684 forest zabaglione bosco zabaione Recipes
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sugar, allspice, ground cinnamon, ground nutmeg, marsala and13 Moresugar, allspice, ground cinnamon, ground nutmeg, marsala, honey, butter, lemon rind (about 1 x 3-inches long), bosc pears, halved and cored (about 2 lb), marsala, sugar, water, salt, egg yolks, butter, lemon zest (optional), ground nutmeg (optional)19 ingredients
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olive oil, divided, shallot, thinly sliced and7 Moreolive oil, divided, shallot, thinly sliced, thick) slices of black forest ham, leaves baby spinach, rinsed and dried, english muffins, split and toasted (optional), eggs, curry powder, pineapple juice, salt and pepper to taste15 min, 9 ingredients
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sausage, casings removed, sliced fresh mushrooms and11 Moresausage, casings removed, sliced fresh mushrooms, eggs, beaten, cubed, day-old bread, whole milk, shredded cheddar cheese, cubed black forest ham, frozen chopped spinach, thawed and drained, all-purpose flour, mustard powder, salt, butter, melted, dried basil1 hour 35 min, 13 ingredients
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biscuit baking mix (such as bisquick), dried tarragon and8 Morebiscuit baking mix (such as bisquick), dried tarragon, dry mustard powder, ground black pepper, eggs, milk, fresh asparagus , tough ends trimmed, cubed fully-cooked black forest ham, onion, diced, parmesan cheese, divided55 min, 10 ingredients
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all-purpose flour, white sugar, unsweetened cocoa powder and13 Moreall-purpose flour, white sugar, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, pitted sour cherries, white sugar, cornstarch, vanilla extract, heavy whipping cream, sugar16 ingredients
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Warm Asparagus with a Black Pepper Parmesan Zabaglione (Mario Batali)asparagus (30 to 34 spears ), extra large egg yolks and7 Moreasparagus (30 to 34 spears ), extra large egg yolks, extra large egg, vin santo or other dry fragrant wine, sweet butter, softened to room temperature, heavy cream, warmed slightly, freshly grated parmesan cheese, freshly ground black pepper, salt to taste20 min, 9 ingredients
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Zampone Fritto con Zabaglione: Fried Sausage with Custard Sauce (Mario Batali)zampone sausages , available at specialty stores and5 Morezampone sausages , available at specialty stores, egg yolks, sweet marsala, balsamic vinegar, plus 1 tablespoon, for garnish, extra-virgin olive oil, freshly grated parmigiano reggiano2 hour 12 min, 6 ingredients
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Chilled Zabaglioneegg yolks, sugar, prosecco, whipping cream and1 Moreegg yolks, sugar, prosecco, whipping cream, semisweet chocolate shavings, for garnish , optional5 ingredients
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Chocolate Zabaglioneegg yolks, superfine sugar, dark chocolate chips and2 Moreegg yolks, superfine sugar, dark chocolate chips, marsala wine, amaretti cookies, to serve10 min, 5 ingredients
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Summer Fruit With Zabaglione Saucebrown sugar, cornstarch, fat-free milk and8 Morebrown sugar, cornstarch, fat-free milk, fat-free egg substitute, salt, low-fat sour cream, sweet marsala, vanilla extract, sliced strawberries, sliced fresh plums, sliced fresh nectarines11 ingredients
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Fresh Cherries with Riesling Zabaglionepitted sweet cherries (about 1 1/2 lb), sugar, water and2 Morepitted sweet cherries (about 1 1/2 lb), sugar, water, egg yolks, riesling or other slightly sweet white wine5 ingredients
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