butter, chilled and diced (more as needed), half-and-half, sugar, sugar, eggs, flour, vanilla, almonds, ground (this is the resultant amount), butter, room temperature, fruit (stemmed, seeded and quartered or sliced as needed)

tart cooking apples, peeled, cored and quartered (about 15 medium), apple cider or 4 cups apple juice, sugar, ground cinnamon, ground allspice

apple juice (made from about 3 lb of tart green apples, such as granny smith), loose earl grey tea, sugar, almonds, almond extract

tart cooking apples , pared, cored and sliced, water (add in for softer apples) (optional), cinnamon, crushed corn flakes (1 cup after crushing), brown sugar, butter, melted (no subsitutions), cream (to garnish )

tart cooking apples , pared and slice (about 2 cups), water, all-purpose flour, sugar, margarine, softened, ground cinnamon

tart cooking apples, brown sugar, cinnamon, flour, butter or margarine