10802 four margherita pizza Recipes

rhodes texas rolls or 12 rhodes dinner rolls, thawed to room temperature, roma tomatoes, ball fresh mozzarella cheese, fresh basil, pizza sauce or thick spaghetti sauce, salt and fresh ground pepper, to taste

pizza dough (for 10-12 inch pizza), garlic oil, red onion, very thinly sliced, saga blue cheese, cubed, gruyere cheese, grated, mozzarella cheese, cubed, freshly grated parmesan cheese, chopped fresh thyme, black pepper

part-skim ricotta cheese, freshly grated parmesan cheese, chopped fresh basil or 1 tsp dried basil, minced fresh garlic, salt, fresh ground pepper, prepared 12-inch pizza crust, shredded sharp cheddar cheese, shredded mozzarella cheese, diced tomato, fresh basil, chopped for garnish

wheat bread dough (frozen ), olive oil, garlic, minced, pizza cheese (blend of shredded mozzarella, provolone, and romano), tomatoes , diced fire roasted (like hunt s brand), fresh basil, ricotta cheese, fresh mozzarella cheese, salt and pepper

arrabbiata sauce, refrigerated pizza dough, shredded smoked mozzarella cheese, part-skim mozzarella cheese, chopped fresh basil

refrigerated fresh pizza crust dough, tomatoes , each cut into 8 slices, shredded part-skim mozzarella cheese, divided, grated fresh romano cheese, basil leaves, thinly sliced

cornmeal , if desired, pillsbury refrigerated classic pizza crust, olive oil, shredded cheddar cheese, shredded mozzarella cheese, bbq chicken pizza square, chopped red onion, refrigerated honey hickory barbecue sauce with shredded chicken, large pieces cut up, margherita pizza square, shredded fresh parmesan cheese, thick) slices plum (roma ) tomato, fresh basil strips, hawaiian pizza square, pizza sauce, canadian bacon, quartered, pineapple tidbits, well drained, pepperoni pizza square, pizza sauce, pepperoni

pizza dough , about 10 to 12 inches in diameter, olive oil, chunky tomato sauce, mozzarella cheese, tomatoes, thinly sliced, fresh basil leaves, grated parmesan cheese, ground black pepper

pizza dough, olive oil, coarse cornmeal, neapolitan pizza sauce, fresh mozzarella cheese, drained and sliced thin, fresh basil leaves , cut into thin strips

store-bought pizza dough, olive oil, for brushing and drizzling, kosher salt and freshly ground black pepper, fresh mozzarella, sliced 1/4-inch thick, roma tomatoes, sliced 1/4-inch thick, handful fresh basil leaves

burrito-size flour tortillas, pizza sauce, four-cheese mexican blend cheese, pepperoni slices

diced tomatoes with juices, vodka, heavy cream, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves

diced tomatoes with juices, vodka, heavy cream, salt and freshly ground black pepper, fresh pizza dough, olive oil, low-moisture mozzarella, sliced 1/2-inch thick, basil leaves

prepared pizza dough , for 1 9-inch pizza (neapolitan-style pizza dough), fresh goat cheese, gorgonzola, crumbled, fresh mozzarella cheese, smoked mozzarella cheese, olive oil, for drizzling

crispy crust frozen four cheese pizza, olive oil, parmesan cheese, divided (grated ), ground red pepper (cayenne)

diced tomatoes (i used the oregano, basil and garlic ones for more flavor), tomato paste, prepared pizza crust, pre-baked thin crust (i like whole wheat boboli), basil leaves, fresh mozzarella cheese, sliced thick

canola oil, chopped white onion, serrano chiles with seeds, sliced (can use more depends on how spicy you want it), chopped garlic (about 2 tsp), garam masala, grape tomatoes or other, coarsely chopped and seeded, fresh lime juice, coarsely chopped cilantro leaves, salt and freshly ground black pepper, homemade pizza dough or 1 (16-oz) store-bought dough, olive oil, for grill, fresh mozzarella cheese, shredded

olive oil, divided, reserved chopped tomato from caprese salad stuffed tomatoes recipe, chopped garlic, kosher salt and freshly ground black pepper, refrigerated pizza dough, reserved mozzarella, sliced thin, from caprese salad stuffed tomatoes recipe, basil leaves