40 four food Recipes

monday, breakfast - who can eat breakfast on a monday swallow some toothpaste while brushing your teeth, lunch - send your secretary out for six gutbombers those little hamburgers that used to cost a dime but now cost sixty five cents. also serving french fries, a bowl of chili, a soft drink and have her stop on the way back for a family size bottle of maalox., afternoon snack - drink the maalox, dinner - six pack of beer and kentucky fried chicken three-piece dinner, don tsp eat the coleslaw., tuesday, breakfast - eat the coleslaw, lunch - go to the office vending machine and put ninety five cents in and close your eyes, push a button and eat whatever comes out swallowing it whole to prevent nausea., dinner - four tacos and a pitcher of sangria., wednesday, breakfast - jaws couldn tsp eat breakfast after a night out ., lunch - rolaids and a coke, dinner - drop in at a married friends house and beg for scraps, thursday, breakfast - serving out for pizza, lunch - your secretary is out sick , check mondays gutbomber sack for leftovers., dinner - go to a bar and drink yourself silly, when you get hungry ask the bartender for olives., friday, breakfast - eggs , sausage, and an english muffin at mcdonalds. eat the styrofoam plate and leave the food. it tastes better and it s better for you., lunch - skip lunch , fridays are murder, dinner - steak , well-done, baked potato, and asparagus. don tsp eat the asparagus, nobody really likes asparagus., saturday, breakfast - sleep through it ., lunch - ditto, dinner - steak , well done, baked potato, and brussel sprouts. dont eat the brussel sprouts. take them home and plant them in a hanging basket., sunday, breakfast - three bloody marys and half a twinkie., lunch - eat lunch waste a good buzz dont eat lunch ., dinner - chicken noodle soup - call a girl... called friend ... and ask her about renting a room, if that fails....there s always your mom, feed them ...and...they shall come

margarine or 3 tbsp butter, sage, lemon pepper, cayenne pepper (i m not a big hot spicy food kind of gallon), fresh lemon juice, fish fillets (bass, cod or any white ), mayonnaise, four-cheese mexican blend cheese or 1/2 cup grated parmesan cheese

hot sauce , such as frank s, dark brown sugar, smoked paprika, cayenne pepper, light mayonnaise, snipped chives, stalks celery , very thinly sliced in half moons on an angle, red onion, very thinly sliced, four 5-oz center-cut skin-on salmon fillets, about 1 inch thick, kosher salt and freshly ground black pepper, vegetable oil, for oiling the grill

low-sodium black beans, drained and rinsed, hoisin sauce, red pepper flakes, garlic, crushed, broccoli florets (about 8 oz), four 5-oz salmon fillets, skin removed, juice of 1/2 lemon, roughly chopped fresh cilantro , optional, kosher salt, copyright 2012 television food network , g.p. all rights reserved.

baby red or tricolor creamer potatoes, quartered, extra-virgin olive oil, chopped fresh rosemary, kosher salt, four 6- to 8-oz halved bone-in chicken breasts with skin, freshly ground black pepper

ripe kiwis, peeled and diced (about 3/4 cup), vine-ripe tomato, diced (about 1/2 cup), scallion (white and green parts), chopped, chopped cilantro, fresh lime juice, olive oil, kosher salt and freshly ground black pepper, sugar , optional, ground cumin, ground chipotle powder, nonstick cooking spray, for spraying the foil, four 6-oz salmon fillets

canola oil spray, four 6-oz pieces tilapia fillet, kosher salt, plus more for seasoning, light reduced-fat coconut milk, cilantro leaves , plus more for garnish, peeled chopped fresh ginger, garam masala, garlic cloves, jalapeno pepper, seeded and chopped, cooked brown rice , for serving

extra-virgin olive oil, sliced deli roast beef , cut into strips, sliced hot capicola ham , cut into strips, sweet onion, sliced 1/4 inch thick, red bell pepper, seeded and sliced into 1/2-inch-wide pieces, yellow bell pepper, seeded and sliced into 1/2-inch-wide pieces, tomato paste, brine from a jar of hot pickled cherry peppers , plus 3 peppers seeded and chopped, four 8-inch sub rolls, split and lightly toasted, sliced provolone

