250805 forevermama chiffon cake butter frosting Recipes

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, butter, softened, sugar, vanilla extract, milk, colored sugars , optional

country applesauce cake, cake, butter , margarine or shortening, sugar, brown sugar, egg, all-purpose flour, baking powder, baking soda, ground cinnamon, applesauce, raisins (softened and drained ), chopped walnuts or pecans, cream cheese frosting, softened cream cheese (note : a butter frosting could be used instead of cream cheese)., softened butter, vanilla, powdered sugar, powdered sugar, cake : in a large mixing bowl, beat the butter, margarine or shortening for 30 seconds., add the sugars and egg; beat until combined., stir together the flour , baking powder, baking soda and spices., add flour mixture alternately with applesauce to butter mixture., stir in raisins and nuts., pour batter into a greased 13 x 9 x 2 inch baking pan , spreading evenly., bake in a 350 degree oven for 30 to 35 minutes, or until a toothpick inserted near the center comes out clean., cool in pan on wire rack ., cream cheese frosting, beat together cream cheese , butter and vanilla until light and fluffy., gradually beat in powdered sugar to make a spreadable frosting.

cake flour, sugar, baking powder, salt, salad oil, water, frozen guava juice concentrate, thawed, undiluted, egg yolks, slightly beaten, vanilla, egg whites, cream of tartar, sugar, egg yolks, sugar, frozen guava juice concentrate, whipping cream, vanilla, cornstarch, water, salt, guava juice, lemon juice, slightly beaten egg yolk, butter

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa or hershey s special dark, baking soda, salt, water, buttercream frosting or fluffy peanut butter frosting(recipes follow, buttercream frosting, butter or margarine, softened, powdered sugar, cocoa or hershey s special dark, milk, vanilla extract, beat butter in medium bowl. add powdered sugar and cocoa alternately with milk; beat to spreading consistency (additional milk may be needed). stir in vanilla. about 2 cups frosting, fluffy peanut butter frosting, milk, all-purpose flour, sugar, creamy peanut butter, shortening, vanilla extract, salt, gradually stir milk into flour in small saucepan. cook over low heat , stirring constantly, until very thick. transfer to medium bowl; press plastic wrap directly on surface. cool to room temperature, about 1/2 hour., add sugar , peanut butter, shortening, vanilla and salt. beat on high speed of mixer until frosting becomes fluffy and sugar is completely dissolved. about 3 cups frosting

cake flour, sugar, chopped hazelnuts, toasted, baking powder, salt, egg yolks, water, canola oil, vanilla extract, egg whites, cream of tartar, butter, softened, sugar, baking cocoa, vanilla extract, hot brewed coffee

cake flour, cake flour (7 1/2 oz), sugar, divided, baking powder, salt, canola oil, fresh lemon juice (about three lemons), lemon extract, water, grated lemon rind, egg yolks, egg whites, cream of tartar, lemon curd (use for filling ), frosting (your prefrence , i use homemade buttercream with grated lemon rind), fresh mint sprig, for garnish (optional), fresh lemon wedge, for garnish (optional), fresh blueberries, for garnish (optional)

cake, tangerines or 3 navel oranges, cake flour, baking powder, salt, granulated sugar, vegetable oil, eggs, separated, egg whites, cream of tartar, glaze, tangerines or 1 navel orange, sugar, vanilla extract, candy daffodils, yellow fruit chews (depending on size), such as laffy taffy or starburst, green fruit chews , such as laffy taffy or tootsie roll, orange spice drops, white nonpareils

butter recipe yellow cake mix, instant vanilla pudding, water, oil, mashed ripe banana, eggs, creamy vanilla frosting (from can), creamy peanut butter

almond extract, almond extract, baking powder, baking soda, butter, butter, buttermilk, chopped pecans optinal, eggs, flour, milk, powdered sugar, salt, sugar

butter, sugar, pure maple syrup, vanilla, eggs, beaten, flour, salt, baking powder, milk, chopped walnuts

cake flour , sifted, sugar, baking powder, salt, brown sugar, oil, egg yolks, water, maple flavoring, egg white , 18 is number libby has written by this, cream of tartar, walnuts, finely chopped, butter, powdered sugar, maple flavoring, cream

banana orange chiffon cake ingredients, cake flour, sugar, baking powder, salt, corn oil, eggs -- separated, sieved ripe bananas (2 lg.), grated orange rind, orange juice, cream of tartar, orange frosting, butter, light corn syrup, grated orange rind, sugar, orange juice

cake flour, sugar, baking powder, ground cinnamon, salt, ground nutmeg, ground allspice, cooking oil, egg yolks, cold water, egg whites, cream of tartar, butter, powdered sugar , sifted, vanilla, milk, sliced almonds or 1/2 cup chopped nuts

cake flour, splenda sugar substitute, baking powder, salt, applesauce (or 1/2 cup butter), egg yolks, water, vanilla extract, cream of tartar, egg whites

cake flour, sugar, baking powder, salt, salad oil, water, frozen guava juice concentrate, undiluted, egg yolks, slightly beaten, vanilla, egg whites, cream of tartar, sugar, guava, egg yolks, sugar, frozen guava juice concentrate, undiluted, whipping cream, vanilla, cornstarch, water, salt, guava juice, lemon juice, slightly beaten egg yolk, butter

cake, flour, grandulated sugar, baking powder, salt, vegetable oil, vanilla extract, grated lemon zest, egg yokes, egg whites (about 8), cream of tarter, glaze, unsalted butter or margarine, sugar, grated lemon zest, lemon juice, warmed

cake, cake flour (about 6 oz), sugar, divided, baking powder, walnut meal, maple syrup, walnut oil, vanilla extract, salt, egg whites, maple cream, maple syrup, cornstarch, all-purpose flour, salt, frozen fat-free whipped topping, thawed, walnut halves

cake, all-purpose flour, baking powder, salt, butter , cut into pieces, sugar, milk, water, vanilla extract, egg whites (approx . 6 oz.), butter frosting, water in the cake may surprise you , but water makes a lighter, white cake than milk ., butter frosting, butter , cut into pieces, powdered sugar , sifted, heavy or whipping cream, warmed, vanilla extract , cognac vanilla or rum