62134 four pastry free pie Recipes

recipe pastry for a 9 inch double crust pie, apple pie filling, ground cinnamon, ground nutmeg, lemon zest, egg, white sugar, lemon juice, cream cheese, sour cream

prepared leeks, butter, cream, eggs, boiled ham, pastry for single-crust pie

sugar, quick-cooking tapioca, sliced fresh apricots (about 16), lemon juice, pastry for single-crust pie, flour, sugar, chopped pecans, lightly toasted, butter, melted

onion, chopped (about 1/2 lb), garlic clove, pressed (or minced ), fresh ginger, minced, coriander seed, cumin seed, cardamom seed (without pods), dried hot red chilies, crushed, lentils, vegetable broth, butternut squash, pastry for single-crust pie, egg, beaten

bulk pork sausage, onion, chopped (about 1/2 cup), sugar, salt, head green cabbage, cut into large chunks and cored (1 3/4 lbs), whole tomatoes, undrained, pastry for single-crust pie (or use ready-made or rolled out pastries from the refrigerated section at the supermarket), all-purpose flour, cold water

guavas, strained fresh lime juice, arrowroot , blended with, cold water, pastry crust , pie case ready made, double cream, chilled & stiffly whipped

dates, milk, eggs, salt, nutmeg, pastry for single-crust pie

easy blackberry pie, sugar, all purpose flour, corn starch, salt, blackberries, pastry for 2 crust pie

pastry for single-crust pie ( 9-inch ), all-purpose flour, maple syrup or ( diabetic use sugar-free ), butter, melted or ( diabetic use margarine ), sliced peeled fresh pears, fresh or frozen cranberries, all-purpose flour, brown sugar or ( diabetic twins or splenda substitute ), ground cinnamon, cold butter, cubed or ( diabetic use margarine ), chopped walnuts

free-form tart shell (recipe to follow), pastry cream (recipe to follow), fruit (see chef s note), glaze (recipe to follow) or confectioner s sugar for dusting, toasted sliced almonds or chopped pistachios, all-purpose , bleached flour (about 5 1/2 oz), sugar, salt, baking powder, cold, unsalted butter, cubed, egg, water, sugar, all-purpose bleached flour, salt, milk, egg, egg yolk, vanilla extract, soft unsalted butter, orange liqueur or kirsch, optional, apple jelly or apricot preserves, water or liqueur

egg yolks, buttermilk, vinegar, sugar, flour, salt, grated orange rind, grated lemon rind, sultana raisins plumped in hot water flavored with lemon juice, rich pastry for 2-crust pie, egg beaten with a little water

sliced peeled tart apples, lemon juice, sugar, all-purpose flour, milk, egg yolks, beaten, grated lemon peel, pastry for single-crust pie (9 inches), butter, egg whites, cream of tartar, sugar

sheets shortcrust pastry, egg, pie apples, dried cranberries (or sultanas), hazelnut meal

onions, cream, beaten eggs, salt and pepper tot aste, pre-made pastry crust for 1 pie, butter for frying

unsweetened chocolate, chopped, pastry for 9-inch single-crust pie, eggs, lightly beaten, sugar, all purpose flour, vanilla, mint-flavored semi-sweet chocolate pieces, cream, layered chocolate mint candies , optional

raisins, milk, cornstarch, sugar, well-beaten egg yolks, vanilla, pastry for 2 crust pie

apples, sliced, fresh cranberries, raisins, lemon juice, sugar or more , to taste, flour, salt, butter, pastry for 2 crust pie

cooked pumpkin, sugar, salt, ginger, nutmeg, cinnamon, eggs, slightly beaten, evaporated milk, whole milk, plain pastry crust for 9-inch pie pan, cream (yes, in a can if time doesn tsp permit homemade...no 1 is watching you !!!)