olive oil, frozen chopped kale (about 2 cups), garlic, finely chopped, kosher salt, frozen whole kernel corn, pepper jack cheese, grated (about 1/2 cup), four 8-oz boneless skinless chicken breast halves, freshly ground black pepper, low-sodium chicken broth, all-purpose flour, fresh lemon juice

garlic, kosher salt, olive oil, plus more for grill grate, ancho chile powder, unsweetened cocoa powder, ground cumin, ground cinnamon, four 10-oz boneless strip steaks (about 1-inch thick ), unsalted butter, fresh or thawed frozen corn kernels, chopped cilantro leaves, freshly ground pepper

whiskey , such as jack daniels, brown sugar, kosher salt and freshly ground black pepper, olive oil, garlic , smashed, four 8-oz flat iron steaks or filet mignon steaks, yukon gold potatoes, chopped fresh chives, white wine vinegar

unsalted butter, cut into pieces, plus more for brushing, garlic, shredded mozzarella cheese, shredded asiago cheese, shredded raclette or comte cheese, russet potatoes, peeled and sliced 1/8 inch thick, kosher salt and freshly ground pepper, heavy cream, freshly grated nutmeg, fresh bay leaves, grated parmesan cheese

kosher salt and freshly ground black pepper, dry lasagna noodles (not no-boil), extra-virgin olive oil, garlic, minced, frozen spinach, thawed, cottage cheese (about 1 3/4 cups), fresh goat cheese, softened, freshly grated parmesan , pecorino romano, or a combination, pre-shredded mozzarella, shredded (about 4 cups), grated zest of 1 lemon, freshly grated nutmeg, cayenne, egg, beaten, tomato sauce, recipe follows, or your favorite jarred

kosher salt, dry lasagna noodles (not no-boil), extra-virgin olive oil, garlic, minced, frozen spinach, thawed, freshly ground black pepper, cottage cheese (about 1 3/4 cups), fresh goat cheese, softened, freshly grated parmesan , pecorino romano, or a combination, shredded mozzarella (about 4 cups), grated zest of 1 lemon, freshly grated nutmeg, cayenne pepper, egg, beaten, tomato sauce with basil, recipe follows, or your favorite jarred, extra-virgin olive oil, garlic , smashed, whole peeled tomatoes , with juices (about 7 cups), kosher salt, fresh basil leaves, freshly ground black pepper

kosher salt, fresh ground pepper, dry lasagna noodles (not no-boil), extra virgin olive oil, garlic cloves, minced, frozen spinach, thawed, cottage cheese (about 1 3/4 cups), fresh goat cheese, softened, parmesan cheese (or a combination, freshly grated) or 3/4 cup pecorino romano cheese (or a combination, freshly grated), mozzarella cheese (about 4 cups, shredded ), lemon zest (zest of 1 lemon finely grated), nutmeg, freshly grated, cayenne, egg, beaten, tomato sauce (recipe follows or use your favorite jarred ), extra-virgin olive oil, garlic cloves (large, smashed), whole canned tomatoes , with juices (about 7 cups), kosher salt, basil leaves (packed), fresh ground black pepper

kosher salt, penne, frozen peas, eggs , plus 1 egg white, evaporated milk, unsalted butter, sharp cheddar cheese, grated (1 scant cup), part-skim mozzarella cheese, grated (about 1 cup), fontina cheese, grated (1 scant cup), deli ham, in 1 piece, diced, parmesan cheese, grated (about 1/2 cup)

vanilla frosting, brown food coloring paste (icing), unfrosted cupcakes, orange slices, cut in four 1/4 inch thick pieces, brown m iniature m&m s chocolate candies, brown decorating frosting, potato sticks, from can or bag, red fruit leather, soft caramel candies, leaf shaped candy sprinkles

chocolate wafers , ground fine in a blender or food processor (about 1 1/2 cups crumbs), unsalted butter, melted, four 8-oz packages cream cheese, softened, sugar, all-purpose flour, eggs, sour cream, freshly grated orange zest, freshly grated lemon zest, salt, vanilla, raspberries, blueberries