19551 four ingredient crust Recipes
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uncooked pasta (four assorted pasta shapes of your choice) and7 Moreuncooked pasta (four assorted pasta shapes of your choice), ground turkey or beef, green peppers, chopped, onions, chopped, sliced fresh mushrooms, meatless spaghetti sauce, eggs, lightly beaten, shredded part-skim mozzarella cheese40 min, 8 ingredients
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flour (use four bean mix below), sweet rice flour and14 Moreflour (use four bean mix below), sweet rice flour, xanthan gum, baking powder, salt, sugar, margarine or 1/3 cup butter, butter flavor crisco, liquid egg substitute or 1 small egg, vinegar, ice water (divided ), sweet rice flour, for rolling, garfava bean flour, sorghum flour, cornstarch, tapioca flour27 min, 16 ingredients
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ground beef (no 1 packages 1 lb containers anymore!, just... and5 Moreground beef (no 1 packages 1 lb containers anymore!, just get something close. go over not under), herdez salsa casera, sour cream, flour tortillas (fajita style), taco seasoning mix, kraft mexican style finely shredded four cheese11 min, 6 ingredients
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Cinnamon Apple Raisin Pie With A Crumb Crust
crust for 9 pie and13 Morecrust for 9 pie, golden brown sugar , packed ( i used 1/2 white & 1/2 brown), flour, grated lemon peel, ground cinnamon, baking apples, peeled, cored , 1/8 slices (about 8 cups), raisins, ( i rehydrated the raisins ), vanilla extract, crumb topping, flour, golden grown sugar , packed, ground cinnamon, salt, unsalted butter, chilled and cut into slices50 min, 15 ingredients -
Beef Stew Topped With Black Pepper Biscuit Crust
beef stew topped with black pepper biscuit crust ingredie... and36 Morebeef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.37 ingredients -
Beef Tenderloin With Peppercorn Crust and Whiskey Sauce
beef neck bone, shallots, chopped and14 Morebeef neck bone, shallots, chopped, garlic cloves, coarsely chopped, carrots, coarsely chopped, whiskey, tomato paste, dried thyme, four peppercorn blend, chicken stock, beef stock, four peppercorn blend, crushed, cornstarch, dried thyme, dried oregano, vegetable oil, beef tenderloin, roast1 hour 20 min, 16 ingredients -
Goodbye Miss Hairy, Welcome Pretty Fairy, Four Ingredient Mix!
wheat flour (atta) and3 Morewheat flour (atta), mint leaf , paste of (known as pudina in hindi), sesame oil (known as til in hindi), water5 min, 4 ingredients -
Cheesy Meatballs and Veggies -- Four Ingredients!
uncooked long-grain rice, frozen cooked meatballs and2 Moreuncooked long-grain rice, frozen cooked meatballs, half-and-half, frozen broccoli cauliflower carrots with cheese sauce27 min, 4 ingredients -
Easy Four-Ingredient Artichoke Dip!
artichoke hearts, drained, sun-dried tomatoes, drained and2 Moreartichoke hearts, drained, sun-dried tomatoes, drained, reduced-fat feta cheese, crumbled, mayonnaise28 min, 4 ingredients -
Herb Crusted Veal Tenderloin and Celery Root and Pear Sformato with Cherry Sauce
butter and22 Morebutter, fresh bread crumbs (made from day old white sandwich loaf, discarding the crust), celery root, peeled, diced into 1/4-inch pieces, salt, garlic, minced, thyme, extra-virgin olive oil, freshly ground black pepper, maui onion, minced, eggs, forell pear, peeled, cored and cut into 1/4-inch pieces, chopped italian parsley leaves, mashed potatoes, four 3/4-inch cubes fontina, shallot, finely minced, fresh cherries, pitted and quartered, molasses, port wine, veal stock, unsalted butter, veal tenderloin, dijon mustard, mixed herbs (sage, rosemary and thyme) finely chopped1 hour 30 min, 23 ingredients -
My 4 Ingredient Easy Empanada
ground beef, your favorite chunky salsa and5 Moreground beef, your favorite chunky salsa, ready to use refrigerated pie crusts (2 crusts ), mexican style finely grated shredded cheese, cumin, garlic powder, egg beaten with a little water to make an eggwash40 min, 7 ingredients -
Ww Spicy-Crusted Salmon Over Spinach
chili powder, ground cumin, paprika, ground oregano, sugar and3 Morechili powder, ground cumin, paprika, ground oregano, sugar, salmon, atlantic fillet, cut into four 6 oz pieces (or 1-1/2 lb), olive oil, spinach, steamed9 ingredients -
Salmon with Sesame-Peppercorn Crust
sesame seeds, four-peppercorn spice mix, lemon, quartered and4 Moresesame seeds, four-peppercorn spice mix, lemon, quartered, skinless salmon fillets, dried dillweed, garlic powder, butter7 ingredients -
Pumpkin-Seed-Crusted Trout
loosely packed fresh cilantro sprigs and8 Moreloosely packed fresh cilantro sprigs, hulled green pumpkin seeds * (about 1/4 lb), eggs, all-purpose flour, four 3- to 4-oz trout fillets with skin, olive oil, fresh lime juice, dry white wine, cold unsalted butter9 ingredients -
Red, White, and Blue Cheesecake with Chocolate Cookie Crust
chocolate wafers , ground fine in a blender or food proce... and12 Morechocolate wafers , ground fine in a blender or food processor (about 1 1/2 cups crumbs), unsalted butter, melted, four 8-oz packages cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, freshly grated orange zest, freshly grated lemon zest, salt, vanilla, raspberries, blueberries13 ingredients -
Cornmeal-Crusted Oysters with Sweet Pickle Mayonnaise
nonfat mayonnaise, chopped sweet pickles, cider vinegar and8 Morenonfat mayonnaise, chopped sweet pickles, cider vinegar, garlic clove, pressed, fresh oysters, shucked , or about four 8-oz jars medium oysters, vegetable oil, yellow cornmeal, salt, cayenne pepper, ground black pepper, low-fat buttermilk11 ingredients
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